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QSR Brands Can Leverage Technology to Genuinely Resonate with and Add Value to Guests’ Lives

Modern Restaurant Management

With the pandemic in the rearview mirror, it has become evident that customers have not only embraced these new technological advancements even as they have returned to dine on site, but also expect a more seamless physical and digital experience overall.

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Industry Report: Restaurants face staffing challenges, old and new in 2023

7 Shifts

The shrunken labor pool inflation, turnover, and technology, all make up the stew that operating a restaurant is in 2023. But they also find that staff communication is among their top challenges. Download the restaurant retention playbook below. It wouldn't be fair to say that there is just one factor spurring change.

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How has technology helped to democratise green coffee trading?

Perfect Daily Grind

From the increasing reliance on technology to a growing emphasis on sustainability , there have been significant developments across all areas of the supply chain. However, thanks to the growing prevalence of technology and online platforms in the coffee industry, it is now easier and more streamlined than ever to buy green coffee.

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How to Manage Multiple Restaurants and Locations

7 Shifts

It requires a manager to differentiate concepts, ensure a consistent guest experience, and manage employees and technology across multiple storefronts. Using Technology to Run Multiple Locations. Recommended Download: Free Restaurant Employee Training Manual Template. Table of Contents. New Concept or Replicate?

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A CHEF WHO GETS THE MESSAGE RIGHT

Culinary Cues

Ample research has been done pointing to the most significant culprit behind these issues – POOR COMMUNICATION! We live in a world where numerous communication tools are available and where an overload of ineffective communication abounds, confuses, and even irritates those on the receiving end.

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How to Reduce Employee Turnover with Technology

Restaurant365

While your restaurant may never be able to prevent turnover entirely, your company can retain more employees than ever with strategic technology tools. How to reduce employee turnover with Technology. With the cost of high employee turnover, the restaurant industry is looking toward new technology tools to increase employee retention.

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Back to the Future: a Revolution in Back-of-House Technology

Transact

A revolution in digital technology has swept through front-of-house foodservice operations, and its effects have been so remarkable that even industry veterans have gotten whiplash. . Improve communication. ? And how times have changed. Ease recordkeeping and retrieval. ? Ensure accountability. ?