How Fast-Casual Marketers Can Prepare for 2022 Dine-in Traffic

Modern Restaurant Management

Since the first panic-inducing months of the pandemic in 2020, the restaurant industry has proven to be far more resilient than people would have expected. Now, as we enter 2022, predictions indicate a big shift back to sit-down dining. (We’ve

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17 Restaurants with Private Dining in Phoenix

Restaurant Clicks

Phoenix is the fifth-largest and fastest-growing city in the United States. World-class culinary talent and some of the best restaurants in the United States fill the city. I’ve created the ultimate guide to private dining in Phoenix, Arizona. Phoenix Private Dining

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21 Restaurants with Private Dining in LA

Restaurant Clicks

Of course, you’re also bound to find lively places to eat in style while traversing through its ritzy streets. What better way to enjoy the City of Angels’ international cuisine than in one of the city’s most luxurious private rooms? Not in the mood for private dining?

13 Restaurants with Outdoor Dining in Washington DC

Restaurant Clicks

The weather is beautiful, and we are all ready to dine outdoors in the Washington, D.C. Outdoor dining is a favorite amongst Washingtonians, and we have rounded up the leading restaurants you should try! Best Outdoor Dining Restaurants in DC. Order Online.

Protecting Revenue and Profitability During Unexpected Times

As the COVID-19 restrictions ease restaurants need strategies to adapt to crises in order to remain in business and protect profitability. The 2 ways of ensuring survival are protecting revenue and reducing costs. And the right technology can help. Read on to find out how.

15 Restaurants with Private Dining in Nashville

Restaurant Clicks

One of the best things in life is about celebrating milestones with friends and family. Regardless of what type of event you’re looking to celebrate or host, finding a restaurant that has a top-notch private dining experience can make all the difference. Nashville Private Dining

Top-Rated Restaurants With Private Dining in Tucson

Restaurant Clicks

Saguaro National Park and picturesque mountain ranges surround the city, and the sounds and flavors of Old Mexico come together in the Tucson aesthetics. The culinary scene in Tucson is definitely one of the city’s major highlights. Best Private Dining Restaurants in Tucson.

Top-Rated Restaurants With Private Dining in Albuquerque

Restaurant Clicks

Maybe you’re making special dining plans for a birthday, family reunion, or other meaningful events. I’m going to cover a broad range of the best food and ambiance you can find in Albuquerque’s dining scene. Check out my list of the best private dining rooms in Albuquerque below!

QR Menus for Contactless Dine-In Experience Diners Love

Cheetah

From the delivery-app boom to contactless digital menus, technology is changing every aspect of the dining experience. The order station, for example, is suited for take-out-only, fast-food or cantine-like establishments. The answer is in QR menus and a strong menu system.

Ways Restaurants Can Encourage Direct Ordering

Modern Restaurant Management

For some, off-premise already constituted a large percentage of their revenue, and they had the systems in place to pivot when dining rooms closed. Many others, however, had to build their off-premise operations from scratch to combat sudden dine-in closures.

Self-Ordering Kiosks: One Solution to the Current Labor Shortage

Modern Restaurant Management

With pandemic-related restrictions being eased and dine-in being allowed again, restaurant owners are in need of a lot of staff. However, finding people to fill these vacancies has been exceedingly difficult, creating a severe labor shortage in the restaurant world.

Top-Rated Restaurants With Private Dining in Houston

Restaurant Clicks

Naturally, you’ll want to make everything as perfect as possible by finding the best place for your special occasion, and that’s where I come in. Best Private Dining Rooms in Houston. It’s one of the best places to host a private dinner in Houston if you ask me.

Restaurant Experts’ 2021 Outlook, Part Two

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their opinions on what we can expect in 2021. Delivery and take-out will continue to be the most popular way consumers will get their restaurant meals in a COVID and post-COVID world.

