Restaurant365

FEBRUARY 25, 2020

Fast Casual Restaurants. Fast casual restaurants, also known as fast food or quick service restaurants, involve ordering at a counter or doing some level of self-service. Although factors like franchise affiliation may affect profit margins, fast casual restaurants typically have an average profit margin of 6-9%.

Loyalty Program 183

Loyalty Program Point of Sale Fast Casual Online Ordering 183

Qu

MARCH 28, 2025

This marked a significant milestone, as the restaurant industrytraditionally underrepresented at such eventsemerged as a focal point of technological innovation. This distributed approach creates resilience while enabling the speed and intelligence needed in today’s fast-paced restaurant environment. Employing 15.5

Fast Casual 52

Fast Casual Technology Point of Sale Mobile Ordering 52

Qu

MARCH 20, 2024

Let's talk about what's hot in the world of QSR and Fast Casual restaurants. Last year, only 13% of fast casual and QSR brands considered them an investment channel. One-of-a-Kind Innovation in Kiosk Technology Have you heard of a 2-in-1 Kiosk option? It’s all about options and convenience for the guest.

Fast Casual 52

Fast Casual Casual Ordering Mobile Ordering 52

Bingage

JANUARY 14, 2020

Trending Blog: Zomato to Buy Ubereats India (Current Report) Well, everyone defines restaurants as an establishment where food is prepared and served to customers in exchange for money. Related Read: Innovative Ideas to Increase Restaurant Sales! Fast Food Restaurants. They are traditionally what consumers call fast food.

Fast Casual 72

Fast Casual Fine Dining Food Truck Casual 72

Qu

NOVEMBER 25, 2024

Kitchen operations, in particular, frequently lag behind front-of-house innovations, causing issues like over-preparing food, poor inventory management, and struggles to meet high demand during peak hours. TL;DR Qu’s Fall Product Release Highlights showcase our ongoing commitment to innovation and operational excellence.

Online Ordering 52

Online Ordering Mobile Ordering Front of House Food Order 52

Lavu

JUNE 13, 2025

In this blog post, you’ll find that the shift towards cashless payments represents a significant opportunity for restaurants to enhance their operations, improve customer satisfaction, and stay ahead in an increasingly digital landscape. In an interview with Fast Company, Neman expressed confidence in a cash-free future.

2025 78

2025 Cash Management Mobile Ordering Point of Sale 78

Restaurant Technology Guys

JUNE 1, 2025

In an exciting episode of the Restaurant Technology Guys podcast, we had the pleasure of diving into the inspiring journey of Crust Pizza, a brand set on revolutionizing the pizza and fast-casual dining experience. Our host, Jeremy Julian, was joined by Nicholas Fontenot, Partner and CTO at Crust Pizza Co.,

Technology 132

Technology Fast Casual Innovation Casual 132

The Restaurant Group

SEPTEMBER 16, 2020

The restaurant industry is nothing if not innovative and resilient. Through this innovation and will to thrive, businesses in the industry can capitalize on the opportunities available in this new environment. Despite the apparent challenges, not all is lost.

Online Ordering 148

Online Ordering Delivery Point of Sale Customer Service 148

LevelUp

OCTOBER 14, 2019

Now, it is crucial that quick-serve and fast-casual restaurants offer the ability to order online. As takeout sales outpace dine-in sales, many restaurant brands are innovating to accommodate off-premise customers — or even prioritize them. Pickup shelves at sweetgreen. Source: Yelp ). Assembly line at sweetgreen.

Seating 66

Seating Ordering Mobile Ordering Loyalty Program 66

Modern Restaurant Management

MAY 12, 2020

” “SevenRooms is ushering in a new era for hospitality, delivering on innovative products for operators in the face of uncertainty in our market,” said Terence Tubridy, Owner of In Good Company Hospitality. A 360-degree guest experience platform is a must-have for operators.”

Mobile Ordering 376

Mobile Ordering Online Ordering Food Order Hospitality 376

Restaurant365

FEBRUARY 18, 2022

The restaurant industry is absolutely brimming with innovation. Casual dining – 28%. Fast casual – 26%. Between self-service, order management, home delivery options, and futuristic robotic servers, there’s no shortage of great ideas for boosting front-of-house productivity. Fine dining – 28%. Quickservice – 29%.

