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Fighting Fast Food Fraud

Modern Restaurant Management

When leveraging ATO and accounts with stolen payment methods, fraudsters can either sell the entire account or use the stolen payment methods to sell goods at a “discounted” price to unsuspecting consumers, particularly those that frequent groups focused on couponing, frugal living, etc.

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9 Important Hospitality Sales and Marketing Tips

Social Hospitality: Restaurants

In a world driven by social media and online search, sales tactics are essential to generate revenue. Making special offers is one of the classic hospitality training tips that works for any type of business. Offer time-sensitive deals and coupons. Follow Social Media Trends. Organize Local Seasonal Events.

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Owning a Bar: Everything You Need to Know

7 Shifts

They should also be outgoing and able to socialize with customers. Once your post is ready, you can share it directly with employees in the 7shifts app, as well as on social platforms. Bars are social, vibrant, and entertaining places so consider how your design will showcase this. Step 2: Track job candidates.

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7 Restaurant Employee Contest Ideas to Boost Sales and Engagement

7 Shifts

The benefits of employee contests can impact all areas of your business and employee lifecycle—from sales to engagement to training. Engage Your Team With Contests Grow your social following There is no underestimating the value of a solid email list or troop of social media followers for your restaurant’s bottom line.

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How to Plan Your Restaurant's Grand Re-Opening Event

7 Shifts

: A seating capacity goal (such as 100% of the allowed seating capacity) or a reservation booking goal A revenue goal—such as a volume number or percentage compared to pre-COVID A follower goal on social media from gaining new interest in your restaurant A return visit goal for diners who return to your restaurant after the grand opening 2.

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10 Proven Restaurant Management Tips and Tricks for Success

Harbor Touch

Hire the Right People and Train Them Well Finding top talent is like casting a winning team. Training locks in that potential. The National Restaurant Association found well-trained staff stay 30% longer. Training builds a stronger team. Social medias a goldmine for cheap reach. Staff Management 1.

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What are the Key Considerations for Maintaining Customer Loyalty During a Restaurant Move?

The Rail

Publications on the establishment's website, social networks, emails, and SMS notifications should contain detailed information about the date of the move, the new address, and any changes in the operation of the establishment. They should be trained to deliver outstanding service and respond promptly to customer reviews and comments.