Sling

OCTOBER 1, 2023

Along the way, we’ll address such issues as: Working from home or a storefront The importance of state and local health codes Creating a business plan Getting incorporated and licensed Hiring and scheduling employees We’ll also discuss financing (to make it all possible) and advertising and marketing (to keep it all going). Hire and train.

Catering 78

Catering License Transportation Advertising 78

7 Shifts

DECEMBER 18, 2023

Manager log books Even if it’s just a shared cloud document, you need a centralized place for your managers to exchange information. Employee communications tools When it comes to employee communications, texting and phone calls get the job done. Kiosk ordering Your busy customers don’t always have time to wait in line.

Management 398

Management Management Email Marketing Point of Sale 398

Sling

JULY 28, 2021

With the advent and growth of mobile technology and cloud computing, many businesses conduct these processes and practices almost exclusively via computer and its associated software. Strong employee management practices help keep track of files, documents, and other data that has the potential to damage your business should they leak out.

Management 97

Management Management Loyalty Program Communication 97

7 Shifts

FEBRUARY 8, 2024

The ripple effects of the pandemic continue: the National Restaurant Association finds that off-premises dining continues to happen much more frequently than before, with 66% of consumers more likely to order takeout in 2023 than they were before the pandemic. You can even share important documents, like updated policies or tax forms.

Operations 367

Operations Management Management Mobile Ordering 367

7 Shifts

FEBRUARY 8, 2024

The ripple effects of the pandemic continue: the National Restaurant Association finds that off-premises dining continues to happen much more frequently than before, with 66% of consumers more likely to order takeout in 2023 than they were before the pandemic. You can even share important documents, like updated policies or tax forms.

Operations 353

Operations Management Management Mobile Ordering 353

7 Shifts

DECEMBER 18, 2023

Manager log books Even if it’s just a shared cloud document, you need a centralized place for your managers to exchange information. Employee communications tools When it comes to employee communications, texting and phone calls get the job done. Kiosk ordering Your busy customers don’t always have time to wait in line.

Management 195

Management Management Email Marketing Point of Sale 195

EATER

MAY 14, 2020

In response, a local health center has launched testing of farmworkers in tents at various farms and in mobile testing vans; local health officials said they are planning more tests. Thousands of foreign guest workers arrive to the area every year for spring and summer harvest.

Agriculture 114

Agriculture Back of House Food Safety Transportation 114

Modern Restaurant Management

AUGUST 5, 2020

in-restaurant dining and online ordering for pickup or delivery), which can be leveraged to drive highly customized campaigns using a built-in marketing solution. NCR Corporation added technology that builds diners’ confidence by empowering them to both order and pay via their own mobile device.

Food Safety 207

Food Safety Mobile Ordering Online Ordering Kitchen Safety 207

Restaurant365

MAY 7, 2020

Most states have issued executive orders that provide specific requirements that must be followed in order to reopen dining rooms. Communicate your distancing requirements with third-party delivery drivers and other suppliers. Apply operational changes in order to maintain social distancing for customers ordering takeout.

Food Safety 142

Food Safety Cash Management Point of Sale Social Media 142

Modern Restaurant Management

JUNE 12, 2020

Dunkin' Hirin' As more of America opens up, Dunkin’ franchisees are seeking to hire up to 25,000 new restaurant employees at Dunkin’ locations, from front-counter to restaurant management, creating immediate jobs that offer long-term education benefits and key career skills for people all across the U.S.

Franchise 165

Franchise Franchising Food Safety Kitchen Safety 165

Modern Restaurant Management

JULY 7, 2020

Each section is expanded upon in greater depth: Communicate directly with your staff: It’s important to communicate to your entire staff who came into contact with the employee so they can monitor their health and quarantine if they don’t feel comfortable coming back to work. The other piece of the Business Dining 2.0

Mobile Ordering 189

Mobile Ordering Restaurant Law Seating Customer Service 189

Sling

AUGUST 18, 2022

As a manager, your day is filled with countless repetitive tasks: checking and logging inventory, ordering supplies, tallying receipts, creating weekly schedules, calculating hours worked , writing job descriptions. You certainly don’t start ordering supplies by recreating the order form every time. That’s a recipe for disaster.

Tip Distribution 78

Tip Distribution Document Information Download 78

Sling

NOVEMBER 21, 2019

The experts at Sling are here to show you how this kind of template can free up your time so you can deal with more important managerial problems, like accounting , interviewing , marketing , and hiring. We strongly suggest keeping the order of the names the same on every schedule. Communicate with your team. Save your work.

Tip Distribution 60

Tip Distribution Communication Information Take-out 60

Modern Restaurant Management

MARCH 11, 2020

. “Businesses need help navigating the digital shift in commerce, whether that’s utilizing new payment methods, leveraging actionable data or taking advantage of new mediums to communicate with their customers,” stated Zach Hyman, Co-Founder of SpotOn. We’re excited to see how 7tasks is received by our customers.”

Bar 151

Bar Cash Management Loyalty Program Point of Sale 151

Sling

OCTOBER 14, 2019

You don’t have to physically be on-site in order to ensure that your employees are arriving on time, working their entire shift, and leaving when they should. No more worrying whether your new hire will exceed the maximum-user limit. 7) Pyramid 3500 Time Clock And Document Stamp. Other features include: Touch-screen display.

Small Business 60

Small Business 2019 Document Sourcing 60

Modern Restaurant Management

JUNE 19, 2020

The EZ application requires fewer calculations and less documentation for eligible borrowers. Black businesses hire Black, create Black products, give to Black causes and pass down assets to Black families.” Plus, Relish gives restaurants more of the high-value orders they love from ezCater.”

Food Safety 142

Food Safety Customer Experience Website Management Employee Relations 142

Modern Restaurant Management

JANUARY 17, 2020

Curry Up Now also limits their disposal waste by using real plates, silverware and cloth napkins in-house and packaging all to-go orders in recyclable and compostable containers. ” “Corporate will continue to be in the restaurant ownership business in order to continue testing new ideas, products and concepts,” he said.

Franchise 133

Franchise Franchising Fast Casual Leadership 133

Modern Restaurant Management

JULY 1, 2021

Looking at trends from hundreds of thousands average daily orders, Grubhub's mid-year report checks in on what has shaped 2021 thus far, including the top trending foods, popular restaurants across the country, and what we can expect to see more of in the second half of the year. .: Top Vegan Orders. Top Alcohol Orders.

2021 151

2021 Loyalty Program Mobile Ordering Consumer Goods 151

Modern Restaurant Management

JUNE 8, 2020

Provide a safe harbor from reductions in loan forgiveness based on reductions in full-time equivalent employees, to provide protections for borrowers that are both unable to rehire individuals who were employees of the borrower on February 15, 2020, and unable to hire similarly qualified employees for unfilled positions by December 31, 2020.

Guest Recovery 151

Guest Recovery Food Safety Employee Relations Mobile Ordering 151