Modern Restaurant Management

JUNE 24, 2020

In this edition of MRM News Bites, we feature help for small business owners and products for the 'new normal' for restaurants as they reopen. “The ability to customize delivery limits and costs to our customers was especially powerful, as it helped us remain competitive at a cost our business can afford.”

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Guest Recovery Kitchen Safety Mobile Ordering Food Safety 539

Modern Restaurant Management

AUGUST 5, 2020

“Now, more than ever, restaurateurs need an effective and affordable way to promote their restaurants to new and existing customers so they can bring them back again and again. TouchBistro Acquires TableUp. TouchBistro acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the restaurant industry.

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Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

Modern Restaurant Management

FEBRUARY 21, 2020

Modern Restaurant Management (MRM) magazine's People & Places column features news of company hires and promotions, charitable efforts and product introductions. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com. Sushi Maki Ocean Tempura. “Sushi Maki is a true family affair.

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Brewery Design Food Supply Equipment 348

7 Shifts

FEBRUARY 8, 2024

Restaurants turned to restaurant management apps to navigate this change, and it appears there’s no going back. The app is useful for both your front- and back-of-house staff, allowing them to check upcoming shifts, submit availability, request shift trades, and more. Try 7shifts for free.

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Management Management Operations Mobile Ordering 367

7 Shifts

FEBRUARY 8, 2024

Restaurants turned to restaurant management apps to navigate this change, and it appears there’s no going back. The app is useful for both your front- and back-of-house staff, allowing them to check upcoming shifts, submit availability, request shift trades, and more. Try 7shifts for free.

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Management Management Operations Mobile Ordering 352

Modern Restaurant Management

SEPTEMBER 10, 2021

Eight months after the acquisition by Capriotti’s, Wing Zone is rolling out a brand refresh which features technology upgrades, a revamped menu, an energized restaurant design and experience, a new logo and other assets designed to further position the brand as one of the undisputed leaders in the chicken wing category.

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Franchise Franchising Food Fast Casual 471

EATER

APRIL 28, 2022

Living in the UP has never been easy, but Yoopers (and visitors) have found comfort in delicious pasties and cudighis, fresh maple syrup and berries, and lots of fried fish On a map, Michigan’s Upper Peninsula perches on top of Wisconsin looking a bit like a rabbit, its ears jutting into Lake Superior, back legs kicking into Lake Huron.

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Back of House Fine Dining Brewery Small Business 246

Modern Restaurant Management

MARCH 13, 2020

BWW Franchisee Acquisition Completed. CV Partners, LLC, completed the previously announced acquisition of Diversified Restaurant Holdings, Inc. (“DRH”), one of the largest franchisees for Buffalo Wild Wings® ("BWW") with 64 sports bars across five states. DRH’s common stockholders received $1.05 per share in cash.

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Franchise Franchising Customer Experience Customer Service 364

Restaurant Clicks

JULY 14, 2021

When choosing a brewery to relax and drink a cold one at, you have several options. From smaller local breweries to some larger scale beer companies, you won’t be disappointed with any choice you make. Best Breweries in Asheville. Are you struggling to map out which breweries to visit in Asheville?

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Brewery Outdoor Entertainment Back of House 78

Restaurant Clicks

NOVEMBER 8, 2021

Music lovers, history buffs, and nature lovers flock to Nashville, Tennessee’s charming southern belle of a state capital. Country music fans and aspiring artists alike are in the veritable mecca of country music, with attractions like The Grand Ol’ Opry, Music Row, and the Country Music Hall of fame. Best Pizza in Nashville. Five Points Pizza East.

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Brewery Online Ordering Back of House Fine Dining 140

7 Shifts

MARCH 10, 2022

The best restaurant management apps allow you to run your business from anywhere, provide you with valuable insights, empower your team , and let you focus on creating the very best experience for your guests. In 2022, there aren't many areas in restaurant management that can't be made better with technology. Top Restaurant Management Apps.

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Management Management Operations Point of Sale 195

Future Food

JULY 6, 2020

With craft brewing, small scale local distilleries and small batch wine production capturing greater market share year on year, we are seeing a shift in the market towards quality over quantity and experiential over mainstream. It’s not just, ‘We make beer ­– here, come and drink it.’

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Beverage Brewery Customer Experience Tourism 122

Modern Restaurant Management

OCTOBER 29, 2019

In this edition of MRM News Bites, we feature Fat Sal’s Deli, El Pollo Loco, Green Rabbit, Smart Foodservice, Slice,A&G Real Estate Partners, Mastercard, Temporis, The Flavor Experience and Chicken Guy! Pulp Fiction Halloween Homage. This will all take place Wednesday, Oct. 30 and Thursday, Oct. Hispanic Promise. delivery success rate.

