Modern Restaurant Management

MAY 24, 2022

With increasing restrictions on public movement and offline retail operations, the growing demand for online shopping amid the COVID-19 pandemic is propelling global mobile wallet industry growth. Mobile wallet providers offer attractive discounts and cashback to encourage maximum transaction through this digital payment system.

Marketing 159

Marketing Loyalty Program Fast Casual Coupons 159

Modern Restaurant Management

JULY 31, 2020

Additionally, many shopping centers and malls added more restaurants, in part to replace lost retail tenants. This has changed the ratio of restaurant to retail at these centers and, in many instances, resulted in less overall potential customers for the restaurants, while increasing the supply of available restaurant choices.

Retail 137

Retail Casual Back of House Consumer Goods 137

Modern Restaurant Management

OCTOBER 4, 2021

Intriguingly, it appears fast casual restaurants have started taking back the customers they lost to quick serve restaurants since the pandemic, with consumers visiting fast casual restaurants more often, up to 24 percent from 21 percent in May. Fast Casual. Fast casuals are beginning to take back their customers.

2021 128

2021 Fast Casual Mobile Ordering Social Media 128

Modern Restaurant Management

APRIL 4, 2024

That’s much more money than I ever had to spend on marketing but a drop in the bucket compared to what other fast casual brands spend for much less impactful results. What was your thought process behind the provocative title? They want to know your restaurant’s story.

Sustainability 168

Sustainability Book Waste Food Supply 168

Modern Restaurant Management

FEBRUARY 17, 2020

Restaurants, like retail before them, are battling the rising tide of digital services by ensuring an experience that can’t be had online and that reflects well on their brand. Low-key activities like this are a natural complement to casual dining and a draw for groups and families. The Basics of Bathrooms.

Customer Experience 153

Customer Experience Front of House Back of House Consumer Goods 153

Modern Restaurant Management

JUNE 23, 2022

Restaurant and retail employees were hard to come by while the number of channels for interacting with customers multiplied. To stay competitive, the majority of restaurants and retailers moved beyond in-store transactions to adopt more technological methods such as online ordering, curbside and in-store pickup as well as delivery services.

Food 176

Food Food Safety Front of House Fast Casual 176

Modern Restaurant Management

JANUARY 12, 2021

According to Upserve’s 2020 State of the Restaurant Industry Report, the industry will collectively lose $240 billion, with casual dining sales volume down by 60 percent and fast casual down 50 percent. Employee attitudes can make or break a retail establishment.

Fast Casual 119

Fast Casual Food Safety Loyalty Program Customer Experience 119

Foodable

APRIL 28, 2022

Listen to "Fast Casual Nation - Craig Erlich" on Spreaker. The Fast Casual Nation Podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurants who work in one of the fastest-growing segments of the restaurant industry. Produced by Lisa Pepe.

Fast Casual 89

Fast Casual Casual Leadership Technology 89

Modern Restaurant Management

JUNE 3, 2021

In addition to the emergence of indoor dining, it explores rising competition between fast food and fast casual restaurant brands with COVID restrictions loosening. The data finds consistent consumer behavior across both restaurant categories signalling the distinctions between fast food and fast casual restaurants are quickly evaporating.

2021 183

2021 Fast Casual Mobile Ordering Guest Recovery 183

Foodable

MAY 21, 2021

The Fast Casual Nation podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry. It’s crazy hard and crazy expensive to scale an online-only business.

Café 90

Café Fast Casual 2014 Recruiting 90

Goliath Consulting

APRIL 28, 2022

Foodservice and retail have changed vastly, and customers have more choices to choose from and are adjusting to these new and fast changes, but with excitement rather than fear. For example, restaurants can combine the experience of fine dining with fast-casual. Restaurants can combine the feel of street food with fast-casual dining.

Fast Casual 78

Fast Casual Food Truck Fine Dining Customer Experience 78

Future Food

MAY 8, 2019

JLL’s Director of Retail Research, Andrew Quillfeldt stated in a article on Shopping Centre news (JLL report highlights dining is key to driving customer traffic), “ Food is doing well. The JLL 20th Retail Centre Manager Centre survey confirms that food spending is growing 4.1% year-on-year.

Hospitality 104

Hospitality Food Retail Customer Experience 104

Sante

MAY 19, 2020

A medal from USA Spirits Ratings will give future trade spirits buyers, be they for a supermarket, specialist spirits retailer, casual dining or upmarket restaurant, the re-assurance that these are spirits that their customers want to buy. BENEFITS OF WINNING A USA SPIRITS RATINGS MEDAL. Commercial Relevance.