Technology 78

Technology Dietary Restrictions Back of House Front of House 78

QSR Automations

AUGUST 21, 2024

Partnership to Integrate Advanced Kitchen Technology Across Fast-Growing Restaurant Chain LOUISVILLE, Ky, August 21, 2024 — Today, QSR Automations , a global leader in kitchen automation and guest management services, announced its strategic partnership with Dave’s Hot Chicken. We didn’t just pioneer restaurant technology.

Fast Casual 52

Fast Casual 2024 Franchising Franchise 52

The Restaurant Group

DECEMBER 31, 2020

By focusing on customer favorites and seamless delivery and curbside options, fast-casual restaurants are poised to thrive in the upcoming year. We operate in an industry that is nothing if not innovative. Downsizing in both menu items and real estate is likely to be prevalent in the industry.

2021 78

2021 Kitchen Safety Food Safety Delivery 78

Qu

MARCH 16, 2023

That’s the key takeaway from Qu’s fourth annual survey of quick service restaurants (QSRs) and fast casual brands with more than 25 locations. In addition, QSR growth is expected to outperform fast casual. There were some differences in priorities between QSRs and fast casual brands.

2023 52

2023 Fast Casual Point of Sale Mobile Ordering 52

Restaurant Technology Guys

JUNE 8, 2025

In the bustling world of restaurant innovation, Bobby’s Burgers emerges as a formidable contender, blending traditional American favorites with the culinary prowess of celebrity chef Bobby Flay.

Fast Casual 86

Fast Casual Technology Casual Innovation 86

Qu

MARCH 31, 2023

It’s ripe for innovation, consolidation, and unification—all in service to greater efficiencies. According to our survey findings, QSRs and fast casuals saw digital sales averaging 25% of total sales in 2022. 3) AI innovations will translate into front- and back-of-house efficiencies. But there’s good news, too.

2023 52

2023 Fast Casual Point of Sale Employee Relations 52

Clover - Restaurants

JULY 5, 2024

They include a variety of formats such as fast food restaurants, food trucks, and smoothie bars, each catering to specific consumer needs with a focus on quick preparation and minimal wait times. It is even estimated that fast food will experience a compound annual growth rate (CAGR) of 7.1%

2024 52

2024 Food Truck Fast Casual Fine Dining 52

The Restaurant Group

JANUARY 12, 2021

Fine dining establishments can learn a thing or two from fast and casual eateries, especially when incorporating touchless operations. Contactless deliveries, touchless ordering, one-touch payments, and other similar processes are likely to stick around after the pandemic is long gone. to provide seamless experiences.

Design 78

Design Fine Dining Fast Casual Customer Experience 78

The Restaurant Times

FEBRUARY 14, 2022

Rush hours in restaurants, be it fine dining, a casual bistro, or a fast food outlet, are no joke. Source: Chef Works Blog. You will also need chefs who constantly innovate and actively add new items to the menu according to what’s selling in the market and based on customer feedback.

Hiring 59

Hiring Customer Experience Food Order Fast Casual 59

Qu

AUGUST 22, 2023

At Qu, “unified” isn’t a term we throw around casually. By providing a comprehensive, 360-degree view of each normalized data point within restaurant operations, it fosters clear, fast, and ultimately, more profitable decision-making. Innovation today and well into the future. Now you can do it!

White Paper 52

White Paper POS Fast Casual 2023 52

Qu

JULY 24, 2024

We’re grateful to be working side by side with Thanx as both companies share core values around responsibility and dedication to the quick serve and fast casual restaurant industry. Qu, as the leading unified commerce platform, is at the forefront with its innovative approach to data unification and accessibility.

Loyalty Program 52

Loyalty Program POS Fast Casual Technology 52

Qu

JULY 24, 2024

We’re grateful to be working side by side with Thanx as both companies share core values around responsibility and dedication to the quick serve and fast casual restaurant industry. Qu, as the leading unified commerce platform, is at the forefront with its innovative approach to data unification and accessibility.

