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MRM Research Roundup: Mid-April 2020 Edition

Modern Restaurant Management

Limited-service restaurants (those in quick service and fast casual) had a sharp acceleration in their guest check growth, as consumers likely shifted to larger off-premise orders to feed multiple people at home. Fine dining and upscale casual were the worst performing segments during March based on same-store sales growth.

2020 491
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2024 Outlook: Restaurant Trends and Challenges, Part One

Modern Restaurant Management

This trend will manifest itself at many levels, whether in retail labeling or how restaurants describe their menu items to customers. We predict the rise of 'bougie' ingredients like caviar, lobster and truffle popping up at restaurants at more affordable prices and in more casual settings like fast casuals and QSRs.

2024 493
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What Are We Wearing to Restaurants Now, Atlanta?

EATER

Groups of friends, cousins extending a birthday celebration, and solo diners matched the restaurant’s beach-casual vibe with relaxed clothing, statement accessories, and pops of color worthy of the season’s first 80-degree day. Brittany: The vibe is casual and fun, and I guess you could say that was our look today also.

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The World of Hybrid Restaurants

Goliath Consulting

1 Some hybrid restaurants offer merchandise, cookbooks, and kitchen equipment as well. Foodservice and retail have changed vastly, and customers have more choices to choose from and are adjusting to these new and fast changes, but with excitement rather than fear. Restaurants can combine the feel of street food with fast-casual dining.

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Tamper-Proof Delivery and TacoTuesday.com

Modern Restaurant Management

Starbucks largest-ever immersive coffee experience – across five floors and 35,000 square feet of retail space – celebrates the company’s heritage and is a tribute to the roasting and the craft of coffee. Creating a Positive Impact. KFC Opens World’s First Drive-Thru Only. ” Punchh Raises $40M.

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MRM Franchise Feed: Bad Ass Gets Bigger and New Prototype for Bagel Boss

Modern Restaurant Management

” Creating Multi-Brand Platform of Premium Casual Restaurant Concepts. News of the agreement comes one month after The Saxton Group announced plans to diversify its brand portfolio with Jaggers, a fast-casual concept created by the Texas Roadhouse Corporation. BurgerFi International Inc. Sankranti Likes Atlanta.

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Restaurant Loyalty Programs to Boost Revenues

Cheetah

Restaurants, retailers and airlines have been using loyalty programs to drive revenue for nearly three centuries. With great loyalty programs, restaurants turn casual diners into return customers and brand advocates who promote the restaurant themselves. Reading Time: 4 minutes. Loyalty Programs and Restaurants.