Lavu

JULY 22, 2024

Alright, restaurateurs, it’s time to get real about your POS system. In this fast-paced industry, having the right restaurant management tools isn’t just nice – it’s crucial. Configure the POS interface, workflows, and features to match your specific needs.

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POS Fast Casual Fine Dining Customer Service 78

QSR Automations

MAY 12, 2025

Guests want their food fast, but they also expect it to be flawless. In the fast-paced world of fast-casual dining, success hinges on delivering meals quickly, without compromising quality. Hint: It’s kitchen display systems for fast casual restaurants!) Accuracy matters just as much.

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Fast Casual Casual Social Media Back of House 52

Qu

NOVEMBER 25, 2024

New Online Ordering 70% of guests prefer ordering directly from restaurants 1 , and guest expectations for fast, seamless digital experiences have never been higher. Plus, with Qu Flex , you can effortlessly transition from POS to a guest-facing kiosk in seconds. Article sources: (1) Hospitality Tech. 2024, October 11).

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Online Ordering Front of House Mobile Ordering Food Order 52

Qu

MARCH 20, 2024

Let's talk about what's hot in the world of QSR and Fast Casual restaurants. Last year, only 13% of fast casual and QSR brands considered them an investment channel. Qu Flex is a dual-purpose POS and Kiosk solution. Guests are steering the wheel toward self-serve options that cater to their unique preferences.

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Fast Casual Casual Ordering Mobile Ordering 52

Qu

MARCH 28, 2025

With escalating costs, persistent labor challenges, and operational inefficiencies eating into already thin margins, restaurant brandsparticularly enterprise fast casual and QSR chainsneed solutions that deliver immediate value and impact. Employing 15.5 Watch the full AWS re:Invent presentation on revolutionizing Edge computing here.

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Fast Casual Technology Point of Sale Mobile Ordering 52

Restaurant365

MARCH 3, 2022

Casual dining – 32%. Fast casual – 25%. So, whether you are a specialty kiosk, fast-casual, or fine dining, there is additional money to be made by catering to tourists. The percentage breakdown of sales from travelers in a typical year pre-COVID-19 was as follows: Family dining – 31%. Fine dining – 41%.

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Travel Social Media Fast Casual Fine Dining 146

Focus POS

JUNE 17, 2019

What is restaurant point of sale (POS) software? If you want to improve these areas and add functionality, or if your current system isn’t performing as well as it should, it’s time to make the switch to a new POS system. Generic POS systems may not have all of the features and capabilities that a restaurant needs.

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Point of Sale Cash Management POS Franchise 113

Qu

APRIL 8, 2025

Qus 6th Annual State of Digital Report is here, and its packed with insights that will help you navigate the ever-changing landscape of fast casual and quick serve restaurants (QSRs). 80% of QSRs are implementing kiosks in-store compared to 52% of Fast Casuals.

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2025 Operations Fast Casual Loyalty Program 52

Focus POS

JANUARY 16, 2020

While fast-casual is their preferred dining option, 67% of Gen Z also care about the nutritional content of their food. Anything that can be automated such as the use of tablet POS or online ordering attracts Gen Z. appeared first on Focus POS. Sustainable food waste management. Use of emerging technologies.

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Social Media Recycling Influencer Compost 128

Clover - Restaurants

MAY 31, 2024

Restaurant POS systems enable credit card and digital transactions, and they’re an essential tool for most restaurants today. How much does a restaurant POS system cost? There are typically a few costs associated with installing and maintaining operations of a restaurant POS system.

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POS Cash Management Point of Sale Mobile Ordering 52

Indoor Media

JULY 26, 2018

Fast-serve restaurants are quite a force in the food industry and don’t appear to be dwindling. Even during difficult economic times, people still enjoy the convenience and the lower price of fast-serve restaurants compared to more formal full-service restaurants. Use Promotions to Attract Customers. Who doesn’t love a good deal?

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Serving Coupons Social Media Fast Casual 78

Sling

OCTOBER 1, 2021

For most full-service casual and fast casual restaurants , 28-32% (0.28-0.32) Step Five : Determine total food sales per shift using your POS system and then add all those sales together into one big number. Even if your food cost percentage is in the single digits, you always want it to be positive instead of negative.

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Definition Food Seasonal Menu Inventory 78

Lavu

NOVEMBER 18, 2022

Will your restaurant be fast casual or sit down? List media outlets in your area along with stories to pitch to nearby news stations, print publications, blogs, and social media influencers. Get a demo of our pizza POS system to see how we can provide the tools you need to build your business.

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Loyalty Program Download Document Point of Sale 78

Qu

AUGUST 22, 2023

At Qu, we’ve been advocating for a shift in perspective away from “POS as a point solution” for a while. We’ve dubbed this as the Big POS Reframe , and it’s a call to view POS as simply one part of the system, versus the entirety of the system. What is a Unified Commerce Platform?

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White Paper POS Fast Casual 2023 52

Clover - Restaurants

JULY 5, 2024

They include a variety of formats such as fast food restaurants, food trucks, and smoothie bars, each catering to specific consumer needs with a focus on quick preparation and minimal wait times. It is even estimated that fast food will experience a compound annual growth rate (CAGR) of 7.1%

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Ordyx

MARCH 19, 2019

POS Technology POS systems boost productivity and minimize any potential losses and unwanted expenses. Also, hybrid POS systems come with table-side ordering, this allows servers to have all the answers to any potential customer questions right on hand. ​ ​ Subscribe to our blog.

