Dine-in Influencer Innovation Vineyard 
Modern Restaurant Management
MARCH 14, 2024
This shift from traditional expertise to technological innovation in wine selection is reflective of a broader transformation within event planning. Each recommendation is more than a suggestion; it's a reflection of the event's ethos, designed to enhance the dining experience profoundly.
Hot Schedules
NOVEMBER 3, 2021
For these travelers, the dining experience will be back on the menu. Finding innovative ways to incorporate novel foods into your menu sets your properties at the forefront of healthy dining. Modern Dining. What Hotel Menu Trends Will Define 2022? One area where sustainability and mass appeal coexist – spirits.
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Kounta
SEPTEMBER 30, 2019
Orana, Jock Zonfrillo’s labour of love in Adelaide and Sixpenny, the modest dining room who similarly to Orana focuses on creating a narrative around all things that make-up Australia. Unsurprisingly, Jock Zonfrillo’s Orana in Adelaide maintained three hats, proving that there’s more to dining than simply flavour.
Restaurant Clicks
OCTOBER 13, 2021
Instead, wine bars are popular restaurant destinations for friends to gather, dates to mingle, and events to take places. They’ve essentially become a cornerstone in NYC. You can’t go one block without stumbling upon one or two NYC wine bars. Best Wine Bars in New York City. View this post on Instagram A post shared by Aldo Sohm Wine Bar (@sohmbar).
The Wine Knitter
DECEMBER 19, 2022
And its population is 90% European descendants, mainly from Italy and Spain, making it a considerable influence on wine production and cuisine here. Uruguay has over 5000 hectares of vineyards with 180 active wineries, mostly family-run and now in their third and fourth generation. Uruguay’s population is only 3.4
Sante
DECEMBER 16, 2019
is to be articulated in its radically evolved concept in the original site on Charlotte Street, which launches on 9th December with a host of new features, innovative approaches and design aesthetic. The first step of Gaucho 2.0 This modern ethos and design will gradually be replicated across all 16 sites, from interiors to menu to uniforms.
Modern Restaurant Management
FEBRUARY 14, 2020
The brand recently launched its philanthropic arm – aptly named the Game On Foundation – to support youth sports facilities in the communities it serves. In its debut year, Walk-On’s aims to raise $100,000 for the Foundation in an effort to provide young athletes with the resources they need for a prospering future.
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