Loyalty Program 52

Loyalty Program POS Fast Casual Technology 52

The Restaurant Group

MARCH 6, 2023

It was borne out of consistency, innovation, and great branding. The following are just some concepts: Food truck Hole-in-the-wall Coffee/cafe Fast food Fast casual Family style Pop-up Bar Formal Choosing a concept must be done carefully. That’s what successful restaurant branding looks like. What Is Restaurant Branding?

Food Truck 78

Food Truck Fast Casual Uniforms Social Media 78

Rocket Fuel

DECEMBER 7, 2022

The past year brought new restaurant technology, limitless LTOs, spicy celebrity collaborations, and innovation beyond our imaginations! Big fast-food brands are focusing on developing show-stopping apps that serve multiple purposes: Customer loyalty, contactless ordering, coupons, and even first-party delivery. Star-studded marketing.

2022 52

2022 Fast Casual Food Order BOH 52

Qu

APRIL 24, 2023

Implementing more nimble, digital-forward technology is no longer “nice to have” for quick serve and fast-casual restaurants. These and other digital trends is why our latest Restaurants Reinvented podcast series highlights top CTO innovators and trailblazers leading the way with big bold moves in the industry.

Technology 52

Technology Fast Casual Loyalty Program Mobile Ordering 52

Qu

MAY 17, 2024

Step into the future of Fast Casual and Quick Service Restaurants, where bland (dare we say “legacy”) loyalty programs are quickly being left behind. Nearly half of brands agree that loyalty is broken, and they plan to invest in new loyalty strategies this year.

Loyalty Program 52

Loyalty Program Customer Experience Airlines POS 52

Qu

APRIL 12, 2024

Robotic Automation & Computer Vision Keep in mind that AI innovations shouldn’t be a “standalone solution” for your brand, but a value-added capability that’s integrated into your technology stack. Leveraging and integrating AI solutions can have a huge impact on enterprise QSR and Fast Casual chains’ financial performance.

Point of Sale 52

Point of Sale Webinar Technology Food Order 52

Modern Restaurant Management

JULY 20, 2021

Since this daypart has increased traffic during the pandemic, operators will need to innovate their food and beverage offerings to grow traffic. "Across "Quality, value, and innovation will always be relevant to the consumer, but we also need to recognize that in many ways the world has fundamentally changed."

2021 474

2021 Guest Recovery Online Ordering Point of Sale 474

EATER

JANUARY 7, 2022

While dessert hummus was available both through retail brands and through recipes across various food blogs, it became more mainstream in 2017, when the brand Delighted By , created by Makenzie Marzluff, won a deal from Mark Cuban on Shark Tank. Dave Presso, co-founder of fast-casual chain the Hummus and Pita Co.

2005 274

2005 Fast Casual Consumer Goods Innovation 274

Single Platform

DECEMBER 21, 2018

Middle Eastern food has even made its way into fast casual, with chains like Roti growing rapidly. We wrote a blog on different ways you can give back. Check out our blog on online ordering and deliveries to learn more about your restaurant’s options. Interested? For the Love of Protein. What exactly is lab grown meat?

2019 36

2019 Online Ordering Food Order Loyalty Program 36

Single Platform

DECEMBER 21, 2018

Middle Eastern food has even made its way into fast casual, with chains like Roti growing rapidly. We wrote a blog on different ways you can give back. Check out our blog on online ordering and deliveries to learn more about your restaurant’s options. Interested? For the Love of Protein. What exactly is lab grown meat?

2019 28

2019 Online Ordering Food Order Loyalty Program 28

Qu

JULY 25, 2023

In our annual state of digital survey, 50% of fast casual and QSR brands said they’ll be switching to a “unified commerce platform” over the next 2 years. In the new world order, POS is simply one order channel of many that now finds its home within a larger “commerce platform” environment.

POS 52

POS Front of House Back of House Technology 52

Qu

SEPTEMBER 16, 2022

… but it IS vastly: Different / Changed Evolving Struggling Misunderstood (it’s not about Hardware) Under-served (from a Technology & Innovation standpoint) At Qu we’ve been all about going “Beyond POS” since we rebranded using that tagline in 2018. The results speak for themselves: So, the Fact is … POS is NOT Dead.

POS 52

POS White Paper Point of Sale Cash Management 52