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Early on a sunny Sunday morning, the air is thick with humidity and the servers are reeling from consecutive busy services. As families flood out of a nearby church and line up at the front door for high chairs and hash browns, it becomes clear that the grill cook isn’t showing up and the computers are down (again). As the manager on duty prioritizes each crisis and puts out literal fires in the kitchen while trying to get the POS company on the phone, a chipper newcomer clad in all black
I would hazard a guess that the word “work” is one of the most used in conversation. Like other four-letter words, it can be used as a noun, a verb, adjective, and adverb and just as easily in a negative light as a positive one. In fact, over time, it seems as if people prefer to use it as a negative. Just think for a moment of the context and implications when presented in conversation: “I have so much work to do” generally infers that you are over-burdened and challenged to complete everything
Lille Allen/Eater Why does every Father’s Day press release assume all dads are alcoholic taskmasters whose only desires are to eat steak and build fire? Here is a list of food items and experiences I’ve been pitched in relation to Father’s Day: “grill essentials,” various whiskeys and rums, a meat thermometer, Omaha steaks, coffee pods you’re supposed to take camping, craft beer, cast iron products, ethically made BBQ sauce, a kit to make a cocktail called “The Vasectomy,” and a night at a Japa
In today’s rapidly evolving QSR segment, accessibility is key, with many brands prioritizing market expansion now more than ever to maximize brand presence and unlock growth opportunities in new territories. Accessibility can help with several factors including overall brand growth, new revenue streams and the recruitment of new franchisees. However, it’s essential to ask yourself several key questions before progressing with major market expansion.
Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.
Lille Allen/Eater A new generation of blankets fuses fashion with function As warm weather lovers ease into another season of outdoor dining, picnics are everywhere on social media ; we’re not even through June yet, and #summerpicnic has already surpassed more than 17.3 million views on TikTok. Although picnics became a necessity (and burgeoning industry ) during the height of the COVID-19 pandemic, the appeal of gathering outdoors over a few sandwiches is hardly new.
As a bar owner, your goal is to create a welcoming atmosphere that attracts customers and generates profits. But running a successful bar requires more than just great ambiance and exceptional customer service.
Are you keen to make more use of technology in your culinary and business operations? ChatGPT, can revolutionise the way you manage your kitchen, from organising your recipes, scaling dishes and optimising food costs, to suggesting ingredient substitutions, planning menus, and enhancing staff productivity. Also, check How to Use ChatGPT to Create Training Material for Restaurant & Cafe Employees.
Are you keen to make more use of technology in your culinary and business operations? ChatGPT, can revolutionise the way you manage your kitchen, from organising your recipes, scaling dishes and optimising food costs, to suggesting ingredient substitutions, planning menus, and enhancing staff productivity. Also, check How to Use ChatGPT to Create Training Material for Restaurant & Cafe Employees.
Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.
There are a lot of diners in New Jersey and more than a few of them are located at the Jersey Shore. A look at the phenomenon that brought so many family-style restaurants to Jersey’s coastal beach towns.
Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.
New Austin coffee shop and bar Origin Studio House is aiming to become a community space for Black Austinites in Austin, offering a friendly space with Black-owned food and drinks businesses in Rosewood this summer.
Parent company CEC Entertainment recently opened a fast-casual version, Peter Piper Pizzeria, in a bid to differentiate itself from sister chain Chuck E. Cheese.
Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.
The multi-award winning, regional food grouping Boyne Valley Flavours celebrates 10 years of the Boyne Valley Food Series, its annual calendar of unique events, in 2023. From long table wine dinners and bread milling and… The post Boyne Valley Flavours 2023: 10 Years of The Boyne Valley Food Series appeared first on GastroGays.
Petitions have been filed to hold elections in three Bay Area units. The staffs would be represented by Industrial Workers of the World, the group that organized five Burgervilles before the pandemic.
Before you can achieve success, you have to define it. Objectives and Key Results (OKRs) give you the framework to do just that. Paycor’s free guide includes a step-by-step process leaders can use to work toward – and achieve – their loftiest business goals.
Restaurant Rewind: The heyday of initial stock offerings were the 1990s, seen by some as casual dining's coming out party. Here's what we can learn from those days.
A dark-and-moody seafood spot opens in San Francisco; Harry's takes its beef Wellington to Florida; and TikTok star Tue Nguyen lands a partnership with The H.wood Group in Los Angeles.
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