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Sling

A Practical Guide February 2023 55 Restaurant Marketing Tips To Win Your Market February 2023 How To Choose The Best Payroll Software For Your Business January 2023 35 Creative Food Truck Ideas for Your Next Business Venture January 2023 What Is a Bistro and How Does It Differ From Other Restaurants?

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Creating a restaurant website: Why it matters and how to nail it

Open for Business

Read the full article below to learn more about the benefits of building and maintaining a website for your restaurant, as well as helpful tips to get started. A website can be a powerful tool for marketing your restaurant. Include hours of operation, location, map, and contact information (phone number and email).

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How to Manage Multiple Restaurants and Locations

7 Shifts

Whichever way you go, remember that for every new restaurant you open, you'll need to conduct any necessary market research and document your planning process with a business plan and a feasibility study. You may also benefit from diversification in your market, particularly if you'd like to open your next location close to an existing one.

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The Top 24 Restaurant Management Apps for Owners and Operators

7 Shifts

Their impressive list of features also includes the ability to make real-time menu and inventory changes and to split bills - a task that often produces splitting headaches - with ease. The team communication tool from 7shifts solves for the ranging conversations, text threads, and email chains that seem to go nowhere. Apple | Android.

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What is a Ghost Kitchen? Winning Models, Trends, and Opportunities

Apicbase

Every few months, a media article declares the death of ghost kitchens as a viable business model. Market data, however, tells a different story. Indeed, they have been around for over a decade: a NYT article from 2019 dates them back at least to 2013. That is not too bad for a dying sector. Share kitchen space.

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7 Issues that Threaten the Franchisor and Franchisee Relationship

7 Shifts

Clever marketing and strong branding from a restaurant’s corporate offices can boost sales for franchised restaurants. Example: KFC In 2018, about two-thirds of KFCs in the United Kingdom had to temporarily close due to an inventory issue. A strong franchisor-franchisee relationship can be a thing of beauty. The result?

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February Recap: Black History Month, Healthy Menus and More

Cheetah

The article below outlines the complex and captivating evolution of black-owned businesses in the Bay Area: The Inspiring Evolution of the Bay Area's Black Owned Joints & Food Culture. We also dove into the Cheetah Marketplace, a new selection of inventory from local, artisanal and small-batch producers. Where to start?