7 Shifts

JUNE 4, 2021

In this article, we'll go into 15 key performance indicators for restaurants, why they're important, how to calculate them, and more. Break-even point. Sales per labor hour. You can now determine what percentage this is off your overall sales to get a picture of your restaurant's financial health. Food cost percentage.

Point of Sale 417

Point of Sale Inventory Employee Relations Customer Service 417

Perfect Daily Grind

MAY 17, 2022

You may also like our article on exploring AI in coffee roasting. For example, one of the most effective technological changes has been the implementation of point of sale (POS) systems and digital signage in coffee shops. Online coffee sales have skyrocketed over the past few years, largely thanks to the pandemic.

Technology 188

Technology Online Ordering Mobile Ordering Kitchen Safety 188

Bingage

JULY 18, 2023

Confused about How to increase e-commerce sales ? Starting an online business is easy but the most difficult part is getting customers and increasing sales. You are here reading this blog means you are looking for ways to increase e-commerce sales. Stay active on Social media and keep engaged with your target audience.

Loyalty Program 69

Loyalty Program Email Marketing Social Media SEO 69

Future Food

SEPTEMBER 22, 2020

Reconnecting with Customers Building Loyalty and Maximising Sales by leveraging unique Points of Difference (PODs). Understanding why customers value the unique points of difference and how you communicate those PODs is what separates you from competitors in the mind of the customer. Image via The Street.

Point of Sale 141

Point of Sale Social Media Customer Service Consumer Goods 141

7 Shifts

MARCH 27, 2020

Due to the volatile situation caused by COVID-19, restaurateurs across the globe are having to temporarily close their businesses to support social distancing. Read through our article on how to pivot your restaurant to takeout & delivery to see if leveraging these revenue channels is an option for your business.

Social Media 312

Social Media Restaurant Law Employee Relations Communication 312

Bingage

JULY 18, 2023

Confused about How to increase e-commerce sales ? Starting an online business is easy but the most difficult part is getting customers and increasing sales. You are here reading this blog means you are looking for ways to increase e-commerce sales. Stay active on Social media and keep engaged with your target audience.

Loyalty Program 61

Loyalty Program Email Marketing Social Media SEO 61

The Rail

JANUARY 13, 2023

Below, we'll outline several approaches that will help propel your restaurant forward by making it more visible than ever before -- all while boosting sales! #1 By utilizing captivating images and promotional messages , more guests can become aware of what you have to offer while driving sales up. #2 3 - Target the Right Audience.

Beverage 116

Beverage Marketing Point of Sale Social Media 116

Perfect Daily Grind

MAY 10, 2023

From actors and professional athletes to musicians and social media influencers , celebrity endorsements have been a key part of coffee marketing as far back as the early 1980s. You may also like our article on why YouTube coffee brands are becoming more popular. points at last year’s CoE Ethiopia.

Point of Sale 138

Point of Sale 2006 2023 Advertising 138

Perfect Daily Grind

JUNE 4, 2023

You may also like our article on whether Nordic specialty coffee roasters are still as innovative as they once were. However, at the time it was still widely considered as a drink for people of higher social classes. Looking at the US specifically, we can see how popular specialty coffee has become. Read on for more of their insight.

Influencer 128

Influencer Point of Sale Back of House Innovation 128

Perfect Daily Grind

FEBRUARY 15, 2023

However, the barista career journey in the specialty coffee industry is rightly a major discussion point. You may also like our article on career progression for specialty coffee baristas. For many people, the barista role is an entry point to developing a career in specialty coffee,” she explains. What about soft skills?

Education 187

Education Point of Sale Training Website Management 187

7 Shifts

FEBRUARY 4, 2021

In this article, we’ll take a look at how Tayler Book, co-founder of Beechwood Doughnuts, evolved her restaurant digitally and physically to get where they are today—making thousands of doughnuts a week for the Niagara region. A match made in doughnut heaven ?? We opened the store when I was 22 years old. I was fresh out of university.

Operations 370

Operations Book Communication Small Business 370

Modern Restaurant Management

JULY 5, 2022

In my last article I discussed how robots will transform our industry in a big way, but that is a few years off. In this article I will discuss the strategies that I have implemented with my clients across the country. It has been an incredible couple of years. COVID shut down the hospitality industry from March of 2020 to mid-2021.

Seating 184

Seating Training Customer Service Point of Sale 184

Modern Restaurant Management

APRIL 11, 2022

A recent article in The New York Times cited a 5.7-percent A good starting point for addressing many issues is use of a manager’s log. As Americans reach for a potential post-pandemic world, the restaurant industry continues to reel from two years of economic, staffing and supply chain chaos. Managers are already busy.