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Food Supply Franchise Franchising Customer Experience 216

EATER

NOVEMBER 7, 2023

A tasting menu that started as a pop-up, a barbecue joint you can only visit on Saturdays, a sophisticated restaurant tucked into a brewery, a daytime cafe that is also a marketplace — these thrilling newcomers also reflect lingering traces of nimble “pandemic pivots.” It might set one trend in motion, or subvert another.

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2023 Fine Dining Dine-in Restaurant Law 246

Restaurant Clicks

DECEMBER 11, 2021

It houses incredible art studios and galleries in converted warehouses along the river, as well as a variety of unique restaurants, spots to enjoy live music, and parks. A large, partially covered patio in the back has a secret-garden feel perfect for date night. They also serve cans and draft beer from local and regional breweries.

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Bar Brewery Back of House Front of House 134

Restaurant Clicks

SEPTEMBER 12, 2021

Of course, business dinners, friendly happy hours, and intimate dining experiences have equally refined and tasteful restaurant options. As indicated by its name, Max Downtown is a modern upscale chophouse located in the heart of downtown Hartford, catering to business professionals and the hip, young adult crowd.

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Brewery Online Ordering Reservations Fine Dining 137

Buzztime Business

SEPTEMBER 26, 2023

Either way, America’s favorite season is in full swing and it’s time to ramp up October promotion ideas at your bar, brewery, or restaurant. However, there’s so much more to the month… Say Yes to Oktoberfest Create an Oktoberfest happy hour menu complete with German classics like giant soft pretzels and house-made sausage.

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Bar Social Media Email Marketing Coupons 157

Izettle

AUGUST 5, 2019

On what makes their brewery different: – Johnny: We’re homebrewers who have got into this industry for the joy of beer and nothing more! We specialise in using novel yeast and bacteria to make beers that have our own unique ‘house culture’, which pair well with big, bold fruit and hop additions.

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Point of Sale Brewery Bar Back of House 75

Restaurant Clicks

SEPTEMBER 8, 2021

When you think of Albuquerque restaurants, one thing probably comes to mind: Hatch chilies. It’s true, the semi-spicy, often roasted, and utterly delicious green chilies are nearly synonymous with the city’s top food joints. Still, they’re not the only delicacy Albuquerque has to offer. Best Restaurants in Albuquerque.

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Brewery Online Ordering Seasonal Menu Food Order 148

Restaurant Clicks

DECEMBER 31, 2021

From craft breweries to steak houses to southern comfort food restaurants, there is a place to enjoy your favorite food or try something new in Asheville. It is situated in what was a once-operational bus depot from the 1920s and serves elevated small plates, cured meats, and a vast wine selection. Best Restaurants in Asheville.

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Seasonal Menu Online Ordering Reservations Back of House 136

Izettle

AUGUST 5, 2019

Dig Brew Co: a young brewery with an excellent sense of humour (their Instagram bio proudly declares them ‘officially the 383rd best restaurant in Birmz’). How to start a brewery, according to Dig Brew Co: – Dig Brew originally started at university: beer was brewed – very badly at first and then slightly better, to try and save costs.

Brewery 75

Brewery Small Business POS Back of House 75

EATER

DECEMBER 6, 2022

And the year’s most thrillingly personal trend sees chefs embracing a subversive interest in what would once have been called “ fusion ” cooking: At Eater’s Best New Restaurants of the year, bucatini tossed in tom yum sauce and pizza topped with vibrant green chutney aren’t gimmicks — they’re game-changers. Hillary Dixler Canavan.

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2022 Fine Dining Dine-in Food Truck 246

Restaurant Clicks

NOVEMBER 19, 2021

Their small yet beautiful private dining room comes with floral arrangements and consultants to help create perfectly tailored decorations and menus for weddings or other special occasions. New York City is one of the most iconic cities on earth in every possible way, whether it be historical, cultural, entertainment, architectural, or food.

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Dine-in Seasonal Menu Fine Dining Book 138

Restaurant Clicks

DECEMBER 11, 2021

It is always busy and filled with upscale dining, hip bars, and excellent local shopping. Union Hall Blueprint High Dive Skylark Brookvin Ginger’s Bar Park Slope Ale House The Owl Farm The Sackett The Double Windsor The Gate Greenwood Park Black Horse Pub Dram Shop Barbès. Best Bars in Park Slope. Make a Reservation.

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Bar Back of House Reservations Seasonal Menu 135

Restaurant Clicks

APRIL 24, 2021

Located in Delaware County just 13 miles west of Philadelphia, Media is a small town in Pennsylvania. This family-owned restaurant is rich in history and every aspect including menu items tie back to the members of this family. Though tiny in population, this town is known for its great options for nightlife, including restaurants.

