the-journal category wine-and-dine 
Modern Restaurant Management
APRIL 18, 2023
Mark Brezinski has been heralded as "the father of Dallas’ fast casual food scene" He has opened more than 50 restaurants in the DFW area including Pei Wei Asian Diner, Bengal Coast, Velvet Taco and his newest venture Bizzy Burger Merchants. That's followed by a sample of the ForkFight's prologue and introduction.
EATER
MARCH 16, 2022
Nominees for cookbook, journalism, and other media awards will be revealed in a separate announcement on April 27; Eater will update the list below to include those nominations, too. James Beard Foundation. The full list of nominees Today, the James Beard Foundation announced its slate of finalists for its 2022 awards.
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EATER
JUNE 3, 2023
The Media Awards cover cookbooks and other books, journalism, and broadcasts like television and audio programming. Williams-Forson won in the food issues & advocacy category for Eating While Black: Food Shaming and Race in America. Finalists were announced in April. We’re about raising people up, not calling them out.”
EATER
JUNE 11, 2022
Some highlights: Cookbook author Kristina Cho was a double winner, taking home the Baking and Desserts award for her debut cookbook Mooncakes and Milk Bread , in addition to earning the foundation’s Emerging Voice award in the books category. The Restaurant and chef awards categories will be announced at a gala in Chicago on Monday, June 13.
Modern Restaurant Management
AUGUST 5, 2020
In this edition of MRM News Bites, we feature a lot of tech news, a celebrity-owned virtual dining concept, and the annual Neighborhood to Nation Restaurant Recipe Contest. in-restaurant dining and online ordering for pickup or delivery), which can be leveraged to drive highly customized campaigns using a built-in marketing solution.
EATER
SEPTEMBER 24, 2021
For a well-designed glass that promises to make wine taste better, look to these brands Today’s modern wine drinker is positively awash with choice in the glass department. There’s no straight answer, but plenty of opinions — so it goes with just about every topic in the world of wine. Want to enjoy a crisp white?
Modern Restaurant Management
MAY 27, 2020
With thousands of restaurants forced to close their dining rooms, and millions of Americans facing sudden unemployment, GroupRaise saw an opportunity to mobilize its 10,000+ restaurant partners along with their communities to offer those who are able a chance to support both local business and food distribution to at-risk families.
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