Restaurant Clicks

SEPTEMBER 18, 2021

The vibes at Ekiben are trendy but casual — it’s all about the food. There are seasonal additions to the menu that ensure this restaurant is worth revisiting. The restaurant features a gourmet menu and a Mezcal tasting room. The menu features dishes like huitlacoche tacos, ceviche, and Caldo de Tomate.

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Reservations Seasonal Menu Website Management Fine Dining 106

Restaurant Clicks

SEPTEMBER 10, 2021

Known by some as the “Gig City,” Chattanooga became the first US city to have the world’s fastest internet in 2010. Their craft cocktails also feature locally sourced ingredients and seasonal fare. My favorite on the summer menu is the “Eat a Peach” featuring Buffalo Trace bourbon, local peaches, bitters, and lemon.

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Online Ordering Back of House Seasonal Menu Reservations 113

Restaurant Clicks

DECEMBER 14, 2021

From casual to upscale, from classic cheese to creative toppings, we have the ultimate list of Brooklyn’s fifteen best pizza restaurants. Open at noon daily, the restaurant serves an all-day menu with various options, including wood-fired pizzas, in a relaxed atmosphere. Best Pizza in Brooklyn. Make a Reservation.

Online Ordering 94

Online Ordering Back of House Reservations Seasonal Menu 94

Restaurant Clicks

JULY 8, 2021

Bistronomic Fremont Hutch American Bistro El Mariachi Tequila Bar & Grill Weather Mark Tavern HighLine D.S. Tequila Company Boqueria Bar Takito Barconia Benchmark Zia’s Lago Vista Cellars Bar and Grill The Dawson. El Mariachi Tequila Bar & Grill. Check out El Mariachi Tequila Bar & Grill for brunch.

Reservations 78

Reservations Back of House Bar Sports 78

Apicbase

MARCH 31, 2023

Aspiring franchisees will find different types of locations for all settings: food stalls and mobile food trucks for areas with high foot traffic, and mini counters and larger bars for train stations, supermarkets, and petrol stations. Immergrün 70 Outlets Vegetarian Fast Casual Germany Immergrün is evergreen food for fresh people.

Fast Casual 52

Fast Casual Back of House Food Truck Franchise 52

Restaurant Clicks

MAY 26, 2021

Whether you live in Philly or are just visiting for a few days, stopping by a few bars and restaurants is something you won’t want to miss. This city is full of amazing things to eat, drink, and experience, and what better way to end a day than by having a few drinks at a local bar? A casual spot to knock back a beer?

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Bar Online Ordering Food Order Seasonal Menu 78

EATER

SEPTEMBER 17, 2020

These days, being a “Noma alum doing your own thing” is almost a cliche, but Puglisi was the first when he opened Relæ in 2010 in the residential neighborhood of Nørrebro. Along with Noma chef René Redzepi, Puglisi is a groundbreaking chef of new Nordic Cuisine, which turned Copenhagen into one of the world’s greatest dining destinations.

Fine Dining 104

Fine Dining Sports Employee Relations Influencer 104

RGU

OCTOBER 21, 2019

The exclusive New York City bar, owned by Bernard Shor served steak and baked potatoes among other things, but the crowd was the real attraction. In the 1980s, the restaurant began to decline, as it switched up menu items in favor of more chicken and fish. The establishment closed down in 1971 when the building was seized for taxes.

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2008 2000 2001 Fast Casual 40

Restaurant Clicks

FEBRUARY 24, 2021

Whether you’re planning a graduation party or a corporate dinner, Baltimore has plenty of exciting restaurants and bars featuring private dining rooms to host your special event. El Bufalo, located in the heart of Canton on O’Donnell Square, features an exciting new menu of Mexican, South Western, and Spanish influence.

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Seasonal Menu Entertainment Events Dine-in 78

Restaurant Clicks

NOVEMBER 26, 2021

Whether you’re at a bar, restaurant, music venue, street corner, or even the airport, you’ll see a live musical performance. Uchi’s menu is vast, with every sashimi, sushi, soup, vegetable, and toyosu imaginable. There is nothing on this menu that isn’t perfect. You can order multiple dishes as they are all small portions.

Fine Dining 105

Fine Dining Online Ordering Reservations Front of House 105

Modern Restaurant Management

MARCH 8, 2024

Cheers to 2023: Overall, restaurant and bar guests drank approximately +11 percent more alcohol in Q4 2023 compared to the average for Q1 through Q3 2023. State of Digital Qu announced the results of its fifth annual survey of quick service (QSR) and fast casual (FC) restaurant brands. emerges, top tech investment for 2024.

Catering 100

Catering 2024 2023 Guest Recovery 100

Restaurant Clicks

OCTOBER 12, 2021

Additionally, some places serving Dallas steak incorporate international inspiration for their menu. You should also check their dessert menu for a warm peach cobbler or milk chocolate mousse, along with suggested dessert wine pairings.3 They also offer vegan options on their lunch, dinner, and brunch menus. Make a Reservation.