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Online Ordering Brewery Back of House Seasonal Menu 78

Restaurant Clicks

OCTOBER 2, 2021

Tre Scalini Bethlehem Brew Works Molinari’s Bolete Edge Restaurant The Bayou The Bookstore Speakeasy Olive Branch 1741 on the Terrace Jenny’s Kuali Social Still Twisted Olive Yianni’s Taverna Blue Grillhouse Apollo Grill Copperhead Grille Emeril’s Chop House. Tre Scalini.

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Reservations Seasonal Menu Back of House Dine-in 148

A Wine Story

JULY 30, 2021

Using only fruit grown from the estate’s Prayer Rock and Romancing Rock Vineyards , winemaking is kept to small lots preserving the disctintiveness of each varietal and clone. Not only did this family practice establish the name of the vineyard, but it has kept the Reustle’s very busy.

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Vineyard Back of House Food Truck Brewery 78

SpotOn

JULY 3, 2024

From the happy hour menu to deals to special events and marketing, here are some ideas to attract a crowd and ensure everyone leaves happy (and comes back soon). 💡 With a bar POS or brewery POS system , you can add pricing events to take the guesswork out of discounts (and make sure that happy hour really does end at 6 pm).

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Social Media Point of Sale Bar Brewery 98

Restaurant Clicks

SEPTEMBER 19, 2021

The historic city center is remarkably quaint, and the number of businesses and hotels increase the quality of life in the city. The historic city center is remarkably quaint, and the number of businesses and hotels increase the quality of life in the city. Lancaster is hopping with breweries, cafes, and restaurants.

Seasonal Menu 148

Seasonal Menu Fine Dining Reservations Food Order 148

Izettle

AUGUST 5, 2019

On what makes their brewery different: – Johnny: We’re homebrewers who have got into this industry for the joy of beer and nothing more! We specialise in using novel yeast and bacteria to make beers that have our own unique ‘house culture’, which pair well with big, bold fruit and hop additions.

Point of Sale 40

Point of Sale Brewery Back of House Food Truck 40

Restaurant Clicks

SEPTEMBER 24, 2021

For such a small city in the Tampa Bay Area, Dunedin sure is big on flavor. Dunedin, Florida is a popular destination on the Gulf Coast of the Sunshine State that’s known for its beautiful, clean beaches and gorgeous nature preserves like Caladesi Island State Park Honeymoon Island State Park, a very. Bon Appetit Restaurant and Bar.

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Online Ordering Back of House Reservations Food Order 130

Clover - Restaurants

SEPTEMBER 19, 2024

Whether your business is a regular destination for the happy hour set or you’re just thinking about your menu design, embracing new ideas can keep regulars coming back and help grow your business. It’s good to shake things up If you’re in the business of making drinks, you already know the value of a good shake up.

Bar 52

Bar Menu Back of House Customer Experience 52

Izettle

AUGUST 5, 2019

Dig Brew Co : a young brewery with an excellent sense of humour (their Instagram bio proudly declares them ‘officially the 383rd best restaurant in Birmz’). How to start a brewery, according to Dig Brew Co: – Dig Brew originally started at university: beer was brewed – very badly at first and then slightly better, to try and save costs.

Brewery 40

Brewery Small Business POS Back of House 40

Izettle

AUGUST 5, 2019

Dig Brew Co: a young brewery with an excellent sense of humour (their Instagram bio proudly declares them ‘officially the 383rd best restaurant in Birmz’). How to start a brewery, according to Dig Brew Co: – Dig Brew originally started at university: beer was brewed – very badly at first and then slightly better, to try and save costs.

Brewery 40

Brewery Small Business POS Back of House 40

Lavu

MARCH 11, 2020

Whether you are looking for effective inventory management software or just a POS system for your business, restaurant management software is something you cannot afford to miss. It helps restaurant owners and their managers to run a restaurant business end to end. The restaurant industry has been evolving consistently over the years.

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Management Management Cash Management Mobile Ordering 78

The Wine Knitter

OCTOBER 21, 2019

Photo credit: Penny Weiss The history of Franken winemaking dates back to over 1200 years ago. Photo credit: Penny Weiss When one thinks of German wines, most often it is Riesling that comes to mind. And if asked to name a few wine regions in Germany, the answer is usually Rheingau, Mosel, Rheinhessen, and Pfalz. Spätburgunder 4.3%

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Vineyard 2017 Brewery Back of House 60

EATER

JANUARY 31, 2025

On that Wednesday, Dulan and Prince drove down Altadenas Woodbury Avenue, past downed power lines, and into the eerie darkness, where houses still smoldered and ash permeated the air. Restaurants are always the first ones to give back, says chef Daniel Shemtob, who lost his own Pacific Palisades home in the fires.

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Food Truck Small Business Point of Sale Back of House 290