Modern Restaurant Management

OCTOBER 4, 2021

The new report captures a steady rise in mobile ordering, reinforcing the critical importance of mobile initiatives for restaurant brands. According to the data, consumers deleted restaurant apps if menu items were missing or if there was limited ability to customize orders. Mobile orders are on the rise.

2021 170

2021 Fast Casual Mobile Ordering Social Media 170

Sling

FEBRUARY 3, 2022

If you have to read really closely and think about the information in order to decipher the schedule, you may need to make some changes, reduce the amount of data the schedule contains, or simplify the appearance. 10) Set Up A Method Of Business Communication. Communication is important for any business. It’s just that easy.

Retail 146

Retail Employee Relations Communication Document 146

Modern Restaurant Management

MAY 18, 2020

The documents released today will help small businesses seek forgiveness at the conclusion of the eight week covered period, which begins with the disbursement of their loans. Creating clear and consistent communications with employees and customers to boost efficiency, morale and consumer sentiment. No point of sale? No problem.

Front of House 208

Front of House Back of House Online Ordering Kitchen Safety 208

Sling

APRIL 2, 2024

For example, you may need a day-shift employee to work a bit more than their scheduled eight hours in order to complete a project. While you may have to pay a differential for swing shift work, it’s often less than what you would have to pay in overtime for the same time frame.

Definition 78

Definition Customer Service Training Customer Experience 78

Mad Mobile

FEBRUARY 26, 2024

It also has one of the most complex stock lists. Because liquor, wine, and beer have such wildly varying prices, it pays to keep tight controls on ordering and inventory. Integrate your recipes Standardize and document each drink recipe in your ordering terminal. Monitor your portion sizes (and pour sizes).

Inventory 40

Inventory Bar Management Management 40

Focus POS

JUNE 17, 2019

It improves customer service by providing faster, more efficient transactions (and additional transaction types, such as self-service or online ordering) and engages customers on a deeper level through gift card implementation and loyalty programs. It can then alert wait staff when orders are ready. Flexibility. Streamlined Workflow.

Point of Sale 113

Point of Sale Cash Management POS Franchise 113

7 Shifts

DECEMBER 18, 2023

Manager log books Even if it’s just a shared cloud document, you need a centralized place for your managers to exchange information. Employee communications tools When it comes to employee communications, texting and phone calls get the job done. Kiosk ordering Your busy customers don’t always have time to wait in line.

Management 397

Management Management Email Marketing Point of Sale 397

Sling

SEPTEMBER 25, 2023

If you click or tap “Choose,” the program will open a window that allows you to see a list of those who would like to take the shift in question (in the order they applied). Either way, when an employee goes to the Shifts tab and taps Available in the top right corner of the mobile app, they’ll see a list of slots open for bidding.

Food Truck 78

Food Truck Mobile Ordering Management Management 78

Modern Restaurant Management

SEPTEMBER 15, 2021

78 percent of Canadians have ordered delivery within six months prior to the survey. 78 percent of Canadians have ordered delivery within six months prior to the survey. Quebec ordered delivery the most, with 84 percent saying they had ordered within the last six months. Delivering Excellence. ” Supporting Local.

2021 178

2021 Loyalty Program Retail Online Ordering 178

Restaurant365

SEPTEMBER 10, 2021

The data from inventory management can help you place more accurate orders, calculate exact food costs, make informed menu changes, and address potential sources of food waste. Generally, the more frequently you count inventory, the better it can inform your ordering and other food-related decisions. Forecast to order correctly.

Inventory 138

Inventory Management Management Point of Sale 138

7 Shifts

FEBRUARY 8, 2024

The ripple effects of the pandemic continue: the National Restaurant Association finds that off-premises dining continues to happen much more frequently than before, with 66% of consumers more likely to order takeout in 2023 than they were before the pandemic. You can even share important documents, like updated policies or tax forms.

Operations 367

Operations Management Management Mobile Ordering 367

Sling

JULY 28, 2021

With the advent and growth of mobile technology and cloud computing, many businesses conduct these processes and practices almost exclusively via computer and its associated software. Strong employee management practices help keep track of files, documents, and other data that has the potential to damage your business should they leak out.

Management 97

Management Management Loyalty Program Communication 97

7 Shifts

FEBRUARY 8, 2024

The ripple effects of the pandemic continue: the National Restaurant Association finds that off-premises dining continues to happen much more frequently than before, with 66% of consumers more likely to order takeout in 2023 than they were before the pandemic. You can even share important documents, like updated policies or tax forms.

