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Get a Head Start on the Holiday Season (15 Restaurant Marketing Ideas)

Buzztime Business

Discover how to boost holiday season traffic into your restaurant from Thanksgiving through New Year’s Eve – and beyond… 1. Promote Private Parties to Jump Start Holiday Season Traffic Don’t wait. Be proactive in your efforts to increase holiday season traffic, and contact local businesses nearby. Do the same at your restaurant.

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Level Up Your Bar Entertainment (7 Trending Event Ideas)

Buzztime Business

No need to wait for a special occasion, add an open mic comedy night to your list of bar entertainment ideas right now. Or, set up a small putting green on your patio in bring in a local golf pro to lead a putting workshop. Either way, an interactive special will be sure to bring in the crowd !

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How to Use ChatGPT to Create Training Material for Restaurant & Cafe Employees

Ken Burgin

Here are the training suggestions I was given by ChatGPT for FRONT OF HOUSE S TAFF Menu Knowledge Training : Utilise ChatGPT to create quizzes and interactive modules to test employees’ understanding of the menu. Questions could range from ingredients of dishes to potential allergens.

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15 Creative Bar Promotions (That Increase Midweek Business)

Buzztime Business

Incorporate breakfast and brunch items – like their beloved avocado toast – into your weekday lunch menu and bar promotions. The survey also found that millennials are thirsty for late night drink specials, too. One of their instructors leads the group in a fly tying workshop while everyone sips on craft brews.

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Coffee News Recap, 23 Sep: Kenya reports 39% year-on-year increase in coffee earnings, on-the-go coffee consumption making a comeback & other stories

Perfect Daily Grind

East Asian coffee market set for uncertain crop season. Traders in both Vietnam and Indonesia are uncertain ahead of the 2022/23 crop season, facing a strong US dollar, rising freight costs, and higher production costs. It will include hands-on workshops, lectures, and other activities. Registration is open.

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An Eater’s Guide to Phuket, Thailand’s Island Hotspot

EATER

During this time, most of Phuket Town’s restaurants go meat-free, proclaiming the menu change with yellow banners. Thai Muslim-style biryani, tart and spicy beef and chicken soups, and Guest Salad (a literal translation of salat khaek, a Thai Muslim salad with a peanut-based dressing) round out the relatively short but strong menu here.

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Three Heavenly Food-Filled Day Trips From Paris

EATER

Lunch and dinner typically begin with an amuse-bouche of seasonal barbajuans, fritters common to the Riviera that are typically filled with ricotta and leafy vegetables like Swiss chard. The menu, executed by a kitchen crew who worked with Grébaut and Pourriat in Paris, is dictated by the garden, seasons, and simple pleasures.

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