EATER

NOVEMBER 12, 2021

The upmarket food stores of today are flourishing in part thanks to the recent boom of new consumer packaged goods (CPG) brands — a category that describes relatively inexpensive items like ice cream or seltzer that are replaced frequently. I just wanted the good products I knew existed via the internet to be in one place.”.

Retail 260

Retail Consumer Goods Merchandise Online Ordering 260

Modern Restaurant Management

AUGUST 19, 2020

As the NBA’s first partner in the on-demand delivery platform category, DoorDash is launching its #PlayItForward Challenge, a new social media campaign designed to unite communities and encourage fans to support Black-owned restaurants. Merchandise specific to New York City and Times Square to commemorate the experience.

Kitchen Safety 516

Kitchen Safety Loyalty Program Delivery Customer Service 516

7 Shifts

FEBRUARY 22, 2021

Leveraging F&B technologies solutions can entice online customers and attract traffic to your website and social media pages. According to Shoes for Crews Europe , 57% of adult consumers are more likely to visit restaurants with a loyalty program. A good tip is to design a rewards system based on the results you want to get.

Loyalty Program 195

Loyalty Program Tip Distribution Email Marketing Social Media 195

Perfect Daily Grind

FEBRUARY 12, 2020

China might be the fourth-largest country in the world and have the largest population on earth, but it has one of the world’s lowest coffee consumption rates, with citizens consuming an average of just one cup a year. . China has produced and consumed tea for centuries. Then take a look at Deconstructing Russia’s Coffee Market.

Marketing 194

Marketing Social Media Consumer Goods 2018 194

EATER

AUGUST 15, 2022

The discounted Alaskan king crab legs and caviar were too good to be true “It was so cheap it was unheard of,” says Ruth (last name withheld by request), a healthcare professional in Texas. In February 2022, a Facebook ad popped up on her smartphone with a deal on Maine lobster tails that seemed too good to pass up.

Email Marketing 246

Email Marketing Online Ordering Food Order Point of Sale 246

Modern Restaurant Management

MAY 12, 2020

The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When Contactless Order & Pay aims to ease consumer hesitation around dining out, putting the power of ordering and payments in guests’ pockets. ” BWW GO.

Mobile Ordering 378

Mobile Ordering Online Ordering Food Order Hospitality 378

Cheetah

JANUARY 13, 2022

In the world where consumers are bombarded by options, competition is fiercer than ever. In business terms, a good program will increase targeted retention, driving more revenue and decreasing acquisition costs. Good brand loyalty apps make it easy for members to understand their earnings and review their purchases.

Loyalty Program 148

Loyalty Program Mobile Ordering Airlines Merchandise 148

Deliverect

MARCH 17, 2020

As more cities and countries are implementing social distancing measures in an attempt to slow down the coronavirus outbreak, local businesses will feel the impact. So how can the food industry try to keep its head above water during these difficult times, and how can consumers continue to support their local food and hospitality businesses?

Online Ordering 146

Online Ordering Merchandise Food Website Management 146

The Rail

JUNE 19, 2024

Open Up a Food Truck Everyone loves a good food truck. Try a Pop-Up We love a good pop-up as they are the perfect way to boost customer experiences. The reason pop-ups do so well is because they are novel and play on consumers’ fear of missing out (FOMO).

Food Truck 130

Food Truck Outdoor Social Media Retail 130

Modern Restaurant Management

NOVEMBER 19, 2019

Lake Shore: Inspired by icy paletas, this cocktail offers a taste of Chicago summer that’s good all year round, with Teavana® Zen Clouds Oolong, El Tesoro Añejo Tequila, Mango Yogurt Syrup, Mango Popsicle, Lime Juice, Lime Zest, and Sea Salt Tincture. Local Collaborations. Creating a Positive Impact.

Delivery 323

Delivery Reservations Customer Experience Retail 323

Modern Restaurant Management

FEBRUARY 21, 2020

Nominees for more than 50 awards categories, including Restaurant and Chef, Restaurant Design, and Media will be announced. Founded in 2000, Abe and Christina Ng wanted to give Miami something it didn’t have at the time – a neighborhood Japanese restaurant for sushi lovers that served delicious fresh food at good prices.

Brewery 350

Brewery Design Food Supply Equipment 350

Touch Bistro

MAY 26, 2021

And Independence Day 2021 may be the busiest one yet, with 46% of American consumers reporting that they’re excited to dine out again as pandemic restrictions are loosened. Use marketing strategies such as social media (Facebook and Instagram), restaurant email marketing , your website, direct mail, and paid advertising.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

Indoor Media

MAY 17, 2021

Plus, most consumers don’t want to leave the comfort of their homes. If you have a large following on social media, advertise your event and tell fans where to buy tickets. As long as you’ve got a good following, this should be enough to incentivize their partnership.

