Modern Restaurant Management

MAY 28, 2021

Plus, using pictures of your restaurant and food on social media is a great way to get noticed and spark digital conversations. Consider the fact that nearly 50 percent of diners are influenced by social media. But, chances are you got into the restaurant business to manage or cook, not to market. Managing SEO.

Social Media 219

Social Media Website Management Mobile Ordering SEO 219

Open for Business

MARCH 23, 2023

A solid marketing strategy will help you attract new guests and keep them coming back, but marketing duties often fall to the bottom of a busy restaurant owner or manager’s to-do list. Hiring the right people for restaurant marketing jobs can mean you’re getting more out of your marketing efforts.

2023 78

2023 Marketing Social Media Email Marketing 78

Culinary Cues

AUGUST 28, 2020

Engage in social media even more than before – post positive info daily. When I see a restaurant with a lackluster website or a Facebook page of sporadic posts with lengthy gaps in activity then I sense that the business has lost its energy. Social distancing is un-nerving in restaurant settings – how can you make it fun?

Social Media 438

Social Media Communication Loyalty Program Training 438

Sling

NOVEMBER 24, 2021

Our experts have created a list of proven grand opening ideas for small businesses that will help you get the word out and host the best event possible. 1) Build Buzz With Social Media. Social media is one of the best ways to reach a large audience for your grand opening. 10) Hire A Caterer. 9) Book A Band.

Small Business 148

Small Business Social Media Advertising Events 148

Modern Restaurant Management

SEPTEMBER 16, 2020

Modern Restaurant Management (MRM) magazine surveyed marketing experts to find out the best ways restaurants can market themselves now. Keegan Brown, Marketing Manager Easy On Hold & Brand Music. What’s working right now: Hours should be updated everywhere: Facebook, google my business, yelp, your website, etc.

Marketing 234

Marketing Social Media Food Safety Email Marketing 234

Open for Business

NOVEMBER 21, 2022

Once upon a time, most restaurants operated on a patchwork of paper systems involving notebooks and back-of-the-napkin calculations, not to mention information owners and managers kept in their heads, hunches, and habits. Manage your team and costs. Restaurant customer relationship management (CRM) software. Quick links.

Technology 147

Technology Front of House Back of House Online Ordering 147

Modern Restaurant Management

MAY 21, 2020

However, as long as you keep the spotlight on food safety – sanitization, employee health monitoring and personal hygiene, and social distancing – your restaurant won’t be a hub of contagion. Hire Specialists. Given the unpredictable nature of circumstances today, you need to promote and market the event.

Social Media 216

Social Media Food Safety Cash Management Kitchen Safety 216

Social Hospitality

MARCH 27, 2020

Hilton Hotels had to furlough much of its staff and has set up a website for those employees to find work. The Hilton Workforce Resource Center provides an overview of companies that are still hiring. Many business events and conferences are now canceled. Promote Future Meetings . Putting it All Together.

Hospitality 454

Hospitality Marketing Travel Hotels 454

Lavu

SEPTEMBER 29, 2023

million, while the number of hires was 1.3 This means that there were 600,000 more job openings than hires in the food services and drinking places industry in July 2023. Some owners have had to take on multiple roles themselves or hire unqualified staff, affecting the quality of service and customer experience.

Loyalty Program 166

Loyalty Program Front of House Mobile Ordering Customer Service 166

7 Shifts

MARCH 27, 2020

Due to the volatile situation caused by COVID-19, restaurateurs across the globe are having to temporarily close their businesses to support social distancing. Do you have delivery drivers who you could hire, or would your FOH staff take on this role for extra pay? Manage expectations by creating a timeline for updates.

Social Media 312

Social Media Restaurant Law Employee Relations Communication 312

EATER

JANUARY 11, 2022

The FeedFeed describes itself as “the world’s largest crowdsourced publication,” and “the world’s largest epicurean social influencer network.” The couple created their popular hashtags as a way to centralize and organize content created by a wide array of food bloggers on social media. But what does that actually mean?

Influencer 119

Influencer Social Media Employee Relations Website Management 119

Sling

JULY 4, 2021

Post it on every social media channel you can think of. Hire a professional photographer to snap some mouth-watering images of your food. Hire a professional photographer to snap some mouth-watering images of your food. 4) Become A Master Of Social Media. Not sure how to get your website on page one?

