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Boost Engagement Through Visual Communication

Modern Restaurant Management

The world of food franchising has been a catalyst for pioneering innovations that have had a ripple effect across multiple industries. After all, the McDonald brothers, with the pivotal support of Ray Kroc, changed our approach to franchising altogether. However, most companies’ communication efforts stop there.

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A Case Study for Automating the AP Process

Modern Restaurant Management

That includes local vendors servicing a specific store as well as franchise-level vendors which serve all stores. This included receiving, managing, and approving invoices for our then eight different Taco Bell franchises, as well as paying all of their suppliers. Before the pandemic hit, our AP process was 100% manual and paper-based.

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How Main Squeeze Reduced Their Labor by 25% Across 10+ Locations in 9 Months

7 Shifts

When me and my team found it, we obviously saw what an amazing opportunity it was and began a partnership with those guys—started franchising shortly thereafter. Literally five months or so after we found it, we started franchising, [and] sold 10 units out the gate. Schedule your demo today !

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How Top Multi-Unit Restaurants are Using Tech to Grow

7 Shifts

“It's all there,” explained Kim Jackson, District Manager and Franchise Trainer for The Human Bean. Corporate leaders can focus on new locations and growth, while franchise operators and individual managers keep the business running smoothly on the ground. It's with sales.

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Tyga Bites and Sushi with an Attitude

Modern Restaurant Management

ECJ’s Food, Beverage and Hospitality Department attorneys advise food and beverage clients, startups and other businesses on a comprehensive range of issues, including employment, trade secrets, partnership disputes, contract negotiations, intellectual property, licensing and franchise disputes. Free Restaurant Survival Kit.

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How Pizza Ranch Improved Employee Turnover Across 150+ Locations

7 Shifts

Now, 40 years later, Pizza Ranch has grown to a franchise with 200+ locations around the Midwest. Problem With so many franchised locations, Pizza Ranch set a goal to improve labor costs across the chain. So the head office took notice when they saw franchise owners using 7shifts successfully for scheduling and team management.

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Winnowing Away at Food Waste and Epic Generosity

Modern Restaurant Management

Restaurant owners and operators can learn more about OneDine and schedule a personalized demo at www.OneDine.com. The secure, fast and easy SaaS application gathers, consolidates, standardizes and verifies financial data from all points in a franchised system. RMS Launches metiRi.

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