Small Business 78

Small Business Events Advertising Social Media 78

Cheetah

AUGUST 28, 2020

Instagrammable merchandise like T-shirts is a relatively simple way of reaching that lifestyle vibe and driving social media engagement. Creating and maintaining a solid brand identity and good website, building a strong online presence, crafting a high-quality menu , and operating a delivery service are all costs to consider.

Online Ordering 117

Online Ordering Customer Service Customer Experience Small Business 117

Touch Bistro

APRIL 28, 2021

In fact, 44% of consumers said that gift cards encourage them to try new restaurants that they would not have otherwise visited. Restaurant gift cards are effectively microloans, providing a quick injection of cash – with virtually no cost of goods sold. When customers purchase gift cards, restaurants can use that cash immediately.

Marketing 98

Marketing Email Marketing Social Media Guest Recovery 98

Indoor Media

AUGUST 17, 2017

That consumers of all types still harness the money-saving energy of coupons. Also, a surefire way to inspire brand loyalty means reaching your consumers in areas they frequent, such as a local supermarket chain. In exchange for participation, customers are offered an array of discounts, coupons, and points towards merchandise.

Coupons 78

Coupons Advertising Loyalty Program Consumer Goods 78

Restaurant Clicks

JANUARY 21, 2020

Merchandise. Social Media Presence. Being in the restaurant industry means that your brand is constantly being judged by potential consumers. There’s much more that goes into the restaurant experience than good food or cheap prices. Interacting with customers on social media can go a long way to accomplish this.

Social Media 78

Social Media Merchandise Consumer Goods Advertising 78

The Restaurant Times

FEBRUARY 14, 2022

This is why running a successful restaurant business needs more than good food. Good and personalized packaging , excellent customer service , and good ambience are some prerequisites. ” So it’s time to make sure your packaging is creating a story with charming design and good food. Rise of cloud kitchens.

Social Media 69

Social Media Point of Sale Mobile Ordering Customer Experience 69

Touch Bistro

APRIL 27, 2021

Social Media Links: Make it easy for your guests to follow you on social media by embedding links to your social media profiles directly on your website. Your social media channels can be a valuable marketing tool – especially your restaurant Instagram account. High Street Deli. Meals By Genet.

Design 92

Design 2021 Online Ordering Website Management 92

Touch Bistro

JULY 15, 2021

Everything you need to know about social media, digital marketing, SEO, and more! Create Your Social Media Profiles. Social media is only growing in popularity, as both a platform for personal expression and a method for businesses to communicate with potential clients. Drive Social Media Engagement.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Modern Restaurant Management

NOVEMBER 1, 2019

“Coolgreens is exactly what consumers are looking for – a comfortable place that is focused on fueling healthy lifestyles. “With our experience in the franchise industry, we know how to spot a good thing,” said Kaleb. There are many markets that haven’t even heard of us yet. We aim to change that.”

Franchise 217

Franchise Franchising Fast Casual Point of Sale 217

Lavu

MARCH 27, 2020

Yelp reviews and social media food photos have transformed how people share their dining experiences—and how they decide where to eat next. Commerce platform for the selling and tracking of items such as merchandise. Barcode scanners, permitting the use of the POS as a commerce platform for the selling of goods.

Point of Sale 78

Point of Sale Front of House Mobile Ordering Online Ordering 78

The Restaurant Times

MARCH 9, 2022

Foodie desires have not been stifled by social distance, so huge and small firms have opened their recipes to the public for the first time. Content And Social Media. billion registered users on Facebook, social media has emerged as the easiest way to grab eyeballs. Even well-known brands have cult followings!

Social Media 52

Social Media Kitchen Safety Food Safety Influencer 52

Gourmet Marketing

SEPTEMBER 23, 2021

If you do something bigger, make sure you also have a unique hashtag for the giveaway and ask your customers to share a post on social networks with your unique hashtag each time they do purchase. It should also be interesting or unique enough to advertise about it on social media, yelp or with large posters inside of your restaurant.

Marketing 61

Marketing 2021 Social Media Website Management 61

Modern Restaurant Management

NOVEMBER 1, 2024

COGS Are Key as Hiring Pressures Decline In 2024, 16 percent of operators say analyzing and managing the cost of goods and services and supplier and vendor management are top pain pointscompared to 12 percent in 2023. Inflation (or the increased costs of goods and services) is still a top pain point for operators (15 percent).