Social Media 130

Social Media 2020 Retail Casual 130

Modern Restaurant Management

FEBRUARY 5, 2024

Future of Commerce Square released its fourth annual Future of Commerce report , with comprehensive analysis on how business owners and consumers are considering the evolution of the restaurants, retail, and beauty industries.

2024 173

2024 Loyalty Program Food Order 2030 173

Modern Restaurant Management

JANUARY 8, 2024

This trend reflects the growing popularity of drive-thru and fast-casual dining, coupled with the demand for digital technologies such as QSR digital signage and QR codes. In 2024, generative AI will humanize retail and restaurant jobs The pace of technological advancement will grow a hundredfold in Gen Z’s lifetime.

2024 206

2024 Loyalty Program Cash Management Customer Experience 206

BNG Point of Sale

SEPTEMBER 2, 2021

Restaurant Revenue Per Square Foot: Fast-casual Restaurants Vs Other Restaurants . Top fast-casual franchising restaurants outperform restaurants in other sectors with an average of $505 per square foot. Wayback Burgers, for instance, was listed as one of the Top 10 fast-casual restaurant franchises for 2019.

Fast Casual 52

Fast Casual Point of Sale Franchise Franchising 52

Foodable

NOVEMBER 18, 2020

Ovation is a customer experience and engagement platform that specializes in actionable guest feedback for multi-unit restaurants and retailers. And whether they are a casual, fast casual, or QSR restaurant, every company has had to improve their takeout and delivery systems.

Fast Casual 75

Fast Casual Customer Service Casual Customer Experience 75

Future Food

MARCH 22, 2022

Integrating hospitality and retail elements, these projects seek to incorporate elements of wellness and health, often encompassing communal, alfresco dining & drinking as well as open, creative, social spaces. A modern urban food park or gastropark, offering a diversity of restaurant-grade food and casual eats at affordable prices.

Food Truck 78

Food Truck Food Entertainment Retail 78

Goliath Consulting

NOVEMBER 3, 2022

Although it is a national holiday, there are people who may have to work on Thanksgiving, such as retail workers, food, bar employees, and first responders. It is an opportunity for all sectors of the restaurant business including quick service, fast casual, casual dining, and fine dining. Distance and Time. Shorten hours.

2011 78

2011 Fast Casual Fine Dining Dine-in 78

7 Shifts

SEPTEMBER 10, 2021

Fast casual chain Sweetgreen's missions statement has helped it exapnd to 75 locations since it's founding in 2007. Fast Food & Fast Casual. It can be something as basic as delivering dependable service or offering locally sourced food from sustainable suppliers. These ideals are combined to create our R.O.C.K. Chipotle.

Fast Casual 370

Fast Casual Customer Service Customer Experience Back of House 370

Modern Restaurant Management

JANUARY 15, 2020

The best performing segments during Q4 (and those that achieved positive same-store sales growth) were family dining, fine dining and upscale casual. Upscale casual also achieved positive sales growth during Q4 but experienced a small dip in sales for the entire year compared with 2018. For more information, click here.

2020 90

2020 Point of Sale Online Ordering Consumer Goods 90

Transact

FEBRUARY 21, 2020

Sushi has extended far beyond its home country of Japan and is available in nearly every major city in the world — from fine dining restaurants to casual food chains to grocery stores. Or are you a supplier that sells sushi packs to retailers? And it’s no wonder! It’s unique, visually appealing and delicious.

Fine Dining 86

Fine Dining Retail Customer Service Waste 86

Modern Restaurant Management

NOVEMBER 29, 2019

This might mean weaving elements of fast-casual dining into your design. On top of that, retail sales of plant-based foods that directly replace animal products grew by 17% from August 2017 through August 2018. Renovation is becoming a common theme in the restaurant industry. It could also include using minimalist concepts.

Fast Casual 172

Fast Casual Equipment Small Business Mobile Ordering 172

Goliath Consulting

SEPTEMBER 14, 2020

The fast-casual brand Dave’s Hot Chicken has now more than 200 units committed despite its franchise initiative being just launched in October 2019 (3). Up-and-coming restaurants like Fajita Pete recently announced it will triple locations from their new franchise deals (2). The same benefit would apply to new franchise buyers.

Franchise 157

Franchise Franchising 2021 Fast Casual 157

Modern Restaurant Management

APRIL 15, 2020

Limited-service restaurants (those in quick service and fast casual) had a sharp acceleration in their guest check growth, as consumers likely shifted to larger off-premise orders to feed multiple people at home. Fine dining and upscale casual were the worst performing segments during March based on same-store sales growth.

