EATER
APRIL 8, 2025
As a nonflier and a travel writer, I spend a lot of time on trains. Train food, Ive come to learn, is its own distinct and expansive category. But we bring our own food on the train because of cost, more than anything. But we bring our own food on the train because of cost, more than anything.
Modern Restaurant Management
APRIL 23, 2025
As laws become stricter, technology evolves and social media increases public awareness and accountability, restaurant owners must adopt proactive measures to ensure responsible alcohol service. Staff should also be properly trained in checking IDs consistently and thoroughly to ensure a restaurant is complying with the law.
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7 Shifts
NOVEMBER 24, 2024
Consider the channels you'll use to reach potential customers, such as social media, local advertising, or community events. Platforms like Facebook, Instagram, TikTok, and YouTube are powerful tools, especially since 72% of guests check social media to find new dining experiences.
Modern Restaurant Management
JUNE 2, 2020
Everywhere a potential customer is in contact with your brand- social media, the website, a phone call, the entrance. Step 3 will be the ongoing training and coaching support to help everyone learn new processes and develop the safe behaviors. Why Is a Different Training Approach Required?
Modern Restaurant Management
JANUARY 30, 2025
Social media platforms such as Instagram and TikTok now dominate, enabling brands to connect directly with consumers through personalized, engaging content. We encouraged users to share their creative recipes, which we amplified through social media to build excitement and a sense of collaboration.
Modern Restaurant Management
FEBRUARY 21, 2023
Rather than ask to see a manager and express their concerns, customers are increasingly turning to social media review sites (which is admittedly easier than complaining in person). In the case of the review I mentioned earlier, as managers it’s up to us to train staff to provide consistently courteous and prompt service.
The Rail
OCTOBER 25, 2024
Here are five ways new hospitality venues can use social media to shout about their arrival on the local High Street. 5 Social Media Marketing Tips for New Bars and Restaurants Be Consistent The first thing you need to do as a new bar or restaurant is to ensure you’re posting regularly on social media.
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