Sculpture Hospitality

OCTOBER 25, 2021

Are you ready to make bar inventory management a more consistent, prominent and strategic component of your business?

Inventory 125

Inventory Bar Management Management 125

Modern Restaurant Management

OCTOBER 25, 2021

With today’s food trends moving toward the direction of fresh, healthy, local, and sustainable, the term “plant-based” continues to enter the conversation on every playing field. Plant-based food businesses, events, and pop-ups are frequently entering the market and it has become exceedingly clear that this is not just a fad. Often associated with the term “Vegan”, plant-based foods have evolved and now target all types of eaters: vegans, vegetarians, flexitarians,

Dietary Restrictions 216

Dietary Restrictions Food Front of House Back of House 216

Restaurant Clicks

OCTOBER 25, 2021

They say breakfast is the most important meal of the day, but whoever said that never enjoyed brunch in Denver. From mimosas to Bloody Marys, from scrambled eggs to breakfast steaks, weekend brunch is one of my favorite times to step out for a meal. When I visit Denver, I know there’s always something to fill my need for something delicious, but I really like to sleep in.

Back of House 139

Back of House 2015 Online Ordering Reservations 139

Izettle

OCTOBER 25, 2021

Like many business terms ‘omnichannel’ sounds complicated, but it’s actually pretty simple: you have an omnichannel business if you have multiple sales channels that are connected and ‘talk’ with each other. That includes your brick-and-mortar shop, your webshop and any other digital sales channels you might have, like online marketplaces, or even social platforms.

Customer Experience 98

Customer Experience Inventory Customer Service Website Management 98

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Indoor Media

OCTOBER 25, 2021

Now, more than ever, customers are looking for deals. To meet the needs of these customers, businesses need a way to reach them effectively. One of the most popular ways is through coupons. Coupons can bring in new customers and retain your existing client base. They can be a powerful tool in reaching out to your target market. Well-designed and adequately crafted coupons can increase your business’ revenue and create more loyal customers.

Coupons 78

Coupons Social Media Advertising Customer Service 78

Restaurant Clicks

OCTOBER 25, 2021

Known as the “City of Cowboys and Culture,” Fort Worth has a lot to offer, like the world’s largest indoor rodeo, a robust local arts scene, the famed stockyards, and its lingering daily cattle drive. Many people love to visit the Dallas-Fort Worth area for its hospitality, cultural districts, and cowboy relics, but another great reason to make a stop in Fort Worth is the food alone.

Website Management 124

Website Management Bar Reservations Catering 124

Sling

OCTOBER 25, 2021

Creating an effective workforce scheduling routine is one of the most important jobs you will face as a manager. It’s also one of the most labor-intensive. What’s the best way to optimize the process in order to put together the perfect schedule every time? In this article, we answer that question and give you tips for making your workforce scheduling the best it can be.

Tip Distribution 78

Tip Distribution Document Take-out Online Ordering 78

Foodable

OCTOBER 25, 2021

In this episode of The Barron Report , host Paul Barron talks with Scott Lawton, the chief executive officer and co-founder of bartaco , to explore technology, ordering systems, and labor shortages. Three Key Points: Lawton talks about bartaco’s business growth as well as taking on the pandemic. He shares bartaco’s roll out of an entirely touchless dine-in operation and the creation of a more efficient labor model that allows them to compensate the staff well.

Technology 78

Technology Social Media Customer Service Customer Experience 78

Restaurant Clicks

OCTOBER 25, 2021

Looking for craft beer in the Rocky Mountains? Then you’ll want to make a trip to Denver, Colorado. This place is a Mecca for breweries and craft beer. I’m a pretty big fan of beer myself, which is why I’m happy to say that the city of Denver has some of the best breweries I’ve ever had the pleasure of visiting. When you’re looking for breweries in Denver, it’s easy to feel overwhelmed.