Operations 352

Operations Management Management Mobile Ordering 352

Sling

DECEMBER 3, 2021

At the most basic, payroll reports are documents (hard copy and digital) in which you conduct calculations with regard to: Wages paid to employees. Form W-3 is the document you use to submit Form W-2 to the Social Security Administration. What Are Payroll Reports? Federal income taxes withheld. Medicare taxes. Social Security taxes.

Management 146

Management Management Tip Distribution Employee Relations 146

7 Shifts

DECEMBER 18, 2023

Manager log books Even if it’s just a shared cloud document, you need a centralized place for your managers to exchange information. Employee communications tools When it comes to employee communications, texting and phone calls get the job done. Kiosk ordering Your busy customers don’t always have time to wait in line.

Management 195

Management Management Email Marketing Point of Sale 195

Sling

OCTOBER 1, 2023

9) Get licensed You’ll also need to get a business license in order to operate legally in your state or city. Software that provides such things as a mobile time clock , communication features , scheduling , task management , and more can streamline the workflow and help everyone perform at their best when they’re on the job.

Catering 78

Catering License Transportation Advertising 78

Modern Restaurant Management

JUNE 8, 2020

” Restaurant managers who develop clearly-documented policies, operational checklists, and clear communication systems can simplify the process for everyone. All of these policies should be clearly documented, and all employees should be required to read and sign-off on them. Improve Team Communication.

FOH 202

FOH BOH Front of House Employee Relations 202

7 Shifts

MARCH 10, 2022

7shifts provides a cloud-based team management and scheduling solution, allowing owners and managers to schedule restaurant employees , approve shift trades, and communicate with staff from one easy-to-use mobile app. Team Communication. Toast Order & Pay. Look no further than Toast Order & Pay. QuickBooks.

Management 195

Management Management Operations Point of Sale 195

EATER

MAY 14, 2020

In response, a local health center has launched testing of farmworkers in tents at various farms and in mobile testing vans; local health officials said they are planning more tests. Thousands of foreign guest workers arrive to the area every year for spring and summer harvest.

Agriculture 109

Agriculture Back of House Food Safety Transportation 109

Modern Restaurant Management

AUGUST 5, 2020

in-restaurant dining and online ordering for pickup or delivery), which can be leveraged to drive highly customized campaigns using a built-in marketing solution. NCR Corporation added technology that builds diners’ confidence by empowering them to both order and pay via their own mobile device.

Food Safety 210

Food Safety Mobile Ordering Online Ordering Kitchen Safety 210

Sling

JULY 6, 2023

Medical scheduling software can help physicians and their staff bring order back to the office again and streamline the appointment-making process. Use Sling on your desktop to create employee schedules, and use the mobile app to make changes, approve time off and shift exchange requests, and communicate with employees on the go.

2023 78

2023 Mobile Ordering Tip Distribution Communication 78

Sling

AUGUST 15, 2023

Looking for an employee roster app to bring a little order to the chaos of scheduling your team? Features include: Powerful scheduling Built-in time clock Extensive communication tools Labor cost controls Task management And much more You can sign up for a free Sling account and unlock a 15-day trial of everything available.

2023 78

2023 Mobile Ordering Sourcing Communication 78

Modern Restaurant Management

AUGUST 3, 2020

Using order data from January 1, 2020 to June 30, 2020 and a national consumer survey, DoorDash’s mid-year report checks in on popular food trends, nationally and regionally, how users ate through social distancing, cravings across the country, and more. While tired of cooking chicken, Americans aren’t sick of ordering in chicken.

2020 195

2020 Franchise Franchising Food Order 195

Modern Restaurant Management

JULY 7, 2020

Each section is expanded upon in greater depth: Communicate directly with your staff: It’s important to communicate to your entire staff who came into contact with the employee so they can monitor their health and quarantine if they don’t feel comfortable coming back to work. The other piece of the Business Dining 2.0

Mobile Ordering 192

Mobile Ordering Restaurant Law Seating Customer Service 192

Modern Restaurant Management

JANUARY 29, 2021

Using a QMS that includes integrated mobile auditing apps can almost eliminate lost-data issues because of human error, and they can make it easy for employees to quickly complete checklists and look up policies on the spot. However, they still need to send you documentation and data in order to remain approved suppliers for your business.

