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5 Reasons NOT to Order Restaurant Supplies from Cheetah

Cheetah

COVID-19, supply chain issues and rising food prices have placed the future of major broadliners at risk. Big names like Sysco, Restaurant Depot and others are now fighting to maintain their customer base as more and more SMB restaurants are making the transition to smaller, honest distributors like Cheetah. Good for you!

Supplies 148
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How to Open a Coffee Shop: The Ultimate Guide

7 Shifts

Get to know your future customers, before they even step foot in your door. You may discover that your target customers enjoy an afternoon pick-me-up and are sensitive to price. Do they serve just coffee or small foods as well? Before you can hit the ground running, it's important to understand the ground itself. Traffic times.

License 459
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Inflation is Changing the Ways Restaurants Operate

Goliath Consulting

To cover supply chain costs, restaurant owners need to raise their prices. However, will raising these prices cause them to lose some loyal customers who cannot afford it anymore? According to the report, the largest 12-month increases in food costs were in meats, poultry, fish and eggs, which rose 12.2 How customers feel. “A

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Trends and Tactics: How to Navigate the Changing Landscape of the European Restaurant Industry

Apicbase

High inflation, labour shortages, supply chain problems and changing consumer demands are black clouds on a sunny day. They make it hard for food businesses to remain competitive and turn a healthy profit. Doing so will help you cut costs, serve customers more quickly, increase customer satisfaction, and improve profits.

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I Own a Coffee Shop in a Small Town. We’re the Only Business That Requires Masks.

EATER

People didn’t believe COVID would affect our remote community in South Dakota, but my cafe can’t take that chance This is Eater Voices , where chefs, restaurateurs, writers, and industry insiders share their perspectives about the food world, tackling a range of topics through the lens of personal experience.

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Entering China’s Emerging Coffee Market

Perfect Daily Grind

Besides a few Starbucks outlets which were considered quite expensive at the time, there were two Western food restaurants… that served basic espresso drinks… Most Chinese coffee consumers, however, were still drinking Nestle or Maxwell instant coffees on campuses, at their offices, and even at home”.

Marketing 138
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Costa Rica’s Iconic Caldosas Combine Ceviche and Barbecue Chips

EATER

On the road that leads to Santa Teresa (one of the most visited destinations in the country), dozens of food stands blanket the sidewalks with plastic tables, chairs, and signs advertising “caldosas here.” Fory Fay serves mayonnaise and ketchup sachets alongside caldosas, allowing customers to doctor the mix as they please.