Restaurant Technology Guys
SEPTEMBER 28, 2022
Artificial intelligence can reduce errors and improve the bottom line, which is crucial in the restaurant industry. Here's what you need to know about employing this new technology successfully. The post Reducing Errors in the Restaurant Industry With AI appeared first on Restaurant Technology Guys.
Modern Restaurant Management
SEPTEMBER 28, 2022
More than 30 QSR brands have nearly three Esports sponsorship deals on average, while 10 have five or more, according to SponsorUnited’s a “ QSR and Esports Sponsorship Snapshot.” The report notes that as Esports popularity grows, QSR brands are investing in the space through sponsorships. For the report, SponsorUnited's platform identified 47 active QSR brands buying sponsorships or media. “As the fandom in Esports continues to grow, QSR brands have been leaders in s
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EATER
SEPTEMBER 28, 2022
How the owners behind HAGS turned a famous — and famously dark and cramped — Momofuku space into a colorful restaurant that’s decidedly queer My first time walking into HAGS, a queer fine dining destination in the East Village, I thought I would be flooded with memories. I thought it would be obvious what it had been, the bones of its previous life pushing through the skin of its walls.
Modern Restaurant Management
SEPTEMBER 28, 2022
Restaurants are bracing themselves for the effects of an economic downturn. Roughly 43 percent of restaurant operators believe economic conditions will worsen in the coming months. They worry because rising food costs and inflation go hand-in-hand. The rising expense of food and supplies is trending ahead of inflation rates causing restaurant margins to plummet.
Advertiser: Paycor
Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.
Perfect Daily Grind
SEPTEMBER 28, 2022
When discussing how the use of data has changed in the coffee industry, we often focus on the impact for roasters and coffee shops. And while this is certainly significant, more and more producers are using data technology to benefit coffee production. Historically, coffee farmers – particularly smallholders – have had a distinct lack of access to modern data collection methods.
Sculpture Hospitality
SEPTEMBER 28, 2022
As an owner or manager in the hospitality industry, you know that restaurants have narrow profit margins. This means it’s especially important for restaurants to find ways to cut costs to increase profitability.
Restaurateur Connection brings together the best content for restaurateur professionals from the widest variety of industry thought leaders.
Restaurateur Connection Submitted Articles
SEPTEMBER 28, 2022
How are you managing your bar's inventory? No matter how in control you are of your bar's inventory, there's likely something you can do better.
Lavu
SEPTEMBER 28, 2022
Solution Powered by Parafin Provides Flexible Capital to Restaurants as Industry Continues Recovery Albuquerque, NM (September 28, 2022) — Lavu , a major global restaurant software and payments solution provider built by restaurant people, today announces Lavu Capital, offering restaurant merchants cash advances to provide funding that can be used to help run and grow their businesses.
Society Insurance
SEPTEMBER 28, 2022
When thinking of how to keep your business running smoothly, the outside of your business matters just as much as the inside. One outside factor that can be easily overlooked is the condition of your building’s roof, taking into account its age, material, and history. Proactively keeping the roof of your building in good condition reduces the risk of unexpected financial losses.
EATER
SEPTEMBER 28, 2022
Shutterstock. It’s an easy way to level up homemade desserts This post originally appeared in the September 26, 2022 edition of The Move , a place for Eater’s writers and editors to reveal their recommendations and pro dining tips — sometimes thoughtful, sometimes weird, but always someone’s go-to move. Subscribe now. There is obvious pleasure in plain ol’ whipped cream, be it dolloped over a mousse or pie, smothered with hot fudge and sprinkles, or squirted from a Reddi-Wip tube straight into a
Advertiser: Paycor
Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.
Sante
SEPTEMBER 28, 2022
Congratulations! JOLO Winery & Vineyards 65% Traminette, 20% Vidal Blanc, 15% Sauvignon Blanc won the Silver award for the White Wine category in the Continue Reading.
EATER
SEPTEMBER 28, 2022
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The Restaurant Times
SEPTEMBER 28, 2022
El marketing de los restaurantes y la psicología del cliente van de la mano, especialmente cuando se trata de cosas como los envases, la colocación y los menús. Los menús son los vendedores silenciosos de su restaurante y la forma de colocar los platos, los precios, el uso de los colores o los gráficos puede hacer que sus clientes pidan más. Aunque hay muchos trucos en el libro cuando se trata de diseño de los menús de los restaurantes, no hay demasiada gente que hable sobre a quién le funciona
EATER
SEPTEMBER 28, 2022
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Advertiser: Paycor
Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.
Goliath Consulting
SEPTEMBER 28, 2022
It is officially fall, which means we are slowly saying goodbye to the heat and saying hello to the breeze. For restaurants, it means updating their menu to accommodate seasonal menu item trends. When people think about food during the autumn season, most think of spices, warmth, and comfort food. This blog will cover the latest restaurant food trend forecasts for this season that will help inspire your fall menu.
Sante
SEPTEMBER 28, 2022
Fairfield, CT (September 19, 2022) – As summer gives way to the distinct flavors and cooler temperatures of fall, SMOKE LAB Continue Reading.
The Eat Restaurant
SEPTEMBER 28, 2022
Eat App is proud to announce the conclusion of its $11 million series B round.
T-Ching
SEPTEMBER 28, 2022
The post Understanding the Current Conflict Between the Tea Producers in Nepal and India appeared first on T Ching.
Advertiser: Paycor
Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.
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