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6 Ways Restaurants Can Reach Customers in 2021

Social Hospitality

That all changed in 2020. In addition to bringing customers to your restaurant, your 2021 marketing should focus on bringing your restaurant to them. Not sure how to best reach customers in their homes or on-the-move? Pull up an online order form.

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Your Guide to Family-Friendly Dining in Philly

Restaurant Clicks

But sometimes, dining can be difficult when you have a family. That’s why I’ve put together a list of my favorite family-friendly places to eat in town. No matter what kind of cuisine you’re in the mood for, you’ll be able to find it on this list.

2021 Restaurant Insurance Outlook

Modern Restaurant Management

restaurant industry has a loaded plate as 2021 picks up steam – especially from an insurance and financial protection point of view. “On the other hand, fast food, or any delivery food, is going to still have a banner year in 2021.” The U.S.

What's the future for delivery and online ordering in 2021?

Deliverect

The pandemic accelerated the inevitable march towards more tech in every area of the restaurant – something people were predicting. Technologies like digital menus, QR codes , contactless ordering, and payment at the table suddenly became the norm. What’s in store for 2021?

What's the future for delivery and online ordering in 2021?

Deliverect

The pandemic accelerated the inevitable march towards more tech in every area of the restaurant – something people were predicting. Technologies like digital menus, QR codes , contactless ordering, and payment at the table suddenly became the norm. What’s in store for 2021?

Restaurant Experts’ 2021 Outlook, Part One

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their opinions on what we can expect in 2021. Operators will need to be creative in finding ways to counter the increased restaurant costs and the waste being produced.

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Restaurants with Online Ordering Achieve Success

Focus POS

5 Ways Restaurants with Online Ordering are More Successful. . Changing customer preferences have encouraged tech-savvy trends to soar in every industry, and restaurants are no exception. For many restaurants, capacity limits are still in effect, and may continue through 2021.

How Restaurants Can Remain Competitive in 2021

7 Shifts

From a projected record growth at the top of the year to a decline of nearly $240 billion in sales and 2.5 Through it all, we emerge from the year as an industry in evolution—and our restaurants need to evolve with it. The result was a resounding yes in the name of cocktails.

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Why An Online Ordering System Is The Key To Increasing Restaurant Sales

The Restaurant Times

From placing orders by phone to directly ordering via apps, ordering from restaurants has undergone a revolutionary shift, especially post COVID-19. In the pre-COVID times, online ordering was used to compliment the dine-in services of restaurants.

How To Get Your In-House Online Restaurant Ordering System Up And Running

The Restaurant Times

Restaurants are now adjusting to the new normal and online ordering is paving the path to success for many restaurants. Dine-in income has dropped by over half and as a result, numerous eateries have closed or are considering transitioning to online ordering.

MRM Research Roundup: Mid-August 2021 Edition

Modern Restaurant Management

This edition of MRM Research Roundup features the latest facts and figures of restaurant operations, the state of business dining, and the mid-year gift card report. Quick service restaurants (QSRs), representing 81 percent of restaurant visits in the U.S., State of Business Dining.

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MRM Research Roundup: Mid-July 2021 Edition

Modern Restaurant Management

Total restaurant visits were down -6 percent in May 2021 compared to May 2019 but were up +23 percent from a year ago, recovering from a -23 percent decline in May 2020. percent drop in On Premise outlets since the start of COVID-19. Short-term challenges in craft.

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MRM Research Roundup: Mid-April 2021 Edition

Modern Restaurant Management

In this edition of MRM Research Roundup, we feature news of the expected pent-up demand from guests, the Great Restaurant Restart and delivery trends. consumers to better understand their feelings about planning events in 2021. In mid-March 2020, U.S. Sonic Drive-In.

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Five Facts About Restaurant Online Ordering

Focus POS

5 Restaurant Online Ordering Facts All Restaurateurs Should Know. Still, restaurant owners need to adapt their business model to suit diners’ new buying behavior and preferences in a post-pandemic world. Of course, loyalty programs shouldn’t be reserved just for dine-in customers.