2020 165

2020 Fast Casual Point of Sale Online Ordering 165

Modern Restaurant Management

MAY 27, 2021

My mom might love JCPenney, but even she knew pre-pandemic that many of her bricks-and-mortar retail faves were going down the tubes. Smart fast-casual concepts were laying the groundwork for their own off-premise future – reconfiguring stores for majority carry-out business and installing drive-through lanes of their own.

Mobile Ordering 212

Mobile Ordering Airlines Fast Casual Coupons 212

Modern Restaurant Management

AUGUST 17, 2020

Quick service and fast casual segments continue outperforming full-service restaurants by a very wide margin. By June, the median company in quick service and in fast casual had increased their number of hourly employees per location compared to their pre-pandemic staffing levels. How Is Casual Dining Doing?

2020 182

2020 Loyalty Program Mobile Ordering Fast Casual 182

Future Food

JUNE 27, 2023

The internal communities of our workplaces and assets can look out and connect with visitors and communities with a fine-grained F&B retail strategy to meet the needs of occupants and visitors with a diverse range of food and beverage options, catering to different tastes, dietary preferences, and cultural backgrounds.

Hospitality 78

Hospitality Food Mobile Ordering Beverage 78

EATER

JUNE 16, 2020

Crowler machines or other manual can seamers only cost a few thousand dollars, but they’re labor intensive, they’re usually filled and sold directly from taprooms (not at retail), and their DIY packaging doesn’t provide the best shelf life. Online beer retailer Tavour has also seen a bump in business.

Brewery 117

Brewery Back of House Retail Mobile Ordering 117

Future Food

APRIL 17, 2019

In this two-part blog, I will share with you, insights into what malls, shopping centres and retail precincts around the world are planning for the future; so that they remain relevant and maximise market share. Modern malls are the complete expression of the new reality that hospitality and entertainment are the new retail.

Hospitality 92

Hospitality Food Entertainment Retail 92

The Restaurant Times

JULY 6, 2023

Today, David is responsible for all aspects of franchise development and operations for Capriotti’s, scaling a recently acquired fast-casual concept Wing Zone to new heights. Capriotti’s has received numerous awards, including the Franchise Innovation 2020 Award and being named in the Top 100 Movers and Shakers by Fast Casual.

Franchise 52

Franchise Franchising Fast Casual Casual 52

Future Food

NOVEMBER 18, 2018

Growth from 2010 to 2018 in traditional fashion specialty retailers has averaged 3.1% Home deliverers, QSR and smart casual dining are continuing to be the big players in the growth of our shopping centres, retail precincts and mixed-use developments. Australians were spending an incredible $2.6

Fast Casual 96

Fast Casual Casual 2010 Beverage 96

Foodable

DECEMBER 7, 2020

The Fast Casual Nation Podcast offers exclusive interviews with experts ranging from top chefs and brand makers to executives and restaurateurs who work in one of the fastest-growing segments of the restaurant industry. Packaging innovation is ensuring that the overall experience is smooth and user-friendly.”

Fast Casual 61

Fast Casual Innovation Casual Customer Experience 61

Modern Restaurant Management

APRIL 1, 2020

Quick-service restaurants pride themselves on the ability to serve up fast, inexpensive casual meals to diners who don’t always have the time to cook. In fact, Research from IHL Group shows cash handling can cost retailers from 4.7% Customers Want Payment Options.

Cash Management 132

Cash Management Mobile Ordering Fast Casual Employee Relations 132

BNG Point of Sale

SEPTEMBER 7, 2021

Restaurants, whether a casual restaurant or a full-service restaurant, are businesses like any other, and they’ve put a lot of thought into their portion sizes and prices/cost of food. Average Menu Price . $ 9.00 . Average Markup . 384% . . BNG Point-of-Sale are POS solutions that improve your bottom line.

Fast Casual 52

Fast Casual Food Point of Sale Pricing 52

Cheetah

JANUARY 13, 2022

Restaurants, retailers and airlines have been using loyalty programs to drive revenue for nearly three centuries. With great loyalty programs, restaurants turn casual diners into return customers and brand advocates who promote the restaurant themselves. Reading Time: 4 minutes. Loyalty Programs and Restaurants.

Loyalty Program 148

Loyalty Program Mobile Ordering Airlines Merchandise 148

Hot Schedules

JUNE 22, 2020

So what should a fast casual chain labor model look like? Noodles & Company, a fast casual chain headquartered in Denver, has just shy of 400 company restaurants, with 77 franchise restaurants. The fast-casual chain didn’t stop there. Noodles & Company has cracked the code. . Sometimes less is more. .

Fast Casual 78

Fast Casual Point of Sale Casual Restaurant Law 78