The Restaurant Times

SEPTEMBER 10, 2021

In 2011, Samer decided it was time to venture into a new domain and explore the world of hospitality, something he had always been interested in. The only communities that like D3 are Dubai Media city, internet city, and the IFC. . We are social animals, and we want to be around people, that is the reason why the human race survived.

Social Media 59

Social Media 2011 Back of House Customer Experience 59

ChowNow

MARCH 10, 2021

We got our start in 2011, so we’ve spent the past decade helping restaurants thrive. For more ChowNow reviews, take a look at what our clients and journalists have said about us in the news and on social media. “ Frequently Asked Questions About ChowNow for Restaurants: Pricing and Payments. How does ChowNow make money?

Online Ordering 78

Online Ordering Email Marketing Loyalty Program Website Management 78

EATER

AUGUST 30, 2022

Jiro Dreams of Sushi , which was released in 2011 but debuted on Netflix in August 2012, is a film about obsession. especially on the coasts, and these successes were celebrated by food media at the time. All of these menus include add-ons and beverage pairings that can continue to jack up the price.

Customer Experience 110

Customer Experience Fine Dining 2013 Reservations 110

EATER

OCTOBER 17, 2023

It was ridiculous, and though the $15 price tag when Black Tap first opened (the cotton candy shake goes for $19 now) may have seemed hefty, they were meals in and of themselves. It pairs the technique of the early 2010s with whimsy and drama that photograph well for social media.

2010 104

2010 2018 2023 Social Media 104

EATER

AUGUST 21, 2020

Peter Meehan’s transgressive vision helped redefine food media with the groundbreaking Lucky Peach , and later transformed the LA Times ’s food coverage. Social media has driven much of this reckoning by providing a space for rank-and-file editors and writers to speak out.

White Paper 145

White Paper Social Media Magazine Back of House 145

EATER

MARCH 31, 2021

What’s a year of social distancing when you’re Elsie Eiler, the longtime sole resident (and best burger chef) in America’s smallest small town? She only began taking Mondays off in 2011 after being diagnosed with colon cancer. The tavern’s food and drink haven’t changed in decades, and neither have the prices.

Travel 127

Travel Social Media Small Business Food Truck 127

EATER

MARCH 1, 2021

Because I am Chinese-Malaysian (then a rarity in the industry), many customers assumed our product was of Asian origin, and I endured racist comments about its price point, taste, and provenance; many retailers and customers found tibicos hard to pronounce and asked why we didn’t call it by its more commonly used name, water kefir.

Food 135

Food Social Media Workshop Point of Sale 135

MBB Hospitality

APRIL 24, 2019

Thankfully, marketing a food business these days has become a tad easier due to social media. The August 2011 tweet by entrepreneur and HARO founder Peter Shankman sounded like a joke, when he asked Morton’s for a porterhouse when he lands in Newark Airport. Morton’s Response to Peter Shankman’s Tweet. The famed U.S.

Social Media 40

Social Media Website Management 2011 Definition 40

EATER

APRIL 21, 2021

Since Sai took over her father’s stall, Coffee Break, in 2011 at the popular Amoy Street Food Centre, she and her siblings have been selling the same traditional Nanyang kopi (coffee) made from dark robusta beans. Ultimately, though, none of it was enough to deter Sai in following in her father’s footsteps and becoming a hawker herself.

Franchise 98

Franchise Franchising Small Business 2011 98

EATER

AUGUST 22, 2022

Fanfics are stories set in other creators’ works and populated by other creators’ characters that can serve as comments on or corrections of problematic artworks; this kind of fandom can have a strong social justice bent, and in a male-dominated industry, Regan’s choice to rewrite and interpret often-problematic works she loves is not incidental.

Fine Dining 101

Fine Dining 2012 Reference Social Media 101

EATER

JULY 14, 2020

Photo Media/ClassicStock/Getty Images. One major (and recurring) complaint about Yeti coolers is the price, so if you want something a little more budget-friendly but with the same function, Lindenman recommends one of these insulated totes from L.L. Bean Insulated Tote. REI Co-op Pack-Away 12 Soft Cooler. Cliq Compact Outdoor Chair.

White Paper 75

White Paper Outdoor Food Truck Social Media 75

Restaurant Clicks

OCTOBER 9, 2021

They also have daily specials with discounted price. Located blocks away from the University of Michigan and right in front of Liberty square, Mani Osteria and Bar is a family-owned and operated Italian eatery and neighborhood favorite since 2011. They even have a market concept where they prepare raw meals that you can cook at home.

Fine Dining 148

Fine Dining Front of House Online Ordering Seasonal Menu 148

Modern Restaurant Management

AUGUST 5, 2020

In addition, a social media vote allows restaurants to rally the support of their patrons for a chance to be the “People’s Choice” Grand Prize Winner for an additional VIP marketing package, a menu consultation with General Mills’ culinary team and a $5,000 donation for their local food bank.

Food Safety 198

Food Safety Mobile Ordering Online Ordering Kitchen Safety 198

Modern Restaurant Management

FEBRUARY 6, 2020

"For more than 50 years, Blimpie has been America's beloved neighborhood deli, and that's why it's known as America's Sub Shop® The brand has perfected the art of a bigger, better sandwich, using the freshest ingredients and doing it at an affordable price," said Moe Ibrahim, CEO of Deelish Brands. "We

Franchise 122

Franchise Franchising Fast Casual Customer Experience 122

Modern Restaurant Management

JUNE 12, 2020

Created in collaboration with BBDO New York, the campaign will launch in both English and Spanish on Monday, June 8, and will be featured on TV and digital, including a full suite of customizable assets to be leveraged based on individual franchise needs, including social, radio, out of home, job templates, and in-store POP.

Franchise 138

Franchise Franchising Food Safety Kitchen Safety 138