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The Ultimate Guide to Local Restaurant Marketing 2025

7 Shifts

When a restaurant participates in local events or partners with local businesses, it becomes part of the neighborhood’s fabric. 72% of American consumers prefer to do business with companies that share their values both in the retail and restaurant industries. Go to the Google Business page and claim your restaurant.

Marketing 195
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Using Location-Based Advertising with Text Message Marketing

Modern Restaurant Management

Businesses have long searched for ways to optimize communications to specifically target people in close proximity with advertisements. You can see whether people you’ve messaged open ads right away, claim coupons, call your store or pay an in-person or virtual visit. Beacons use small physical objects located in specific areas.

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Six Happy Hour Promotion Ideas to Boost Sales

Modern Restaurant Management

Happy hour promotions can help build brand loyalty and create a sense of community around your business. Make a Special Menu, Don't Include Everyday Things. To do that, you can collaborate with your chef to come up with some happy hour specials that are both delicious and unique. Change Up Happy Hour Specials Every Week.

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Three Steps to Improving Customer Loyalty During the Pandemic 

Modern Restaurant Management

It's reported that with as little as a five percent increase in customer retention, a business can improve its overall profits by up to 25 percent. Many businesses have introduced touch-free payment options and menus to improve customer experience during the pandemic. First, consider adopting a touchless loyalty system.

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Why Restaurants Pay Ultimate Price in Online Delivery Marketplace

Modern Restaurant Management

Fast-forward to today, in the middle of a global pandemic, delivery orders now make up 60, 70 or 80 percent of business revenue for restaurants. When the data sits with a marketplace, they could then start sending a restaurant’s customers coupons to different restaurants…the competition. Data is everything.

Delivery 490
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MRM Research Roundup: End-of-April 2021 Edition

Modern Restaurant Management

Satisfaction is immediate and can be established once consumers are conducting business with you. Casual Dining velocity has grown by 158 percent over the same period, suggesting many of the Casual Dining business models were able to maintain sales to some degree through pandemic restrictions.

2021 490
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Location-Based Mobile Advertising: A Guide for Restaurants

Modern Restaurant Management

Luckily that’s easier today with mobile advertising and restaurant owners should consider embracing this modern technology to market their business effectively. Remember, you are trying to entice visitors in the vicinity to come into your business so the offer should be fairly compelling and make it convenient for them to do so.