Article Franchising Retail 
Goliath Consulting
SEPTEMBER 14, 2020
With all the trouble the pandemic has given the restaurant industry these past couple months, you might be surprised to hear that restaurant franchising opportunities have never been stronger. Up-and-coming restaurants like Fajita Pete recently announced it will triple locations from their new franchise deals (2). UNSTABLE WORKFORCE.
Modern Restaurant Management
JULY 19, 2023
For businesses, and particularly franchise businesses, the metaverse presents some cutting-edge opportunities. This article takes a closer look at some of the risks associated with franchising in a virtual world and what businesses should be doing to prepare. Tori Andrew contributed to this article.
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Restaurant Business
JUNE 11, 2025
11, 2025 Facebook Twitter LinkedIn 7-Eleven is among the growing list of retailers and restaurants offering deals to lure cash-strapped consumers this summer. and Canada, Irving, Texas-based 7-Eleven also operates and franchises Speedway and Stripes stores, as well as Laredo Taco Company and Raise the Roost Chicken and Biscuits restaurants.
Modern Restaurant Management
MAY 18, 2022
While programs like these have not been seen in the restaurant sector, the competition for employees has changed; it’s not just the restaurant down the street, it’s the distribution center or a big box retail store. Our most recent article in MRM provides more detail on PTO strategies for the restaurant sector.
Goliath Consulting
JUNE 15, 2021
We saw customers stockpiling on groceries and supplies in homes instead of going out to eat, raising retail sales by 29 percent over the previous year (1). This is a summary of our earlier article, “Responding to COVID-19’s Impact on the Restaurant Supply Chain.” You can read our original article here (10).
Modern Restaurant Management
JUNE 30, 2021
The bill would have had a dramatic impact on fast food franchises. This case is part of an increasing number of lawsuits filed against seafood retailers and foodservice outlets about their sustainability claims.
Modern Restaurant Management
AUGUST 5, 2020
ECJ’s Food, Beverage and Hospitality Department attorneys advise food and beverage clients, startups and other businesses on a comprehensive range of issues, including employment, trade secrets, partnership disputes, contract negotiations, intellectual property, licensing and franchise disputes.
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