Audits 182

Audits Food Safety Kitchen Safety Coaching 182

Restaurant365

MAY 7, 2020

Most states have issued executive orders that provide specific requirements that must be followed in order to reopen dining rooms. Communicate your distancing requirements with third-party delivery drivers and other suppliers. Apply operational changes in order to maintain social distancing for customers ordering takeout.

Food Safety 142

Food Safety Cash Management Point of Sale Social Media 142

Modern Restaurant Management

JUNE 12, 2020

The Clinton Township Captain D’s is open for drive-thru, call ahead ordering for contactless curbside pick-up, and delivery only; the dining room will remain closed for the immediate future to help ensure the safety of guests and team members. Wisely uses order data collected from Olo to populate the CRM. Yoshinoya Rewards.

Franchise 168

Franchise Franchising Food Safety Kitchen Safety 168

Modern Restaurant Management

JUNE 19, 2020

The EZ application requires fewer calculations and less documentation for eligible borrowers. “With Relish’s delivery options, our employees can order and enjoy food from restaurants they love without leaving the building. Plus, Relish gives restaurants more of the high-value orders they love from ezCater.”

Food Safety 145

Food Safety Customer Experience Website Management Employee Relations 145

Modern Restaurant Management

MARCH 11, 2020

. “Businesses need help navigating the digital shift in commerce, whether that’s utilizing new payment methods, leveraging actionable data or taking advantage of new mediums to communicate with their customers,” stated Zach Hyman, Co-Founder of SpotOn. We’re excited to see how 7tasks is received by our customers.”

Bar 154

Bar Cash Management Loyalty Program Point of Sale 154

Sling

AUGUST 18, 2022

As a manager, your day is filled with countless repetitive tasks: checking and logging inventory, ordering supplies, tallying receipts, creating weekly schedules, calculating hours worked , writing job descriptions. You certainly don’t start ordering supplies by recreating the order form every time. That’s a recipe for disaster.

Tip Distribution 78

Tip Distribution Document Information Download 78

Sling

OCTOBER 14, 2019

You don’t have to physically be on-site in order to ensure that your employees are arriving on time, working their entire shift, and leaving when they should. 7) Pyramid 3500 Time Clock And Document Stamp. The 3500 also offer a side-loading time card and document feed to accommodate left- or right-hand printing orientation.

Small Business 60

Small Business 2019 Document Sourcing 60

Sling

NOVEMBER 21, 2019

We’ll also show you how to use your computer or mobile device to harness the power and versatility of Sling to make the scheduling process easier than ever. We strongly suggest keeping the order of the names the same on every schedule. A quick and easy communication network is the foundation for finding substitutes.

Tip Distribution 60

Tip Distribution Communication Information Take-out 60

Modern Restaurant Management

JANUARY 17, 2020

Curry Up Now also limits their disposal waste by using real plates, silverware and cloth napkins in-house and packaging all to-go orders in recyclable and compostable containers. ” “Corporate will continue to be in the restaurant ownership business in order to continue testing new ideas, products and concepts,” he said.

Franchise 136

Franchise Franchising Fast Casual Leadership 136

Modern Restaurant Management

JULY 27, 2020

“Cities such as San Francisco and Honolulu, which have had some of the nation’s strictest stay-at-home orders, are now seeing the highest numbers of closures relative to the number of businesses in their respective cities.” ” Increased Consumer Activity in May Correlates with Increased COVID-19 Cases in June.

Franchise 177

Franchise Franchising Mobile Ordering Kitchen Safety 177

Modern Restaurant Management

JULY 1, 2021

Looking at trends from hundreds of thousands average daily orders, Grubhub's mid-year report checks in on what has shaped 2021 thus far, including the top trending foods, popular restaurants across the country, and what we can expect to see more of in the second half of the year. .: Top Vegan Orders. Top Alcohol Orders.

2021 154

2021 Loyalty Program Mobile Ordering Consumer Goods 154

Modern Restaurant Management

JUNE 8, 2020

.” To drive awareness among independent operators about the availability of the reopening kits has launched a national broadcast spot that honors these small business owners and celebrates their commitment to serving our communities. " Revention is HungerRush.

Guest Recovery 154

Guest Recovery Food Safety Employee Relations Mobile Ordering 154

EATER

MAY 20, 2020

When the Center eventually released a guide, quietly posting it online without a formal announcement, the document devoted just four pages to food service, placing details in an appendix among other industries. Utilize technology — mobile ordering, contactless payment, digital staff communications — to reduce person-to-person contact.

Kitchen Safety 104

Kitchen Safety Food Safety Food Supply Healthcare 104