What is a prix fixe menu? An A to Z guide for restaurateurs
Open for Business
FEBRUARY 21, 2024
While traditionally associated with fine dining, the prix fixe (pronounced “pre-feks”) menu has transcended its high-end roots, becoming a popular culinary trend. When curated with care and promoted effectively, this menu is a powerful tool for any restaurant, capable of making a memorable impression and drawing eager guests through the door.
Let's personalize your content