Restaurant365

AUGUST 4, 2020

You invest a large amount of your budget in inventory. When that inventory is wasted, stolen or spoiled before it’s sold, it must be written off as an expense in the books. Integrating inventory management with accounting facilitates better inventory control. What is restaurant inventory management?

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Restaurant365

MAY 17, 2022

Food inventory management goes way beyond counting the items on the shelves. The most important part of inventory management is understanding how the amount of product relates to your profit margin. Why a POS system is not suitable for inventory management. Best practices for effective food inventory management.

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Restaurant365

MARCH 10, 2020

When you think of your restaurant finances, do you think of your inventory? Your restaurant inventory management is an oft-forgotten component of your finances, but the amount of product you have on hand represents a large part of your budget. What is Restaurant Inventory Management? Sitting Inventory.

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PathSpot

JANUARY 17, 2024

Technology improves back-of-house (BOH) operations by bringing efficiency, accuracy, and streamlined processes. This blog will explore the details of the tech tools and technologies used in the restaurant’s BOH. Efficiency Enhancements and Inventory Management Software Effective inventory management is essential for the food industry.

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Xtra Chef

JUNE 25, 2019

Today, we announced that xtraCHEF has reinvented restaurant inventory management software. I wanted to share some thoughts on why we built an Inventory Management product and how our offering is different than any other product available in the market today. Why Build Another Restaurant Inventory Management Software.

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Restaurant365

MARCH 10, 2020

When you think of your restaurant finances, do you think of your inventory? Your restaurant inventory management is an oft-forgotten component of your finances, but the amount of product you have on hand represents a large part of your budget. What is Restaurant Inventory Management? Sitting Inventory.

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Lavu

DECEMBER 12, 2022

Practice Inventory Management Consistent restaurant inventory management can solve many cash flow problems. This area is often overlooked by new restaurant owners and managers because it’s pedantic and dull, so it’s no wonder that sporadic inventory-taking is one of the most common reasons restaurants fail.

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Apicbase

MARCH 28, 2024

These include food production and inventory management. The department is responsible for purchasing and managing inventory, food preparation, cooking and plating, menu planning and pricing, food safety, and hygiene. Inventory turnover – is a metric used to determine how rapidly your inventory sells.

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Restaurant365

JANUARY 18, 2022

Pre-consumer waste is all food that’s wasted before it gets to the customer, like spoiled inventory and kitchen scraps. Use technology to track your actual vs. theoretical food usage. Organize your inventory so that the oldest items are used first and newer items are used later. Monitor inventory days on hand.

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Restaurant365

JUNE 10, 2021

This combination enables us to provide, in my opinion, the most robust restaurant management platform in the world, full of restaurant-specific back-of-house modules such as accounting, analytics, inventory, scheduling, payroll, and more. Two leaders uniting. Bring our future roadmap of additional advancements to market even faster.

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Mad Mobile

FEBRUARY 5, 2024

Implementing a tableside ordering system like CAKE can help managers and owners track inventory and update menus on the fly. Fast casual restaurants: streamlining service with tableside ordering technology Customers expect restaurants they visit to keep up with trends in technology.

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Modern Restaurant Management

MAY 14, 2021

It featured recruitment content and live sessions with Chipotle employees highlighting its benefits, career paths, cooking demos, and more. “Technology isn't necessarily going to help you find an untapped labor market. And there is technology targeted at helping alleviate labor shortages.

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Restaurant365

NOVEMBER 12, 2021

With restaurant management technology, you can use menu engineering tools to inform your data tracking and decision making. When your POS system is fully, seamlessly integrated with your inventory management system, you can use that data in your menu engineering strategy. Schedule a free demo of Restaurant365 today.

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Apicbase

MAY 8, 2024

Finally, we will explore the best alternatives to MarketMan, helping you decide which restaurant inventory management platform aligns best with your needs. Inventory management: MarketMan tracks inventory and reports on stock counts and total value. Here are the most important features of the platform and what they help you do.

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Restaurant365

JULY 29, 2021

Strong vendor relationships can help you ensure continuity in product, better pricing, and high-quality standards for inventory. Whether that was changing the scheduling of timing of your payments or changing order frequency to adapt to new inventory usage, it is time to revisit these terms. Keep close tabs on PPP and RRF spending.

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Restaurant365

SEPTEMBER 23, 2021

For instance, since restaurants primarily sell food and drink, inventory turns over at a very frequent rate, and sales are made up of a high number of transactions. Between inventory, sales, and other data points like labor, restaurants generate an enormous amount of data. Schedule a free demo of Restaurant365 today.

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Restaurant365

APRIL 4, 2022

With more planned stops in cities across the country, the goal is to help industry leaders share their most pressing challenges and opportunities, and discuss how they’re using restaurant technology to meet and exceed them. The Restaurant Industry Is Embracing Restaurant Technology. Here are a few key takeaways from the day: .

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Restaurant365

DECEMBER 11, 2020

Automating this process with a restaurant-specific inventory management system can help you quickly identify vendor pricing errors. Then, tracking the usage and yield of each item on the master inventory list, you can calculate the cost of your recipes and menu items. Invest in restaurant technology.

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Restaurant365

JANUARY 11, 2022

And, with innovations in technology, the latest automated restaurant manager logs have now increased their usefulness beyond just handing off the day’s activities to the next manager and keeping above store operators apprised of what’s happening at their locations. Schedule a free demo of Restaurant365 today.

