How Restaurants Can Overcome Staffing Shortages with Holistic Talent Acquisition Technology
Modern Restaurant Management
JULY 22, 2022
For fast food and quick serve restaurants, nothing is more essential than providing high-quality food services to customers quickly. However, doing this requires an abundance of reliable talent. Right now, the restaurant industry has experienced rapid employee turnover and staffing shortages, which is impacting how recruiters are bringing on new talent for food service roles.
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