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Revolutionizing Restaurants: Embracing Tech Solutions in a Challenging Labor Market

Modern Restaurant Management

Back-office digital innovations are also helping restaurants manage costs and make the most of their workforce. Staffing and workforce management tools are also proving useful. This intelligence improves the overall quality of the boosted signal. This approach allows for more targeted and efficient boosting of signals.

Marketing 449
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A Transformative Move: Black Box Intelligence Acquires Yumpingo

Restaurant Business

combining Yumpingos data with BBIs industry-leading analytics and benchmarking, restaurants gain unprecedented visibility into exactly where issues occur and why enabling rapid improvements.This acquisition is about more than adding technology, said Mark Dillon, CEO of Black Box Intelligence.

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Using Technology to Combat the Labor Shortage

Modern Restaurant Management

By leveraging artificial intelligence (AI) and advanced forecasting algorithms, labor management technology can tailor schedules to the needs of individual employees while still aligning staffing levels with demand. Offering a Competitive Edge Over Other Employers.

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Three Ways to Transform Seasonal Hires into Permanent Staff

Modern Restaurant Management

Workforce management technology that enables the intelligent automation of scheduling can automatically align open shifts with available workers and their schedule preferences, allow employees to pick up additional shifts, and swap shifts.

Hiring 251
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2025 Outlook: Experts Weigh In on Restaurant Trends and Challenges, Part One

Modern Restaurant Management

Still, keeping a steady team remains the top challenge, highlighting the need for ongoing innovation in restaurant workforce management. Embracing these innovations will be essential to meeting the evolving needs of the industry and its workforce. As AI rapidly evolves, QSRs are inundated with promises of AI-driven breakthroughs.

2025 419
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Three Holiday Workforce Trends Restaurant Managers Need to Know 

Modern Restaurant Management

The restaurant workforce is largely back to pre-pandemic levels, signaling a much-needed reprieve amidst the larger, ongoing hospitality labor crisis. Restaurant leaders and managers should invest in a workforce management solution that enables intelligent automation, to precisely predict demand across all customer touchpoints.

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Why Manual Workforce Management Processes Should be a Thing of the Past for Restaurant Owners

Modern Restaurant Management

To solve this problem, restaurants should look to the latest AI-powered workforce management (WFM) platforms that allow them to accurately forecast customer demand and easily generate automated and optimized schedules, and ensure they have the correct amount of workers for any given shift.