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Restaurant365

OCTOBER 30, 2020

It touches everything that is critical to the restaurant running smoothly, from how you schedule your staff to properly managing your inventory. Daily issues with your inventory control can lead to food waste levels that skew your monthly margins. Manage Restaurant Food Inventory. Reduce Your Food Cost.

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Restaurant365

JUNE 10, 2021

We provide technology to support their ingenuity and see this as the perfect time for this bold move to expand our offering and help restaurants rethink and streamline their operations.” . “A Restaurant operators can learn more about Restaurant365 by scheduling a demo here. . About Restaurant365 .

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Restaurant365

JANUARY 11, 2022

And, with innovations in technology, the latest automated restaurant manager logs have now increased their usefulness beyond just handing off the day’s activities to the next manager and keeping above store operators apprised of what’s happening at their locations. Schedule a free demo of Restaurant365 today.

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Xtra Chef

SEPTEMBER 20, 2019

Enter inventory management. “While you can’t control what a guest might eat or leave behind, you can control your inventory. Having a smart system to count and track inventory is the first step to avoid over-ordering and reduce food waste. Restaurants are using an average of 3 different technology vendors.

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Apicbase

MARCH 3, 2023

Restaurant technology has come a long way. Although the point-of-sale system (POS) remains the technological heart of restaurants, numerous technologies run behind the scenes these days. This end-to-end solution uses data from your POS to provide insights into sales, food costs, menu engineering and inventory management.

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Restaurant365

JUNE 3, 2022

Your daily duties may include creating schedules , counting inventory , and entering invoices , but that does not define you. Whether it’s accounting, scheduling, or inventory, there are faster and easier ways to do things at affordable costs. Schedule a free demo of Restaurant365 today. You are a restauranteur.

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Mad Mobile

FEBRUARY 13, 2024

Even with technology meant to make their lives easier, people have a learning curve. Using iPad POS ordering technology, your team is essentially carrying around that POS terminal with them everywhere they go! For the back-of-house, iPad POS ordering systems allow you to manage your inventory and workflows effortlessly.

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Mad Mobile

JANUARY 30, 2024

Improved server knowledge A tablet provides everything your server needs to know about menu modifications , automating pricing, payments, and inventory. Customers like seeing eateries keeping pace with new norms and emerging technology. Learn more about tableside ordering and schedule a demo today!

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Restaurant365

FEBRUARY 8, 2022

Forecasting implications affect inventory and labor spending, so you must forecast to accurately predict what your labor cost is going to be and what your restaurant inventories are going to look like. And then, it allows you to maintain inventory at reasonable levels. Restaurant forecasting for 2022. Conclusion.

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Mad Mobile

MARCH 1, 2024

The pressure to adopt new technology in your restaurant is everywhere. In a study by the Wharton School , researchers found that using tabletop technology can improve sales by 9.74% and productivity by 10.77%. The use of technology expedites each part of their process.

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Seasonal Menu POS Loyalty Program Customer Experience 40

Restaurant365

JULY 29, 2020

Since restaurant technology has improved the accessibility of actionable performance data , there’s never been a better time for you to make use of restaurant reporting tools to understand what your recovery may look like moving forward. Forecast Your Inventory Needs. Ask for a free demo today. Review Past Labor Reports.

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Cash Management Online Ordering Inventory Seasonal Menu 88

Restaurant365

APRIL 20, 2022

As this crowd’s lifestyle is cultured around social media and technology, many incentivizing programs can be done simply through e-mail or text messages. We know that it takes more than technology to run a successful restaurant. Find out how Restaurant365 can help you use technology to deliver on customer expectation.

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Restaurant365

DECEMBER 4, 2020

Understanding this break-even number, which is based on your operating expenses, informs everything from your staffing decisions to adjustments in inventory. This approach has been challenging for restaurants in particular, who have labor and inventory that can be difficult to adjust quickly. Managing rotating inventory.

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Restaurant365

JULY 29, 2020

Since restaurant technology has improved the accessibility of actionable performance data , there’s never been a better time for you to make use of restaurant reporting tools to understand what your recovery may look like moving forward. Forecast Your Inventory Needs. Ask for a free demo today. Review Past Labor Reports.

Cash Management 78

Cash Management Online Ordering Inventory Seasonal Menu 78

Lavu

OCTOBER 24, 2022

It uses NFC (near field communication) technology, a radio frequency that allows a card or device to communicate wirelessly with a point-of-sale (POS) system. Lavu’s restaurant POS includes features that support payment processing as well as 200+ other tools that help you manage orders, your team, inventory, reporting, and more.

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Apicbase

NOVEMBER 28, 2022

How technology can help you meet traceability requirements. Recommended reading : Restaurant Analytics Software — Get a 360-view of your sales, inventory, procurement and food cost data. How Technology Helps You Meet Traceability Requirements. That’s where technology comes in. Types of traceability. Conclusion.

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Restaurant365

JUNE 24, 2020

An advanced, restaurant-specific inventory management system can identify pricing errors. With integrated receiving, AP automation technology catches precise data, such as vendors straying from contracted prices. Advanced inventory management software can import menu items from your POS, then map them to recipes.

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Hot Schedules

NOVEMBER 20, 2020

Through many years of exciting growth we have continued the mission of creating solutions that address the industry’s most complex challenges around inventory, task management, analytics and HR & payroll services. Get a demo, learn more, or just ask some questions. Learn more about our New HotSchedules Health Survey feature.

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