Point of Sale 221

Point of Sale 2024 Mobile Ordering Consumer Goods 221

Modern Restaurant Management

AUGUST 19, 2020

Restaurants may compete by creating more and more elaborate experiential dining, whether it's adventuresome, like dining in the dark, or communal, where our social media habits organize dining events with like-minded individuals. Social, political and local government changes are occurring at a rapid pace.

Kitchen Safety 568

Kitchen Safety Food Safety Loyalty Program Social Media 568

Modern Restaurant Management

DECEMBER 17, 2020

This edition of MRM Research Roundup features news that consumers plan to put restaurants at the top of their shopping lists, the latest stats for on premise and why the restaurant of the future is here now. “This is a challenging time for both consumers and businesses. Diners Show Holiday Spirit. Hassle-free holiday meals.

2020 419

2020 Point of Sale Consumer Goods Seasonal Menu 419

Mad Mobile

MARCH 8, 2024

Consumer expectations Over the last several years, there’s been mass adoption of cloud-based and app-based ordering in restaurants. One of the biggest drivers behind this shift is consumer behavior. Statistics from 2024 show that 84% of US consumers enjoy using self-service kiosks with 66% preferring them to staffed checkouts.

Ordering 40

Ordering Online Ordering POS Mobile Ordering 40

7 Shifts

MARCH 30, 2022

Neon signage has been in style for decades for good reason - it just looks cool. Neon signs beg to be photographed and can create a ton of free advertising from excited social media posters. Note how the restaurant below uses a chalkboard to make beer consumers feel a little healthier about their choices. Wall Murals.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Apicbase

JUNE 16, 2023

You can collect this data through various channels, including point-of-sale (POS) systems, accounting software, customer feedback surveys, and social media reviews. Remember, data is only as good as what you do with it. Cost of Goods Sold (CoGS) What does CoGS mean?

Point of Sale 52

Point of Sale Inventory Waste Employee Relations 52

Modern Restaurant Management

AUGUST 28, 2020

“Restaurant models are evolving to meet growing consumer demand for off premise dining. Consumers can order for delivery or pick-up through digital channels, or on-site using kiosks. . “You watch it and you walk away from it and it feels honest and real. It comes straight from our subjects.” Sedgwick St.,

Allergens 365

Allergens Kitchen Safety Guest Recovery Customer Service 365

Modern Restaurant Management

JUNE 11, 2020

As states reopen, restaurants must deal with rehiring staff, redesigning floor plans to comply with social distancing, and battling customer hesitation dine-in again. Many cite that even though they miss being outside, some are prepared to practice social distancing at home until October. Restaurants are in a scary and uncertain place.

Social Media 429

Social Media 2003 Customer Service Customer Experience 429

Modern Restaurant Management

APRIL 1, 2025

American Diner Trends Despite a higher cost of living, the average consumer’s dining habits are unchanged. Despite the fact that consumers are paying more to visit and order from restaurants this year – 12.5 Despite the fact that consumers are paying more to visit and order from restaurants this year – 12.5

Pricing 252

Pricing Technology 2025 Point of Sale 252

Modern Restaurant Management

NOVEMBER 24, 2021

Since its founding in 2014, the brand has been praised for its natural ability to be showcased on social media. The innovative automat concept is currently looking for experienced franchisees and qualified investors to introduce the concept to major media markets across the country. Veterans and first responders want to work.

Franchise 445

Franchise Franchising Loyalty Program 2022 445

Modern Restaurant Management

APRIL 29, 2025

New data from the National Restaurant Association’s 2025 Off-Premises Restaurant Trends report highlights how off-premises dining has become both a consumer preference and business essential, with the convenience and availability of takeout, delivery, and drive-thru now deeply embedded in everyday life.

Reservations 490

Reservations 2025 Marketing Loyalty Program 490

Modern Restaurant Management

JUNE 8, 2020

. “Independent restaurants are an invaluable part of our local communities and we are committed to helping these businesses reopen, rebound and thrive,” said Andrew Iacobucci, chief merchandising officer, US Foods. CAD with Altair Capital, Good News Ventures and Dash40 Ventures. ” Cuboh Adds CTO.

Guest Recovery 388

Guest Recovery Food Safety Employee Relations Mobile Ordering 388

Modern Restaurant Management

JULY 1, 2021

In this edition of MRM Research Roundup, we feature top foods of 2021, customer satisfaction, the Good Food 100 and shopping sentiments, State of the Plate. This one, fielded May 25-28, 2021 included 805 respondents and seems to be a good indicator of future behavior. That said, we are seeing some changes across consumer behaviors.

2021 388

2021 Loyalty Program Mobile Ordering Consumer Goods 388