Remove Coupons Remove Online Ordering Remove Technology
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10 Proven Restaurant Management Tips and Tricks for Success

Harbor Touch

One pro we know tested a cook with a plate this order challenge under a timer. Give them a week of shadowing seasoned staff, clear checklists like Greet tables in 2 minutes or Check orders before they leave the pass, and a full menu rundownspecials included. Online ordering speeds up takeout with fewer mix-ups.

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Order and Pay at the Table: A Guide for Your Restaurant

Lavu

Order and pay at the table technology is emerging as a game-changer, allowing guests to browse the menu, place their order, and complete paymentall from their smartphone or a tablet, without waiting for staff. Then, you might want to consider offering order and pay at the table technology.

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Restaurant Accounting Tips Made Simple: Expert Ways to Boost Profits in 2025

Lavu

The best restaurant accounting software is cloud-based (or online). Your accountant can use your COGS to determine where you’re spending too much on food, if you’re ordering too much, or if someone is stealing. This includes paper invoicing, email, and online methods. This could be discounts, coupons, and comps.

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How to Turn Occasional Diners into Lifetime Regulars with Loyalty Programs

Restaurant Engine

For example, once they spend $200, they get a coupon for 20% off an appetizer. Step #3: Leverage Technology Technology powers modern loyalty programs. Do a search online, and youll find quite a few. Your website is the centerpiece of your online marketing, and it needs to look beautiful and perform well.

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MRM Research Roundup: Cautious Optimism, Beyond the Burn, and the Taylor Swift Economy

Modern Restaurant Management

Restaurants Order Up Tech, AI, and Dynamic Pricing As far as technology goes, 26 percent of respondents said they’d like to start using new tech to help run their business, which is up seven percentage points from last year. The survey also found that 77 percent of diners prefer restaurants with good service reviews.

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Best Practices for Launching Online Ordering

Modern Restaurant Management

Some of those challenges, particularly for smaller, local restaurants, include implementing online ordering, creating a digital presence, and offering delivery for the first time. Even before current events arose, online ordering capabilities and digital touchpoints were becoming nearly ubiquitous.

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Tips for Keeping Restaurants Afloat as COVID Cases Spike

Modern Restaurant Management

Investing in technology can be a key driver of success during these challenging times. In fact, as digital platforms have become more prominent during the pandemic for ordering takeout and delivery, restaurants can use the time their customers spend on their smart phones to their advantage.