Sante
MARCH 9, 2020
She shifted her focus and accepted her first pastry position at Sunny Isles Italian eatery, Café L’attito and didn’t look back. Despite the old adage, “A woman’s place is in the kitchen”, professional kitchens to this day continue to be male-dominated. Photo credit: Blue Shell Media.
Foodable
JANUARY 6, 2022
There's a lot of red tape and administration, a lot of licensing fees. I had to keep going back and I pretty much lived at city hall until we finally opened our doors.” Listen to "A Plant-Based Pioneer’s Journey to Become an Entrepreneur" on Spreaker. The next generation of culinary artisans are changing up the industry.
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The Restaurant Times
SEPTEMBER 10, 2021
Akiba Dori is a critically acclaimed Japanese street-food concept which houses the only Tokyo-style Neapolitan Pizzeria in the Middle East & is located in the heart of Dubai Design District. . The brand was conceived in April 2018 by Samer S. Hamadeh, whose previous concepts include Republique & Stereo Arcade.
Modern Restaurant Management
DECEMBER 3, 2020
” The company already signed nine franchise licenses with three new franchisees. “I discovered PJ’s Coffee back in 2002, and have been hooked ever since,” said Wright. PJ's Hopes to Open 187 Locations Throughout Florida in Next 10 Years.
Restaurant Clicks
DECEMBER 7, 2021
When I think of San Diego dining, one word comes to mind: world-class. The restaurants in the City of Motion rival the very best found anywhere around the globe. As you’d likely expect, you’ll find fresh seafood, including fish, lobster, and sushi. More than anything, it’s the food that makes the biggest impression on me.
Modern Restaurant Management
OCTOBER 22, 2020
QDOBA Mexican Eats® introduced new restaurant formats, top photo, that feature buildouts including mobile-order drive-thrus, walk-up windows, mobile-order pick-up lockers, dedicated curbside pick-up areas, ghost kitchens, and concepts with updated outdoor seating. designed with high-rent urban areas in mind.
Modern Restaurant Management
AUGUST 5, 2020
“Now, more than ever, restaurateurs need an effective and affordable way to promote their restaurants to new and existing customers so they can bring them back again and again. TouchBistro Acquires TableUp. TouchBistro acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the restaurant industry.
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