5 tactics for restaurant success in 2021

ChowNow

In this blog, we’ve compiled tactics for restaurant success that will help you start 2021 on the right foot. Invest in the right online ordering platform. Online ordering became a vital lifeline for restaurants at the peak of the COVID-19 pandemic.

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The 51 Best Restaurant Websites of 2021: Examples & Design Inspiration

Touch Bistro

The best restaurant websites all have one thing in common: they make it incredibly easy for online visitors to find what they’re looking for. Your Menu: 93% of people view menus online prior to dining out. Mobile Optimized: In the U.S. Sunday in Brooklyn.

MRM Research Roundup: Mid-June 2021 Edition

Modern Restaurant Management

In this edition of MRM Research Roundup, we have news of a possible-robust recovery for restaurants, home delivery and top food delivery apps. Surge in Diner Demand. Yelp Data shows restaurants are reopening amidst a surge in diner demand. Who is Dining Out?

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How Daryaganj Recreates the Ultimate Dine-In Experience For Customers at Home

The Restaurant Times

However, Amit Bagga, with his roots in a family business of automobiles, is an exception. From a single restaurant in April 2019, it grew to 4 outlets across top locations in Delhi-NCR in just one year and is growing further.

Be Nimble, Be Quick: What Consumers Want in 2021

Modern Restaurant Management

The old nursery rhyme, “Jack be nimble, Jack be quick” could sum up the actions of successful restaurant operators in 2020. And, based on our recent survey of 830 US consumers, it’s likely a good mantra for 2021. In other words, you have to be quick.

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MRM Research Roundup: Mid-February 2021 Edition

Modern Restaurant Management

This edition of MRM Research Roundup features news of restaurant resiliency, dining trends in Canada, restaurant salaries across the U.S. Like digital ordering, carry-out, delivery, and drive-thru were also growing before the pandemic. In-store pickup.

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MRM Research Roundup: End-of-July 2021 Edition

Modern Restaurant Management

While there are some nice signs that the recovery is having a positive impact on rent payments, there are also many other indications that rent continues to be a major struggle for many small business owners in the U.S. 35 percent of ALL small businesses in the U.S. In June 2019, 39.8

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For Restaurants, 2021 Budgeting Will Require a Three-Tiered Approach 

Modern Restaurant Management

The high levels of uncertainty surrounding the future of the COVID-19 pandemic highlight the importance for restaurants to rethink their approach to budgeting for 2021. The ripple effects of COVID-19 forced restaurants to make significant changes in several areas of their operations.

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How to Set Up Online Ordering for Restaurants

7 Shifts

If you weren’t thinking that much about online ordering before, you definitely are now. While easy, this way ends up costing more in the short term, does not contribute to long-term growth, and can end up hurting your business. So—you’re ready to take orders.

17 Creative Father’s Day Restaurant Specials for 2021

Touch Bistro

On the third Sunday in June, families around across North America will be celebrating Father’s Day. That’s where your restaurant comes in. You can expect more reservations, more takeout and delivery orders, and larger check sizes. . Create an Outdoor Dining Experience.

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2021: A Year of Strategic Questions for Restaurants 

Modern Restaurant Management

Perhaps the biggest question on restaurateurs’ minds right now is: “Do I plan for the 2021 I was expecting, or can I just go back to 2019?” My colleagues and I at EPAM Continuum have been thinking of 2021 and the trends that will soon be served to us.

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MRM Research Roundup: End-of-September 2021 Edition

Modern Restaurant Management

The new report captures a steady rise in mobile ordering, reinforcing the critical importance of mobile initiatives for restaurant brands. According to the data, consumers deleted restaurant apps if menu items were missing or if there was limited ability to customize orders.

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How Customer Loyalty Programs Can Supercharge Your Restaurant in 2021

Goliath Consulting

The success of these programs can be seen in the Delivering on Restaurant Rewards brief published by PYMNTS and Paytronix back in January 2021 (1). This difference was even greater comparing consumers who ordered takeout from dine-in restaurants.