Modern Restaurant Management

JULY 27, 2022

… and bring them back to restaurants for more. Digital loyalty programs surged 124 percent during the height of the pandemic, helping restaurants drive more frequent visits and higher check averages from devoted customers, according to market researcher NPD Group. The popularity of online ordering is motivating big fast-food chains to use rewards programs to hold onto new mobile app customers.

Loyalty Program 199

Loyalty Program Mobile Ordering Online Ordering Customer Experience 199

Culinary Cues

JULY 27, 2022

We cook what we are, and we are a complex combination of all our life experiences with food. This is what makes us unique as cooks, this is what builds our signature that appears on a menu. Like a fine wine we are a blend of different flavors that through experience reflect a perfect mix – each flavor has a role to play and is introduced in the right proportion to create that signature.

Influencer 346

Influencer Fine Dining Travel Book 346

7 Shifts

JULY 27, 2022

Executive Summary. Region: Canada. Number of Locations: 75 and growing. Business Type: Bubble Tea. Problem : Team management was not consistently being handled across the business. Every location had their own version of the truth when it came to labor costs and productivity. A “spreadsheet mountain”. Solution : Cloud-based scheduling software. It helped franchisees lower labor costs as much as 13%.

Point of Sale 195

Point of Sale Franchising Franchise 2005 195

Modern Restaurant Management

JULY 27, 2022

Modern Restaurant Management (MRM) magazine asked restaurant industry insiders to give us their insights into how the industry has been doing so far this year and where they feel it's going. “It is an extremely challenging time for the restaurant industry as restaurateurs grapple with the difficulty of operating within an uncertain post-pandemic sales environment while simultaneously combating historic levels of food inflation, labor shortages and ongoing supply-chain issues.

2022 178

2022 Fast Casual Customer Service Food Safety 178

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Perfect Daily Grind

JULY 27, 2022

It’s no secret that the Kenyan coffee industry faces a number of challenges – including a steady decline in annual production volumes. Between 2018 and 2020, information from the International Coffee Organisation shows that the country’s coffee production figures dropped by 8.1% year-on-year, falling from 930,000 to 775,000 60kg bags. Among other factors, this can be partially attributed to the ever-growing urbanisation and development in Kenya.

Back of House 154

Back of House Article Cash Management Pricing 154

Restaurant Engine

JULY 27, 2022

Grab online users attention to draw them into your restaurant. It’s never been more important to draw customers into your restaurant and increase your online ordering. You want to find new customers and retain your current ones through attractive and enticing marketing. In this article, we look at how you can get more online attention for your restaurant with these five tips. #1: Create a Strong Web Presence.

Email Marketing 105

Email Marketing Social Media Loyalty Program Coupons 105

Gourmet Marketing

JULY 27, 2022

Have you thought about your hotel’s digital advertising strategy for the upcoming year yet?

Advertising 87

Advertising Hotels 2022 87

Bizimply

JULY 27, 2022

Compliance is simply; ‘complying with legal requirements’. Do you think you're compliant with the rules and regulations in your business? The post Getting Care Home Compliance Right appeared first on Bizimply.

Management 52

Management Management 52

Sante

JULY 27, 2022

2020 Daesee Vineyards Cabernet Sauvignon presents light purple in the glass with hints of cherry and vanilla on the nose. Continue Reading.

Vineyard 189

Vineyard 2020 Presentation 189

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

The Restaurant Manifesto

JULY 27, 2022

It was never easy, but the good times we had will always be special. The post The (Few) Things I Miss About Working In Restaurants appeared first on The Restaurant Manifesto.

Specials 113

Specials 113

Lavu

JULY 27, 2022

High-quality food photography is no longer something that is “nice to have” at your restaurant. It’s something that customers are beginning to expect, and it … 3 Essential Food Photography Ideas for Your Restaurant Read More ». The post 3 Essential Food Photography Ideas for Your Restaurant appeared first on iPad Point of Sale System for Restaurants, Bars & More.

Food 88

Food Point of Sale Bar 88

EATER

JULY 27, 2022

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EATER

JULY 27, 2022

Naomieh Jovin. At Booker’s, a Southern food destination in West Philly, brunch brings out geometric jumpsuits, fresh haircuts, and colorful ceramic earrings Welcome to Best Dressed , an Eater series where restaurant diners show and tell what they’re wearing out to dinner, from the small details to the splashy pieces — and how they approached getting dressed for each spot’s specific scene.

Back of House 97

Back of House Casual Restaurant Law Fine Dining 97

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Food

EATER

JULY 27, 2022

Daniela Jordan-Villaveces/Eater. Lately, the cookbook author has been in a cycle of one-pot meals, and this one happens to be “f **g delicious” We all could use a little dinner inspiration — even Ali Slagle, who dreams of dinner. In “Dinner Is Served” she asks colleagues about one night when they somehow transformed ingredients into dinner with all this life going on.

Social Media 88

Social Media 2022 Book Serving 88

EATER

JULY 27, 2022

Shutterstock. Twenty-two states are suing the USDA over its non-discrimination policies — potentially leaving schoolkids hungry Because it was not enough to try to ban them from playing sports, eliminate access to gender-affirming healthcare, or ban books that include even the mildest of LGBTQ plot lines, Republican attorneys general in 22 states across the country are taking their hatred of queer kids to a whole new level: by targeting the federal free school lunch program.

Sports 98

Sports Government Healthcare Agriculture 98