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Seven Questions Restaurants Should be Asking About Insurance Coverage

Modern Restaurant Management

If you are a caterer, you’ll face traditional restaurant risks like equipment breakdown and damage to your property; however, you may have a greater interest in coverage such as hired and non-owned vehicle insurance. Some other coverages that would be beneficial are spoilage coverage, outdoor property, and contamination coverage.

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Owning a Bar: Everything You Need to Know

7 Shifts

You're not only competing against many other bars but establishments offering entertainment, food, and drink. Comedy/show-based bars often feature live entertainment, making them a great choice for those looking for an enjoyable night out. Hiring a Strong Team You'll need a manager, bartenders, waiters, and security.

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Restaurant Startup Ideas

The Restaurant Group

Get Your Licenses in Place A business owner must obtain all the necessary licenses and permits to operate a restaurant. Hire the Best Staff The type of people you hire can make or break your restaurant.

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How to Open a Bar: Comprehensive Guide on Starting a Bar

7 Shifts

However, note that bar profit margins vary due to various factors like tax rates, licensing laws, customer demographics, and the cost of living in your area. It’s more than just thinking of the decorations, artsy drinks, and custom staff uniforms—you must also consider the type of entertainment you want to offer.

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Restaurant Licensing: Licenses and Permits Needed To Open a Restaurant 

Restaurant Clicks

There are various licenses and permits needed to open a new restaurant legally. Before you can open a new restaurant, you’ll need to apply for and receive an assortment of state licenses and local permits. . Restaurant licensing differs state by state , so the process for getting restaurant licenses isn’t always the same.

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The Future of Food is Exciting - Food and Hospitality Trends of 2020

Future Food

B) Shopping centres will continue to develop elevated dining and hospitality attracting dynamic food concepts and adult oriented entertainment. Restaurants and other food businesses using online platforms to manage, communicate with, train, roster and hire staff to streamline managerial processes and reduce back office operating costs.

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How To Start an Event Planning Business: Step-by-Step Guide

Sling

How to start an event planning business: Stage 2 4) Apply for licenses and permits Every event planning business, no matter the size, needs the correct licenses, permits, registration, and insurance to operate legally in the United States. Eventually, though, you’re probably going to need to hire employees to help out.

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