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

Restaurant Engine

FEBRUARY 28, 2024

For example, include things like your website, photography, video, social media, digital ads, flyers, etc. Include a section on how you’ll manage your food truck, how many employees you’ll hire, etc. Build a user-friendly, fast website that highlights your daily locations and menu. This is the key!

Food Truck 52

Food Truck Food License Website Management 52

Open for Business

NOVEMBER 21, 2022

Should you hire a guest experience manager? Though you can probably remember all the vital facts about the people in your inner social circle, it’s impossible to remember everything about a restaurant’s hundreds or even thousands of guests. From there, they may check out your website and menu. Repeat business.

Technology 78

Technology Online Ordering Mobile Ordering Website Management 78

Apicbase

AUGUST 5, 2022

When you’re a local eatery with a long-standing presence in the area, you can get away with social media and a couple of good reviews. Even before potential customers try your food, they should get a feel for the kind of dining experience you offer by just walking past your restaurant or glancing at your website.

Marketing 97

Marketing Operations Social Media Email Marketing 97

The Restaurant Times

OCTOBER 5, 2021

Your Website Is Your Brochure. Do you have your website? Before you dive into this world, make sure you have a simple yet engaging website for your restaurant business. Your website is your business card. People visiting your website are potential customers. People visiting your website are potential customers.

Email Marketing 64

Email Marketing Marketing Social Media SEO 64

Restaurant Engine

DECEMBER 9, 2020

The most important thing to consider is whether or not you have the resources to manage the added work. Things to think about include: Who will manage the catering operations? You might consider hiring specific team members for your catering service to ensure it runs smoothly every time. Hire a catering manager.

Catering 113

Catering Website Management Seasonal Menu Food Supply 113

Goliath Consulting

MARCH 2, 2019

What comes to mind when you hear there is an expected surge of over a million possible guests entering your city for a weekend event? But this was Super Bowl LIII – one of the biggest events in the country each year. Restaurant management took employee support roles to help all the new staff feel part of the team. Excitement?

Events 104

Events Cash Management Email Marketing Outdoor 104

Cheetah

OCTOBER 29, 2019

We’ll take you through each of these, from taking charge of online reviews, to making the most of different social media platforms, to creating and managing a website. Leverage Social Media. The more you post and engage with your audience, the more effective your social media efforts will be.

Social Media 60

Social Media Website Management Customer Experience Coupons 60

Restaurant Clicks

NOVEMBER 5, 2017

Whether your restaurant is opening soon or has been open for some time, you’ll need to make some decisions on hiring an internal marketing team. How do you hire the right person to help your business grow? Remember, the most important thing is hiring someone for your restaurant who knows what to do and how to do it.

Marketing 61

Marketing Email Marketing SEO Social Media 61

Lavu

NOVEMBER 18, 2022

Team and Management: Introduce your team, and share a brief bio about each member of your leadership team. Consider what you need for your website, signage, menus, promotional postcards, etc. List media outlets in your area along with stories to pitch to nearby news stations, print publications, blogs, and social media influencers.

Loyalty Program 78

Loyalty Program Download Document Point of Sale 78

The Restaurant Times

MAY 10, 2021

This means restaurant owners and managers need to adopt various strategies to attract new customers if they wish to stay in business. Promote Yourself on Social Media. Many restaurants have begun promoting themselves on social media. Social media marketing is a huge field in itself. Offer Free WiFi.

Social Media 52

Social Media Email Marketing Online Ordering Customer Service 52

Next Restaurants

MAY 26, 2020

However, as long as you keep the spotlight on food safety – sanitization, employee health monitoring and personal hygiene, and social distancing – your restaurant will remain safe from the contagion. Hire Specialists If Necessary. Make caution part of your branding and incorporate the language on your website and your booking flow.

Webinar 89

Webinar Social Media Food Safety Cash Management 89

SpotOn

FEBRUARY 26, 2024

  A retail employee needs good interpersonal communication skills, empathy, confidence, and warmth, and an ability to weather rejection and bounce back so that the next client gets the best out of your retail operation, regardless of prior events. Managing remote businesses adds an additional layer of complexity to retail recruitment.

Recruiting 52

Recruiting Retail Point of Sale Small Business 52

Lavu

DECEMBER 6, 2019

Particularly when it comes to restaurant management which requires knowledge of both front of house and back of house needs. Automated Social Media and Content. Many consumers find your business through social media and want to see an active page with useful information. Virtual Reality Onboarding.