Healthcare 199

Healthcare Cash Management Social Media Communication 199

Perfect Daily Grind

APRIL 4, 2023

You may also like our article on why more producers don’t market their own coffee. Forging connection to origin: a specialty “special” One of the main selling points of specialty coffee is that it is more sustainable, traceable, and transparent than commodity-grade coffee. Kosta Kallivrousis is the Sales Manager at Algrano in the US.

Consumer Goods 144

Consumer Goods Sustainability Email Marketing Café 144

7 Shifts

NOVEMBER 22, 2021

In this article, you'll learn how to get a business loan for your restaurant so you can make your dream of starting or growing your restaurant a reality. social media marketing ) you will employ. It also requires money to open a restaurant and build it out, buy equipment and finance the operation until it reaches break-even.

Document 394

Document Cash Management Small Business Take-out 394

Apicbase

AUGUST 5, 2022

In this article, you’ll find restaurant marketing tips and examples to flesh out your strategy and set up a solid plan for execution. When you’re a local eatery with a long-standing presence in the area, you can get away with social media and a couple of good reviews. You don’t need a fancy consultant to do your marketing.

Marketing 97

Marketing Operations Social Media Email Marketing 97

EATER

DECEMBER 14, 2021

Shortly after appearing on TikTok, you can expect to find food media diving in with their own takes, while Harris Teeter has started stocking “As Seen on TikTok” displays. She did a little dance in her chair to emphasize this point; the video has been viewed by 6.9 Viral food trends are nothing new for social media.

Food 119

Food Food Supply Point of Sale Food Safety 119

ChowNow

FEBRUARY 27, 2024

Common channels for mobile marketing include mobile-friendly websites, text messages, push notifications, social media, and more. You’re probably reading this article from one right now. Why mobile marketing for restaurants? Because mobile devices are convenient and we’re always on them.

Marketing 78

Marketing Mobile Ordering Email Marketing Online Ordering 78

Modern Restaurant Management

OCTOBER 31, 2019

If you are reading this article you are one of the brave. They range the gamut from loyalty points ( Fivestarts ) to local events ( Restaurant Week ). If you are struggling with content for social media, running a contest can spur photographic masterpieces. Social Media Integration. Offer Online Promotions.

SEO 125

SEO Social Media Email Marketing Point of Sale 125

BNG Point of Sale

AUGUST 25, 2021

Boosting Restaurant Industry Sales in 2021 . Maintaining strong sales in the restaurant industry is an ongoing challenge due to overhead costs like rent, food, and restaurant staff. Now it’s more important than ever to drive sales in business. 11 Tips to Increase Restaurant Sales . But how do you do it? .

Loyalty Program 52

Loyalty Program Social Media Point of Sale Customer Service 52

Modern Restaurant Management

JUNE 15, 2021

Restaurants have responded to capture more off-premises sales by improving digital menus, whether found in-app, through a Google search or on store screens. More restaurants are also considering hiring their own courier service to deliver food directly to customers or linking up with aggregating sales platforms as a way to preserve margin.

Technology 199

Technology Loyalty Program Front of House Online Ordering 199

BNG Point of Sale

SEPTEMBER 8, 2021

How To Increase Food Delivery Sales . Food and restaurant delivery sales are of critical importance now in the restaurant business industry. You will improve your restaurant’s revenue, sales, and profit margins if you give current and potential customers the option of ordering their food online and having them delivered.

Delivery 52

Delivery Point of Sale Food Online Ordering 52

Lavu

MARCH 19, 2020

A regularly updated article on Eater.com lists the extent of these shutdowns and curfews. Customer analytics. Pop-ups for last-minute add-ons to orders. Automated marketing tools such as posting messages to your social media pages, email blasts, specials or coupons. One of those is MenuDrive.

Online Ordering 93

Online Ordering Ordering Social Media Mobile Ordering 93

Restaurant Engine

JULY 12, 2023

To really set yourself apart from the competition, it pays to have a really unique selling point. So, in this article, we look at seven ways to make your restaurant more fun. For example, you turn your basic trivia nights into a tournament, so points add up over time. 1: Host Weekly Game Nights People love to play games.

Social Media 52

Social Media Email Marketing Point of Sale Seasonal Menu 52

Lavu

APRIL 9, 2020

Children won’t be out hunting eggs, and even the Easter Bunny has to practice social distancing. An Easter ham is a great dinner menu item, and their price point is just what consumers are looking for during these difficult times. Easter is nearly here. Top 10 Best Easter promotions for Restaurants During COVID-19.

