2022 Certification Equipment 
Modern Restaurant Management
DECEMBER 27, 2022
As we close out 2022, food production is at risk. It’s good practice to track and manage supplier certifications to ensure compliance. However, manually trying to manage multiple suppliers’ certifications is messy and overwhelming. million tons of grain.
Modern Restaurant Management
JUNE 30, 2021
Arkansas Enacts Food Freedom Act : On April 30, 2021, Arkansas enacted the Food Freedom Act that exempts certain producers of homemade foods or drinks products from any state food safety licensure, certification, or inspection. The bill will likely be back before the California legislature in January 2022.
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Modern Restaurant Management
OCTOBER 18, 2022
The EV market experienced explosive growth in 2021, which is projected to continue into 2022. Use tech tools to organize and manage supplier certifications. Your restaurant is only as strong as your weakest link, so it’s essential to monitor your suppliers’ safety certifications and QA practices closely.
Perfect Daily Grind
OCTOBER 1, 2022
Nestlé Professional to host Nescafé Plan 2030 webinar on 5 October 2022. The organisation launched a fundraiser ahead of International Coffee Day on 1 October 2022. World Coffee Alliance to host final digital traceability webinar on 12 October 2022. Uganda anticipates record-breaking coffee harvest for 2022/23.
EATER
APRIL 7, 2022
B Corp certification is awarded to businesses that use profits and growth as a means to a greater end: Positive impact for their employees, communities, and the environment,” Amy’s explains in a blog post from March 2021. The latest complaint calls for B Corp to investigate Amy’s and, if necessary, revoke its certification.
Modern Restaurant Management
APRIL 4, 2024
Ask lots of questions, look for certifications such as Certified Humane, the Equitable Food Initiative, and the Fair Food Program and ratings like Seafood Watch. When sourcing, they can use their purchasing power to support producers who are good stewards of the land and treat their workers and animals humanely.
Modern Restaurant Management
MARCH 11, 2020
” GIG Rebrands Certification Group. The Gluten Intolerance Group (GIG), an industry leader in the certification of gluten-free products and food services, announced it is rebranding the Gluten-Free Certification Organization (GFCO) mark to support its expanding presence in international markets.
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