Brewery 107

Brewery Back of House Definition Take-out 107

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Restaurant Technology Guys

OCTOBER 25, 2021

Join Jeremy and Sean Skuro, VP Finance & Accounting from Tender Greens and Amanda from Sage where we talk about using data and analytics to help business make better real time decisions. Check them out at Accounting and Financial Management Software | Sage Intacct, Inc. and Tender Greens – Homepage. The post 127. Restaurant Technology Guys Podcast Ep. 127 – Sage Intacct with Tender Greens appeared first on Restaurant Technology Guys.

Technology 86

Technology Management Management Blog 86

Restaurant Clicks

OCTOBER 25, 2021

Nicknamed “Sun City” for its whopping 302 days of sunshine a year, El Paso is a thriving Texas border town known for its legendary boot-making and its rich cowboy history. It is also an up-and-comer on the food scene with incredible restaurants offering all kinds of different cuisines and dining experiences. Personally, there’s nothing I love more than a good brunch spot—especially when I’m on vacation.

Online Ordering 104

Online Ordering Fine Dining Café Food Order 104

Black Box Intelligence

OCTOBER 25, 2021

The deciding factor to whether or not someone chooses to eat with you or the competition can often come down to the quality of your restaurant’s customer service. We’re in a consumer choice-driven world, where convenience, customization and attentive service are expected. And when customers have a good experience, they spread the word. Forty-four percent of consumers say they told their friends about a great customer service experience in the last year.

Customer Service 52

Customer Service Point of Sale Employee Relations Customer Experience 52

Restaurant Clicks

OCTOBER 25, 2021

One of the main reasons people come to Miami, Florida, whether it’s to visit or to live year-round, is because of all the perks that come with being in a coastal city. There is so much to do by water. You can swim, hang out on the beach, and go fishing or boating, but my favorite thing to do by the water is eat. Not only does Miami have some of the best restaurants in the country, but many of them are located right on the water for a pleasant view while you eat.

Online Ordering 124

Online Ordering Reservations Fine Dining Food Order 124

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Food

EATER

OCTOBER 25, 2021

Jakob N. Layman | www.jakoblayma. Pailin is the kind of unassuming restaurant that puts diners at ease immediately and makes the rest of the world fall away [link].

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135

Restaurant Clicks

OCTOBER 25, 2021

If you have ever watched an episode of the Great British Baking Show, then you will probably have heard the term “crème fraîche” thrown around. But, while you might have heard of crème fraîche before, you might not actually know what it is. As you have probably guessed, crème fraîche is an ingredient that is often used in baking. As you have probably also already guessed, crème fraîche is a French creation, but it is now used in many countries all across the globe.

Take-out 117

Take-out Book Serving Food 117

Lady Boss Blogger

OCTOBER 25, 2021

Whether it be in pursuit of a creative passion or simply because of the desire to be one’s own boss, individuals all across the country are striking out on their own. Starting your own business is a bold step to take. It can also be a complicated and time-consuming process. Oftentimes you’re building a business […]. The post How To Make Your Own LLC appeared first on LadyBossBlogger.

Take-out 78

Take-out Small Business 78

Restaurant Clicks

OCTOBER 25, 2021

El Paso is a city full of history and a young but growing food scene! Nestled between the banks of the Rio Grande and the Franklin Mountains, El Paso borders Mexico’s Ciudad Juárez. This makes for a burst of cultures, both Mexican and American. You’ll find every kind of food here, from authentic Mexican and Tex-Mex to classic American Fare. And of course, there’s also international cuisine.

Café 107

Café Online Ordering Fine Dining Food Order 107

Advertiser: Paycor

From welcoming new team members to tough termination decisions, each employment lifecycle phase requires a balance of knowledge, empathy & legal diligence.

Management

T-Ching

OCTOBER 25, 2021

I think of our tea festivals in the United States, as an important chapter in our story as America is becoming a tea-consuming society. Something that we were not before. The post James Norwood Pratt: the Origin of U.S. Tea Festivals appeared first on T Ching.

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86

EATER

OCTOBER 25, 2021

I am Kulz /Shutterstock. In celebration of the special sound design at play inside restaurant bathrooms [link].

Design 101

Design Specials 101

EATER

OCTOBER 25, 2021

Sunshine Seeds /Shutterstock. Restaurant booths are simply bad for everyone involved [link].

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