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Reservations Seasonal Menu Dine-in Casual 116

Restaurant Clicks

SEPTEMBER 21, 2021

My Thai Café & Sushi Bar. Located at North Curry Pike and West 3 rd Street, My Thai Café and Sushi Bar offers authentic Thai cuisine. The love of Cajun flavors inspires the cuisine, and you’ll find selections on the menu that acknowledge regional and European dishes as well. Order Online. Order Online. Order Online.

Café 110

Café Online Ordering Seasonal Menu Food Order 110

Modern Restaurant Management

OCTOBER 29, 2020

Chowly entered into a partnership with Grubhub to bring independent restaurants a frictionless menu management and order fulfillment solution, helping restaurant owners more easily leverage Grubhub’s marketplace to drive more orders online. Chowly Teams with Grubhub. The experience features: ?

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Online Ordering Customer Service Seasonal Menu Food Order 143

Restaurant Clicks

OCTOBER 12, 2021

You’ll see this appear in their fresh seasonal ingredients and welcoming atmosphere. The restaurant offers a full lunch, brunch, dinner, and bar serving Levant-inspired Lebanese food. Amazingly, I loved everything on the tasting menu. There is no menu choice, just sit back and enjoy what the chef prepares.

Fine Dining 148

Fine Dining Seasonal Menu Reservations Online Ordering 148

Restaurant Clicks

OCTOBER 23, 2021

Their seasonal menu rotates near-daily, featuring a variety of sandwiches and meat-and-veggie dishes. Their menu features fish, pasta, chicken, and lamb. The seasonal menu focuses on foods prepared in their wood-burning oven and open-fire grill. Plus, their drink menu is something else!

Seasonal Menu 109

Seasonal Menu Front of House Online Ordering Website Management 109

Modern Restaurant Management

AUGUST 16, 2021

Government data provides evidence that restaurants are raising menu prices to help offset higher labor costs. 100 percent of states have bars and restaurants open indoor completely (with no capacity restrictions). Physical menus remain an expectation when dining out with older generations, but 1 in 2 Gen Zers expect a digital menu.

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2021 Guest Recovery 2019 Loyalty Program 180

Modern Restaurant Management

FEBRUARY 28, 2020

Guests may enjoy a variety of seating arrangements, two bars, as well as private cabanas and daybeds offering bottle service and other five-star experiences. Hunter aims to set the bar for floating day clubs at a time when business and trend forecasters have projected strong potential within the new category.

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Coaching Point of Sale Customer Experience Retail 167

Modern Restaurant Management

JANUARY 17, 2020

This investment comes at a pivotal time, as the Indian fast casual has more than 50 franchise and corporate locations in varying stages of development across the United States, including two franchised locations that recently opened in Atlanta and Orange County, California. Curry Up Now Secures Investment. ” Taco Johns Adds to Board.

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Franchise Franchising Fast Casual Leadership 136

Modern Restaurant Management

FEBRUARY 14, 2020

” Throughout 2020, the culinary team at Walk-On’s will feature select burgers from the menu as the “Game On Burger.” The hibachi and ramen kitchen will offer a unique twist on both Japanese traditions, blending the best of both art forms to create a craveable dining destination in a fast-casual setting.

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Back of House Hotels Leadership Design 131

Modern Restaurant Management

DECEMBER 13, 2019

HOP® Restaurants announced plans to launch Flip’d by IHOP™, a new fast-casual concept in the U.S., “In looking at what exists today in terms of fresh, fast menu options — particularly at breakfast — there’s still tremendous opportunity for growth,” said Jay Johns, President of IHOP.

Mobile Ordering 100

Mobile Ordering Catering POS Customer Experience 100

Modern Restaurant Management

SEPTEMBER 14, 2021

In 2009, Greg moved to the Del Taco brand, where we were chosen as Franchise Operator of the Year in both 2009 and 2010. The offer comes as restaurants brace for a second fall and winter season navigating COVID -19, and as operations become even more complex amidst vaccine requirements, tracking, and more operational challenges.

Food 173

Food Tip Distribution Guest Recovery Food Safety 173

EATER

MARCH 22, 2024

The New York Soho House didn’t open in Soho, but in the Meatpacking District — a then-edgy neighborhood home to Sex and the City ’s Samantha Jones, who crashed Soho House’s pool deck with a spurious membership in Season 6. In 2010, swimsuit designer Sylvie Cachay was found dead in a Soho House hotel bathroom.

Back of House 87

Back of House Social Media 2017 Hotels 87

EATER

MARCH 22, 2024

The New York Soho House didn’t open in Soho, but in the Meatpacking District — a then-edgy neighborhood home to Sex and the City ’s Samantha Jones, who crashed Soho House’s pool deck with a spurious membership in Season 6. In 2010, swimsuit designer Sylvie Cachay was found dead in a Soho House hotel bathroom.

Back of House 78

Back of House Social Media 2017 Hotels 78