Back of House Definition Fine Dining Take-out 
7 Shifts
MAY 15, 2023
When the pandemic forced restaurant shutdowns, Huang turned his uncle's Fresh Meadows restaurant, Peking House, into a fried chicken popup, also called Pecking House, albeit with a spelling variation. I worked in fine dining for so long, I thought my career was always going to be in fine dining, and I'm not saying that I'm completely.
EATER
NOVEMBER 17, 2022
Star Anya Taylor-Joy, director Mark Mylod, and consulting chef Dominique Crenn on building the world’s creepiest restaurant It seems counterintuitive, but for many of us, there is perhaps no feeling more pervasive in the world of fine dining than discomfort. Mark Mylod: Rustic modernism was the aesthetic that felt most at home to us.
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Culinary Cues
NOVEMBER 25, 2019
It could be that transition from the lack of any taste 6 x 6 box of tomatoes that are out of season, to your first heirloom tomato, and then eventually picking a tomato off the vine that was sun sweetened in the month of July – taking a bite and realizing what a gift a tomato can be – but, again, there is a moment.
7 Shifts
OCTOBER 15, 2020
Data from Restaurant365 backs up our own findings, showing that the sales recovery of New York is trending below the average (with New York sales remaining 52% below pre-COVID levels, whereas the average is 22%). And restaurants also pose possible risks, concentrations of people inside [for] indoor dining. As the Head of U.S.
Modern Restaurant Management
DECEMBER 16, 2021
According to Black Box Intelligence and Snagajob , full-service restaurants are feeling the pinch and report approximately six fewer employees in the back of house and three fewer in the front of house. Operators will look to technology to offset labor shortages and free up staff to enhance the dining experience.
Sling
JANUARY 4, 2023
In this article, we give you the definitive answer to the question, “What is a bistro?” It was conceived as a type of perk that a landlord might run out of the basement of an inn or apartment in order to increase their income. and discuss how it differs from a restaurant and other types of food-service establishments.
Restaurant Clicks
DECEMBER 24, 2021
This state capital sits right on the American and Sacramento Rivers and has a rich history dating back to the 1848 Gold Rush. Today, Sacramento is a bustling city packed with culture, arts, nature, and some of the best dining in the entire state. If you want a touch of sweet and savory, try out their Chicken & Waffles.
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