EATER

FEBRUARY 15, 2024

It’s in the inherent promise of this ribollita, too: whether you make a pot to eat on your own or to serve as the centerpiece for a cozy dinner party, here is warmth that will sustain you for as long as the sun is away. Both Brutto and its ribollita recipe encapsulate the big-hearted flair that characterized Norman’s work.

2009 88

2009 2023 Small Business Seasonal Menu 88

Restaurant Clicks

SEPTEMBER 5, 2021

Side Street Cafe is a family-owned restaurant that opened in 2009. This modern and casual restaurant features a dozen small plates that are perfect for sharing with friends and family. Havana has been serving sustainable and locally sourced food for 20 years. Side Street Cafe.

Bar 78

Bar Food Order Online Ordering Fine Dining 78

Modern Restaurant Management

NOVEMBER 24, 2021

Most recently, Michele served as Regional Vice President, South Region of On The Border Mexican Grill & Cantina where she was responsible for leading operations of 39 casual dining Mexican restaurants operating in Texas, Kansas, Tennessee, Arkansas and Oklahoma. A few years later, she married Ian. Quiznos Launches NFT Project.

Franchise 175

Franchise Franchising Loyalty Program 2022 175

EATER

FEBRUARY 23, 2021

So from there, it wasn’t a big leap for white folks to build some big boats and then go a-sailin’ for spices, get crazy rich, engage in some casual acts of murder and land theft, then build even bigger boats and pack them to the gills with human bodies with the intent of forcing them to work as slaves to keep the economy alive.

Brewery 140

Brewery Consumer Goods Mobile Ordering Advertising 140

Restaurant Clicks

OCTOBER 6, 2021

La Grotta Ristorante Italiano is a casual fine dining restaurant located in the center of the Buckhead neighborhood. The casual Italian-American restaurant is vibrant. Miller Union was opened in 2009 and has risen in popularity since. Kitchen & Bar offers a casual dining vibe and a great rooftop space.

Seasonal Menu 109

Seasonal Menu Reservations Online Ordering Fine Dining 109

Modern Restaurant Management

DECEMBER 18, 2019

. “Given consumers’ growing desire for meatless options and the rise of plant-based foods, we wanted to test this modern twist on a deli classic here in Denver where sustainable green lifestyles are thriving,” said Sheila Zimmerman, Vice President of Marketing, REGO Restaurant Group, owner of Quiznos. “Mrs.

Seasonal Menu 135

Seasonal Menu Fast Casual Consumer Goods 2020 135

Modern Restaurant Management

SEPTEMBER 14, 2021

In 1991 she was promoted to Accounting Manager and in 2009 to Director of Accounting. Sandy was promoted to Director of Information Technology in 2009, and in 2014 she was promoted to Vice President of Information Technology. Bill Angott was named President and Chief Executive Officer of TSFR in 2009. William (Bill) M.

Food 171

Food Tip Distribution Guest Recovery Food Safety 171

Restaurant Clicks

DECEMBER 16, 2021

This steakhouse has been around since 2009 and is a staple in the Charleston community for locals and visitors. They pride themselves on being sustainable and ensuring that everyone knows where their food comes from. The atmosphere is casual yet sophisticated. For your entree, I can’t recommend the filet mignon enough.

Reservations 97

Reservations Dine-in Food Order Hotels 97

Single Platform

SEPTEMBER 11, 2018

A CNN Money report from mid 2008 noted that casual dining chains were taking a major hit as people turned to cheaper food alternatives. Things took a positive turn around mid-2009 and have been steadily looking up ever since. In 2009, food sales were only at about 4.06 Convenience is key when it comes to fast casual.

Fast Casual 36

Fast Casual 2008 Social Media 2009 36

Modern Restaurant Management

MARCH 7, 2020

CAA-GBG , a global brand management platform, and The Halal Guys , the fast-casual Middle Eastern restaurant famous for pioneering American halal food, top photo, established a long-term partnership. This farm has served as a successful model illustrating the place of vertical farms in the sustainable food movement.

Food 125

Food Food Supply Fast Casual Small Business 125

Single Platform

SEPTEMBER 11, 2018

A CNN Money report from mid 2008 noted that casual dining chains were taking a major hit as people turned to cheaper food alternatives. Things took a positive turn around mid-2009 and have been steadily looking up ever since. In 2009, food sales were only at about 4.06 Convenience is key when it comes to fast casual.

Fast Casual 28

Fast Casual 2008 Social Media 2009 28

EATER

JUNE 1, 2022

It started in 2009 when Humankind opened Picasso Cafe , which quickly turned into a veritable Cheers for vegan-curious queers. The organic growth continued with the casual OSO and a soon-to-come bar called Flamingo Tiki. We’re trying to be intelligent and trepidatious in a positive way, to take good care of our neighborhood.

Hospitality 100

Hospitality Back of House Travel Fast Casual 100

Modern Restaurant Management

JANUARY 17, 2020

This investment comes at a pivotal time, as the Indian fast casual has more than 50 franchise and corporate locations in varying stages of development across the United States, including two franchised locations that recently opened in Atlanta and Orange County, California. Taco Bell Sustainable Packaging.

Franchise 132

Franchise Franchising Fast Casual Leadership 132

Modern Restaurant Management

FEBRUARY 21, 2020

. “VISIT PHILADELPHIA and the James Beard Foundation are thrilled for our unique partnership that brings the culinary and tourism industries together to make it easy for travelers to support delicious, diverse, and sustainable food,” said Jeff Guaracino, president and CEO, VISIT PHILADELPHIA. As the first sushi chain in the U.S.

Brewery 134

Brewery Design Food Supply Equipment 134

Modern Restaurant Management

OCTOBER 15, 2019

The most desired business types for small business gift cards were, in order of popularity: Casual dining restaurants. “The tide is rising in favour of plastic-free, with diners even prepared to dip into their own pockets to ensure their environmental/sustainability values are achieved. Coffee shops. Digital vs. Physical.

2019 83

2019 Point of Sale Small Business Consumer Goods 83