Modern Restaurant Management
APRIL 9, 2025
Maintaining brand consistency : It is essential to ensure that franchisees adhere to operational systems and complete training programs to avoid inconsistencies across the brand. Operations : Upon signing, owners and managers receive an initial three-day classroom training and a three-week in-restaurant training program.
7 Shifts
NOVEMBER 24, 2024
Consider the channels you'll use to reach potential customers, such as social media, local advertising, or community events. Train your restaurant staff to remind customers to give their feedback as well as submit the comment cards right away to the one in charge.
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Modern Restaurant Management
FEBRUARY 1, 2023
The key here is in understanding the two types of advertising – traditional v. Traditional job advertising allows you to have a fixed budget while using old job data to inform decisions as to where to post your jobs. Programmatic job advertising takes a profile-driven data approach. Positioning is key to job advertising.
Modern Restaurant Management
NOVEMBER 8, 2023
There is a saying we often hear: “Staff training is key to creating consistency and having a successful business.” Reinforce staff training to close the gap between the desired knowledge level and the actual level of knowledge of current restaurant staff. And this has had an enormous impact on overall productivity.
EATER
OCTOBER 21, 2024
Goldman says that though employees are trained to speak on the environmental benefits of plant-based eating, “it’s not as embedded in our cashier training or our interactions with consumers, because we really are focused on positive guest experience.” The environmental mission can come later.
Modern Restaurant Management
AUGUST 15, 2024
These expenses include money spent on recruiting, hiring, and training new staff, and lost productivity. Train Employees Training increases service speed and instills multitasking skills in employees, maximizing productivity without needing to hire additional staff. percent compared to other industries’ rate of 4.9
Modern Restaurant Management
FEBRUARY 18, 2025
While rewarding at times, it often feels like a never stopping freight train of challenges that only you can overcome. Build Social Media Presence : As soon as you start to advertise your business is up for sale, the first thing a potential buyer will do is Google your restaurant. This business is mentally draining.
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