Social Media 83

Social Media Fine Dining Point of Sale Delivery 83

Transact

APRIL 2, 2020

At this point, most restaurants and food service establishments have closed their dining areas either by choice or by mandate and have limited service to takeout and delivery. Request that employees practice social distancing. Use social media or email to communicate with your loyal and prospective customers. .

Social Media 100

Social Media Kitchen Safety Food Safety Customer Service 100

Sling

JULY 31, 2023

Bar software applications can be a game-changer. Today, we’ll be summarizing the features of several different bar software apps that have the potential to make a positive difference for your bar or brewpub. 1) Sling Sling is an all-in-one platform for staying on top of everything related to employee scheduling, time tracking, and communication.

2023 78

2023 Bar Management Management 78

The Rail

SEPTEMBER 16, 2022

In this article, you’ll learn four ways to improve your restaurant’s online customer service. By Jon Morgan, Contributor Restaurants live and die by the power of mints. You read that right; let me explain. There was a study on mint-giving. The result was shocking, to say the least. So, make it easy for them to reach you.

Customer Service 52

Customer Service Social Media Email Marketing Reservations 52

BNG Point of Sale

SEPTEMBER 2, 2021

The margin varies depending on several distinct factors, such as location and type of cuisine served. . Understanding profit margins is a vital skill to the success of any restaurant business and common restaurant operations. As a result, many restaurants work to the 30,30,30,10 rule, which looks something like this: . 30% food costs .

Food Truck 52

Food Truck Loyalty Program Food Point of Sale 52

Restaurant Engine

MARCH 13, 2024

In this article, we take a broad look at food service trends to know in 2024. tweet this) For example, post it on your website and social media, put signs in your restaurant, and add it to your menus. Incorporating food service trends brings in returning customers to see what’s new. Restaurant Web Design, Made Easy.

2024 52

2024 Food Compost Front of House 52

The Restaurant Times

JUNE 1, 2022

In this article, we will help you develop an online review strategy to engage new customers and eventually grow your business. In this article, we will help you develop an online review strategy to engage new customers and eventually grow your business. You can also create a social media post and ask for feedback.

Social Media 52

Social Media Customer Service Customer Experience Online Ordering 52

7 Shifts

NOVEMBER 17, 2022

Good drinks and a nice environment will still draw customers in, but adding games to your bar or pub can bring in larger crowds, different demographics, provide more value for your guests, and increase sales and tips for your bar. Social and group games. Drinks, food, games? However, this is shifting. Table of Contents. The Classics.

Bar 195

Bar Sports Outdoor Brewery 195

Social Hospitality

MARCH 27, 2020

Some of the top hotel companies are offering elite status extensions and additional points to users. As worldwide markets continue to feel the pain of COVID-19, companies of every size are suffering from the effects. However, no one understands the consequences more than the travel and hospitality industries. Consider Your Employees.

Hospitality 454

Hospitality Marketing Travel Hotels 454

The Restaurant Times

SEPTEMBER 29, 2021

With the help of data analytics from the point of sale software, restaurants can track their performance and make data-driven decisions that can help achieve better profitability. The COVID-19 pandemic has impacted industries across the board, with one of the particularly affected being the restaurant industry.

Loyalty Program 52

Loyalty Program Point of Sale Inventory Customer Service 52

BNG Point of Sale

AUGUST 27, 2021

Therefore, you must learn how to develop a more resilient restaurant business just like the other types of restaurants who are finding new ways to ensure decreasing costs and an increase in sales. . For example, let’s say John Doe Bar’s total sales from July to September 2020 were $1.25 Average Gross Profit for Restaurants .

Point of Sale 52

Point of Sale Social Media Customer Service Online Ordering 52

Sling

SEPTEMBER 13, 2022

For example, your point-of-sale software is cumbersome for your employees and customers and needs to be replaced. Your point-of-sale software update can be pushed off until later because it’s not causing any problems at the moment. Effective retail management requires a vast array of skills. That’s where we can help.

Retail 144

Retail Management Management Point of Sale 144

Modern Restaurant Management

OCTOBER 24, 2019

According to an article by BBC, McDonald's is investing in an Artificial Intelligence start-up to help serve data-driven meal choices. This makes it crucial for restaurants to use technologies like Point Of Sale systems with multiple integrations, strong loyalty programs for customer acquisition and retention.

Technology 146

Technology Loyalty Program Customer Experience Food Supply 146