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Back of House Front of House Email Marketing POS 52

Qu

MARCH 16, 2023

That’s the key takeaway from Qu’s fourth annual survey of quick service restaurants (QSRs) and fast casual brands with more than 25 locations. In addition, QSR growth is expected to outperform fast casual. There were some differences in priorities between QSRs and fast casual brands.

2023 52

2023 Fast Casual Point of Sale Technology 52

Restaurant365

JULY 9, 2020

Determine what food categories you’ll need on your spreadsheet based on your restaurant type, e.g., no liquor category needed for fast casual, if you have an extensive bar, you might want to separate beer and wine from liquor, etc. Conclusion.

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Inventory Management Management Food Supply 78

Lavu

MARCH 6, 2020

Research by Gallup found that engaged customers are 56% more likely to visit their casual dining restaurant every month while 28% are more likely to visit their favorite fast food restaurant. Integrating POS systems on mobile devices. They demonstrate more loyalty towards the restaurant and promote it more. .

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Technology Marketing Social Media Loyalty Program 78

Qu

MARCH 31, 2023

But between third-party delivery integration headaches, order fulfillment complications, and inconsistent customer experiences across channels, fast casual and quick-service restaurants (QSRs) are now faced with many technology-related inefficiencies. But there’s good news, too. They need a partner.

2023 52

2023 Fast Casual Point of Sale Employee Relations 52

Qu

JULY 24, 2024

We’re grateful to be working side by side with Thanx as both companies share core values around responsibility and dedication to the quick serve and fast casual restaurant industry. The post Thanx + Qu: Shaping the Future of Guest Engagement appeared first on Qu | Enterprise Restaurant Chain POS Platform.

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Loyalty Program POS Fast Casual Technology 52

Qu

JULY 24, 2024

We’re grateful to be working side by side with Thanx as both companies share core values around responsibility and dedication to the quick serve and fast casual restaurant industry. The post Thanx + Qu: Shaping the Future of Guest Engagement appeared first on Qu | Enterprise Restaurant Chain POS Platform.

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Loyalty Program POS Fast Casual Technology 52

The Restaurant Group

JUNE 17, 2021

Still, the effects of the pandemic were profound, and some habits changed, and new measures were acquired and will remain even pos-pandemic. With vaccine production and mass vaccination, we are moving towards a broader and more real reopening. Although this industry is essential for everyone, it is not recession-proof.

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Food Certification Sustainability Delivery 78

Qu

MAY 17, 2024

Step into the future of Fast Casual and Quick Service Restaurants, where bland (dare we say “legacy”) loyalty programs are quickly being left behind. Customers are gently prompted to enter their phone numbers via Qu’s sleek customer-facing display on the POS during checkout. And in turn, happier staff members, too.

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Loyalty Program Customer Experience Airlines POS 52

Qu

APRIL 24, 2023

Implementing more nimble, digital-forward technology is no longer “nice to have” for quick serve and fast-casual restaurants. They have to take fast action, former Hart House CTO Justin Keenen told us, and be willing to fail forward fast. Turns out, they’re saying a lot of the same stuff.

Technology 52

Technology Fast Casual Loyalty Program Mobile Ordering 52

Qu

MARCH 12, 2025

But what does this really mean for you as a quick service or fast casual chain? That’s why we’re excited to share that Qu dramatically accelerated our certified integration partner program last year, adding 24 new integrators to our ecosystem. That’s twice the pace of certifications compared to the previous year!

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Certification BOH Loyalty Program Fast Casual 52

Qu

APRIL 12, 2024

Leveraging and integrating AI solutions can have a huge impact on enterprise QSR and Fast Casual chains’ financial performance. View Webinar On-Demand → Brian Crum VP of Product The post Separating AI Hype from Reality: How to Navigate the Evolving Landscape appeared first on Qu | Enterprise Restaurant Chain POS Platform.

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Point of Sale Webinar Technology Food Order 52

Margin Edge

FEBRUARY 24, 2022

This blog looks at COGS basics (in case you want a refresher), their financial impact, the COGS you should be aiming for depending on your type of restaurant, and how and when to monitor them. COGS By Restaurant Type (QSR, Fast Casual, Fine Dining, Bars).

Inventory 98

Inventory Point of Sale Waste Cash Management 98

Qu

JULY 25, 2023

And POS has become an old habit in the restaurant industry. For 40+ years, POS was the only piece of technology in the restaurant — and it changed very little. Restaurant operators got habituated to using dated POS systems that presented many obstacles and frustrations. Not to mention rapidly evolving guest demands.

POS 52

POS Front of House Back of House Technology 52

Qu

SEPTEMBER 16, 2022

The “POS is Dead” concept has been trending recently. The results speak for themselves: So, the Fact is … POS is NOT Dead. We do not believe that POS is dead – rather that POS is Not the Center of the Restaurant Ordering & Commerce Universe anymore. Along with it: Massive fragmentation and disruption.

POS 52

POS White Paper Point of Sale Cash Management 52

Restaurant365

JULY 8, 2021

” In addition, across all major segments, from fine dining to quick service restaurants to fast casual, owners and operators reported that “off-premises dining represents a larger proportion of sales than it did pre-coronavirus.” ” In fact, P.F. Ask for a free demo of Restaurant365 today.

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