Cheetah

DECEMBER 24, 2021

Starting with auxiliary menu options will allow you to dip your toes into the trend to see how it performs. As mentioned, these products can bring in big bucks, so advertise them well. If you use a digital menu, create a new page about this movement. . Making the move to stocking CBD is a big one.

Food 148

Food Beverage Consumer Goods Food Order 148

EATER

APRIL 25, 2023

On the road that leads to Santa Teresa (one of the most visited destinations in the country), dozens of food stands blanket the sidewalks with plastic tables, chairs, and signs advertising “caldosas here.” But the signs advertising giant caldosas make many stops at La Macarena. Juan Miguel Pacheco outside Fory Fay.

Fine Dining 103

Fine Dining Back of House Point of Sale Merchandise 103

Modern Restaurant Management

JUNE 16, 2020

The company waived its one-percent advertising fee and deferred its three-percent royalty fee for two months. While all locations offer the brand’s core menu items – such as its signature chicken katsu, SPAM musubi and macaroni salad – they are also allowed to add menu items. there has been a positive side. "We've

Franchise 122

Franchise Franchising Leadership Food Safety 122

Goliath Consulting

JUNE 8, 2019

Almost every restaurant with liquor on the menu has their share of creatively named house cocktails and luring drink specials, but is your restaurant making the most of its beverage program? Some brands will even reduce their price for allowing their logos to be printed on cocktail and food menus! Try an onsite promotion.

Bar 100

Bar Email Marketing Merchandise Equipment 100

Restaurant Clicks

JANUARY 21, 2020

Merchandise. In the digital age of advertising where everyone is trying to sell you something, people notice genuine gestures. The fonts you use on your menu, logo, and throughout your restaurant should reflect your overall theme. It’s estimated that the average person sees thousands of advertisements daily. Font Choice.

Social Media 78

Social Media Merchandise Consumer Goods Advertising 78

The Restaurant Times

APRIL 19, 2021

Colourful trucks with decorated exteriors serving niche food items have a lot of potential in terms of generating advertising revenue and tapping new markets. The truck’s creative add-ons and exterior paint also play an essential role in making the vehicle ‘right’ and can be used as a prop to advertise the business. .

Food Truck 52

Food Truck Kitchen Safety Front of House Food 52

Perfect Daily Grind

FEBRUARY 12, 2020

It’s a joint venture with the Louis Dreyfus Company , a merchant and processor of agricultural goods, and one of the world’s largest green bean merchandisers. This facility promises to use environmentally friendly technology for air cleaning and smoke elimination, and will exclusively supply Luckin branches.

Marketing 138

Marketing Social Media Consumer Goods 2018 138

Touch Bistro

AUGUST 20, 2021

After eating every burger on the restaurant’s menu, customers go on a slideshow in the restaurant, receive a t-shirt, and get a $25 gift card. Also, think beyond merchandise for subscription-based rewards. Tips: If you only reward one type of purchase, you could be alienating loyal customers who purchase everything but that item.

Loyalty Program 52

Loyalty Program Point of Sale Online Ordering Customer Experience 52

Notch

FEBRUARY 26, 2019

Tactically, there are a lot of ideas you can try to increase awareness and foot traffic: Use social media to market or advertise your restaurant Offer a special promotion or discount Ask for diners to leave you a review For more ideas, check out our guide on 65 tips for marketing your restaurant. Selling merchandise at your location.

Management 71

Management Management Loyalty Program Email Marketing 71

Notch

FEBRUARY 26, 2019

Tactically, there are a lot of ideas you can try to increase awareness and foot traffic: Use social media to market or advertise your restaurant Offer a special promotion or discount Ask for diners to leave you a review For more ideas, check out our guide on 65 tips for marketing your restaurant. Selling merchandise at your location.

Management 52

Management Management Loyalty Program Email Marketing 52

Touch Bistro

JULY 15, 2021

While you’re building your website, make sure you’re mindful of where you’re including key business information – your menu, contact information, hours, and location are some important places to start! Update Your Online Menu. Help customers find exactly what they’re looking for by updating your online restaurant menu.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

SpotOn

MAY 15, 2024

Draft up a special Father's Day dinner menu Steak. Instead of having typical holiday dishes based on the seasonality of ingredients, craft special meal options for a Father's Day menu that'll turn some bearded heads. That's essentially free advertising for next year's Father's Day. Grilled chicken.

2024 52

2024 Social Media Loyalty Program Seasonal Menu 52

7 Shifts

MARCH 30, 2022

Answer: restaurant advertising and marketing. Dining habits and options have changed in the past two years, and restaurant advertising needs to change in turn. On-Site Restaurant Advertising Ideas. Online Restaurants Advertising Ideas. Offline Restaurant Advertising Ideas. On-Site Restaurant Advertising Ideas.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Modern Restaurant Management

NOVEMBER 2, 2021

The concept is centered around a 900-degree coal fired oven, and its streamlined menu offers “well-done” pizza, coal fired chicken wings, homemade meatballs, and a variety of handcrafted sandwiches and salads. Dickey's Offer Full Bar Menu. Dickey’s Barbecue Pit is now offering full bar service and bar menu.

Franchise 178

Franchise Franchising Leadership Beverage 178

Touch Bistro

MAY 14, 2021

Let Customers Choose Your Menu Items. Invite your guests to play chef for a day and let them suggest their own ideas for your menu. Sticking with menu-themed food contest ideas, another option is to run a contest that involves asking your guests to name a new menu item, like a pizza or burger with creative toppings.

Social Media 52

Social Media Email Marketing Merchandise Loyalty Program 52

BNG Point of Sale

JUNE 29, 2021

How to Set Your Menu Pricing. Once you have your contribution margin, add it to the food ingredient cost per customer for a menu item. You get a strong look at your percentage profit for your menu items only, creating a good snapshot to determine if repricing is needed. . Complete a Menu Matrix. Bubble tea. Rice dishes.

Customer Service 52

Customer Service POS Point of Sale Food Truck 52

Apicbase

JUNE 16, 2023

For example, you can use sales data to track trends in customer spending and identify your most profitable menu items. On the other hand, if your restaurant operates with a seasonal menu, quarterly metrics could be more revealing. Consider menu engineering software as your strategic ally. Ideally, variance should be zero.

Point of Sale 52

Point of Sale Inventory Waste Employee Relations 52

Gourmet Marketing

SEPTEMBER 23, 2021

This is great if you don’t have many items on your menu or if you do similar dishes that are around the same price. It should also be interesting or unique enough to advertise about it on social media, yelp or with large posters inside of your restaurant. After five purchases, they could get a free meal or drink with their food.

Marketing 61

Marketing 2021 Social Media Website Management 61

Restaurant Clicks

SEPTEMBER 18, 2020

Your logo might not seem all that important, but in the world of advertising and marketing it can mean more than you think. Merchandise. People love taking pictures of their food, but they do especially when you have a menu item with a funny name, or some kind of special item you won’t see elsewhere. Menu Creation.

Food Truck 88

Food Truck Food License Social Media 88

Modern Restaurant Management

AUGUST 19, 2020

Today’s artificial intelligence (AI) technology allows a proprietor to “learn” a customer’s shopping habits, menu preferences, and more, and market to them accordingly. For example, bars and restaurants will often print new menus on a regular basis, especially with menu changes.

Kitchen Safety 225

Kitchen Safety Food Safety Loyalty Program Technology 225