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Inside the World of Hospitality and Leisure Accounting

Paper Chase Accountancy

This blog aims to give readers an inside look at how accounting is not just “done” but mastered in this unique sector. Seasonal variations, maintenance for high-use facilities, entertainment licensing. Tip tracking & distribution, service charge accounting, high labor turnover.

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Hospitality Industry Accounting and Advisory Services: The Path to Sustainable Growth 

Paper Chase Accountancy

This blog delves into how Paperchase’s comprehensive suite of services transcends mere compliance, acting as a catalyst for growth, enhanced profitability, and unwavering long-term stability for hospitality ventures worldwide. Questions to Ask Before Hiring a Firm “What percentage of your clients are in the hospitality industry?”

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Case Study: How a Food Truck Can Open Doors to Restaurant Ownership

Modern Restaurant Management

The UpFlip team interviewed the Vet Chef crew to find out, and for those questions that weren’t answered in the interview, you can find them on the UpFlip blog. While you’ll likely want to hire someone to help take orders, you can realistically manage with a single part-time employee. Why Is a Food Truck a Smart First Step?

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Restaurant Startup Ideas

The Restaurant Group

Get Your Licenses in Place A business owner must obtain all the necessary licenses and permits to operate a restaurant. Hire the Best Staff The type of people you hire can make or break your restaurant.

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Sample Blog Layout

Restaurant365

Tailor your hiring and recruiting practices. The first step in reducing high turnover is to examine your hiring and recruiting practices. How are you communicating with your potential new hires? There are many moving parts to hiring and recruiting. Bartender Licensing. Create a safe and respectful workplace.

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How to Write a Restaurant Business Plan 

ChowNow

Staffing and hiring plan : Outline your staffing needs, including specific job titles and responsibilities plans for hiring and any training programs you plan on implementing. This might include lease agreements or licenses. Startup costs : Opening your own restaurant comes with a lot of costs.

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How to Streamline Human Resources and Payroll in the Restaurant Industry

Restaurant365

Tailor your hiring and recruiting practices. The first step in reducing high turnover is to examine your hiring and recruiting practices. How are you communicating with your potential new hires? There are many moving parts to hiring and recruiting. Bartender Licensing. Create a safe and respectful workplace.