OUR DAILY BREATH: A PHASED IN APPROACH TOWARD RESURRECTING RESTAURANTS
Culinary Cues
APRIL 30, 2020
As some states begin to entertain loosening restrictions and easing out of “stay at home” directives – restaurants will consider their options. Efficiency: It’s simple – restaurants are in financial trouble, many may not be able to reopen after months without sales. Keep it simple, keep it familiar, and do it very well.
Let's personalize your content