Kitchen Safety 78

Kitchen Safety Social Media Point of Sale Front of House 78

Modern Restaurant Management

JUNE 15, 2021

Plus, 43 percent of consumers told business news and insights website The Manifest that they prefer to order delivery from restaurants directly rather than from a third-party service. Tying the inventory management platform to the AI structures can help keep restaurants nimble and margin-positive by reducing labor and cutting back on waste.

Technology 204

Technology Loyalty Program Front of House Online Ordering 204

Modern Restaurant Management

OCTOBER 21, 2019

A recent study found that 60 percent of consumers prefer to pick up the phone to get in touch with local businesses instead of emailing them or contacting them via social media. Does that mean they need to hire someone to staff their phone line 24/7? Not so fast. Absolutely not. Answering the Call.

Customer Experience 119

Customer Experience Online Ordering Customer Service Reservations 119

Touch Bistro

APRIL 27, 2021

The best restaurant websites all have one thing in common: they make it incredibly easy for online visitors to find what they’re looking for. This is crucial because 77% of diners report visiting a restaurant’s website before they dine in or order takeout or delivery from an establishment. Elements of Great Restaurant Websites.

Design 92

Design 2021 Online Ordering Website Management 92

The Restaurant Times

FEBRUARY 7, 2021

However, hiring a PR agency can be an expensive affair if you are already working on a tight budget. These can range from food served, a specialty item, some events, or even a restaurant’s interior design. How To Manage Public Relations For Restaurants In The UAE. Paid Media. Owned Media. Earned Media.

Social Media 52

Social Media Tip Distribution Influencer SEO 52

Lavu

APRIL 1, 2020

Solidify your first hires: There are a few essential staff members you’ll need for your bar right off the bat: Bookkeeper. “An A bar manager (unless you choose to manage everything yourself). A bar manager (unless you choose to manage everything yourself). Hiring Your Bar Staff. Scott Perez, Walkers.

Bar 78

Bar License Social Media Point of Sale 78

The Restaurant Times

JUNE 30, 2021

A manager is responsible for the general administration of the staff and the smooth functioning of any organization. A restaurant manager, however, has multifaceted responsibilities. In addition to managing internal operations, he is also the interface between customers and the staff. Managing Finance .

Operations 52

Operations Management Management Front of House 52

Restaurant Clicks

JANUARY 3, 2019

Examples are: Increase our private event or catering lead generation by 20%. If you can see through analytics that spending $30 on a pay per click ad with Google Adwords generated a $2,000 catering event for your restaurant, how much would you continue to spend on that ad? Get a mobile responsive WordPress website designed.

2019 61

2019 Marketing Email Marketing Social Media 61

The Restaurant Times

JANUARY 23, 2022

The catering industry includes companies that provide individual event-based food services. Some examples of events catered by industry establishments are graduation parties, wedding receptions, housewarming parties, business/corporate luncheons, etc. . Creating Your Menu & Hiring Right.

Catering 75

Catering License Insurance Food Supply 75

The Restaurant Times

MAY 25, 2021

Management Team: This should include the list of stakeholders involved in the management of your cafe such as owner, manager, Head Chef, etc. It will also give offer a deeper insight into the business and allow you to better prepare for unforeseen events that may hamper your cafe. . Industry Research. Financial Analysis.

Cash Management 52

Cash Management Employee Relations Point of Sale Email Marketing 52

The Restaurant Times

JUNE 1, 2022

Check the US Small Business Administration (SBA) website for more details. Check the US Food and Drug Administration (USFDA) website for more details. It protects your business against any accidental damage to your premises and equipment due to events, such as fire. Hire Staff. Food Service License. Occupancy Permit.

License 52

License Insurance Employee Relations Website Management 52

Modern Restaurant Management

DECEMBER 28, 2023

Restaurants are prioritizing benefits : Job listings on restaurant websites reflected the restaurant industry’s awareness of the demands made by their workforce. Pop-Up Collaborations : Restaurants collaborating with chefs, artists, and brands for limited-time pop-up events, offering unique and experimental dining experiences.

2024 190

2024 2023 Food Order 2013 190

EATER

MAY 24, 2021

The movement for Black Lives has directed attention to Black restaurateurs, entrepreneurs, and producers, but long-term investment is still lacking Ashley Rouse was terrified when she first started receiving media requests from major publications featuring Black-owned businesses last June. Capturing Corporate Dollars.

Social Media 117

Social Media 2020 Small Business Food Truck 117