2004 Innovation Serving 
EATER
NOVEMBER 27, 2024
The menu, which includes the ever-popular fry bread taco, tells a story of connection, innovation, and respect for legacy and Indigenous culinary traditions. For some, it serves as a poignant reminder of hardship, yet for others, it remains a comforting, nostalgic food and an accessible entry point to Indigenous cuisine.
SpotOn
JANUARY 29, 2025
Spell Restaurant Group (Tennessee, Florida, Mississippi, Alabama) : A family-operated restaurant group known for its diverse concepts and commitment to excellence since 2004. “Our latest product innovations and partnerships reflect our mission to provide the tools and support restaurants need to thrive in an ever-evolving industry.
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Perfect Daily Grind
AUGUST 12, 2025
Former record high prices – like US $21/lb in 2004 – now pale in comparison to what some buyers are willing to pay for exceptional coffee. At the 2004 BoP auction, Hacienda La Esmeralda , a pioneering farm in Panama, received the highest price ever paid for coffee at the time: a record US $21 for a pound of Gesha.
Modern Restaurant Management
JULY 30, 2021
Launched at the height of the COVID-19 pandemic, Quarters 4 Kid serves underprivileged children to become “healthy in body and strong in spirit” by providing access and education to underprivileged children about proper nutrition, the benefits of organic eating, exercise, and improving overall wellness.
Modern Restaurant Management
MARCH 8, 2024
Combine that with a tight labor market and we’re seeing a shift to self-serve ordering even in the store.” The findings in the report include the top challenges for enterprise restaurant operators, investment priorities, innovations, digital sales trends, and what brands can expect for 2024. Fifth is Odo in New York.
Restaurant Clicks
DECEMBER 19, 2021
With over 1,000 five-star Google reviews from locals and Louisville visitors alike, an undisputed favorite (myself included) is the Pork Belly Tortellini served with root vegetables and mushrooms which will also be available on their Christmas Eve Specials menu. Buck’s Restaurant. Bourbons Bistro. Mesh Louisville.
EATER
JULY 6, 2022
Rockefeller, opened the Stone Barns Center for Food & Agriculture with his daughter Peggy Dulany in 2004, the nonprofit’s mission was to “ demonstrate, teach, and promote sustainable, community-based food production.” When David Rockefeller , the billionaire philanthropist and grandson of Standard Oil magnate John D. The aspirations of 2.0
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