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Waffle House lifts 50-cent egg surcharge as prices fall

Restaurant Business

Premium Financing Restaurant stocks have been all over the place this year The Bottom Line: Wall Street is slowly dipping its toe back into restaurant industry stocks. By Joe Guszkowski on Jul. 02, 2025 Facebook Twitter LinkedIn Wholesale egg prices have fallen 67% since their March peak.

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Olive Garden sales surge on delivery and free take-home meals

Restaurant Business

Restaurants less so How the owner of Krystal and Logan's Roadhouse makes it work Financing Olive Garden sales surge on delivery and free take-home meals Same-store sales rose 6.9% at the Italian casual-dining chain as its investments in affordability and Uber delivery paid off. And he said the effort is important far beyond the company.

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Five Predictions for 2025 (and How to Prepare)

Modern Restaurant Management

At the recent Restaurant Finance & Development Conference, RMS stressed the importance of the value equation. Personalization will also be key, especially for Gen Z, who love mix-and-match value meals and chicken , especially tenders and wings. Balance the value equation.

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Condado Tacos overhauls its margarita lineup and drink sales spike by 20%

Restaurant Business

Premium Financing Restaurant stocks have been all over the place this year The Bottom Line: Wall Street is slowly dipping its toe back into restaurant industry stocks. Investors are leery about fast-food chains and they’re jumping onto a few key casual-dining bandwagons.

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The CFO Playbook: How to Decrease Costs & Increase Engagement

In a volatile economy, CFOs and finance leaders need to do a magic trick. On the one hand, you must pull out every cost-saving trick you can to run the organization efficiently. On the other hand, you need to find ways to motivate and engage your teams so that morale doesn’t take a hit.

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Olo to be sold to an investment firm in $2B deal

Restaurant Business

News acquisitions technology Restaurant Business Editor-in-Chief Jonathan Maze is a longtime industry journalist who writes about restaurant finance, mergers and acquisitions and the economy, with a particular focus on quick-service restaurants. per share for the online ordering and payment company just four years after Olo went public.

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New Tariffs and the Potential Impact on Restaurants

Goliath Consulting

Wine and Spirits : European wines, beers, and spirits face a 20% tariff, and there have been threats of tariffs up to 200% on EU wines and champagne, significantly raising costs for establishments that rely on imported alcoholic beverages ( Yahoo Finance ).

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What Your Financial Statements Are Telling You—And How to Listen!

Speaker: David Worrell, CFO, Author & Speaker

Many finance professionals focus on the income statement while overlooking key signals hidden in the balance sheet and cash flow statement. Join David Worrell, accomplished CFO, finance expert, and author, for an engaging, nontraditional take on reading financial statements.

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Pricing for Profit: How to Set, Negotiate, and Succeed

Speaker: Igli Laci, Strategic Finance Leader

Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage and financial stability!

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How to Navigate Revenue and Expense Management: Competitive Insights for Financial Success

Speaker: Hilary Akhaabi, PhD - Founder, Chief Financial & Operations Officer at Go Africa Global

In the fast-paced world of corporate finance, staying ahead of the curve is crucial for sustainable growth and profitability. This exclusive webinar with leading expert Hilary Akhaabi, PhD, will teach you practical ways to navigate complex financial landscapes and enhance your company's revenue management capabilities.

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The Funding Recipe for Your Restaurant – A Guide To Growing Your Business

This guide dives into fast, flexible financing options for restaurant owners. We cover working capital loans, lines of credit, equipment financing, and more, helping you choose the best option for your needs. Discover how to bridge cash flow gaps, fund expansions, or navigate slow seasons without compromising service quality.

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Less Stress, More Success: Accounting Best Practices & Processes for 2025

Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System

🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. Are you ready to elevate your accounting processes for 2025? Learn actionable strategies to enhance efficiency, reduce errors, and leverage technology for smarter workflows.

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Restaurant Management Masterclass

Speaker: Harlan Scott, Founder of Harlan Scott Hospitality and Industry Restaurant

Open Book Management: How transparency about your restaurant’s finances, wins, and losses can give line-level staff a sense of ownership in your operation leading to increased profitability and reduced turnover. How establishing company Core Values gives your team purpose and decreases turnover.