7 Shifts

JULY 8, 2023

10 years later, he's in the COO seat. And the driving principle behind it was to be the type of place he would work at forever given the opportunity. He joined us on The Pre-Shift Podcast, along with Chris Artinian, President and CEO of Condado Tacos. Kahn: "It was kind of a no-brainer. We're just a number. My partners are behind me.

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Restaurant Clicks

NOVEMBER 9, 2021

Maybe you’re looking for a cozy spot to bring a date or a place with ample seating for a fun family reunion. Whatever way you want to enjoy your sushi, Miami definitely has an adoption for everyone. Outdoors, Makoto has spacious patio seating beneath the Florida palms. Originally, the location housed an actual garage.

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Front of House Reservations Back of House Online Ordering 111

Restaurant Clicks

DECEMBER 24, 2021

Roxy Restaurant & Bar The Porch Restaurant & Bar Tower Cafe Bacon & Butter Carol’s Restaurant Orphan Breakfast House Zocalo Cafeteria 15L Iron Horse Tavern Crepeville Rio City Cafe Public House Downtown Dad’s Kitchen Old Soul Co. Sacramento is one of the loveliest cities in all of California. Make a Reservation.

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Front of House Online Ordering Fine Dining Back of House 110

Restaurant Clicks

NOVEMBER 24, 2021

The Gold Room can seat a fourteen-person dinner for up to 14 or a lounge-style party for thirty guests for private dining. The restaurant is open at 3:00 pm between Tuesday and Saturday, and the entire glass front window offers a classy vibe while the interior keeps guests comfortable and cozy. Make a Reservation. Order Online.

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Dine-in Seasonal Menu Reservations Seating 112

Restaurant Clicks

DECEMBER 10, 2021

Comprised of shareable antipasti salads, decadent primi plates of house-made pasta, and meat and seafood-centric segundi, the selection of dishes will delight your taste buds. There is a cozy outdoor patio, streetside seating, and a rustic interior making for an inviting and comfortable environment as colorful as their delicious dishes.

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Restaurant Clicks

DECEMBER 11, 2021

It houses incredible art studios and galleries in converted warehouses along the river, as well as a variety of unique restaurants, spots to enjoy live music, and parks. This tiny bar is located near the intersection of Franklin and Greenpoint Avenue, in an orange brick building with a blue-glass front door. Best Bars in Greenpoint.

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Bar Brewery Back of House Front of House 110

Restaurant Clicks

OCTOBER 23, 2021

Indoor seating is better if you can get it, but bring a coat in case you end up outdoors instead. Walk-ins can be seated but usually take longer. House of Prime Rib. View this post on Instagram A post shared by House of Prime Rib #HOPR (@thehouseofprimerib). Before we get into the reviews, though, here’s a quick list.

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Fine Dining Reservations Online Ordering Seasonal Menu 115

Restaurant Clicks

NOVEMBER 25, 2021

With both indoor and outdoor options for seating, you can enjoy the hand-built, old-times aesthetic of the interior or take in the saltwater air of the exterior. There are many reasons that people come to visit the beautiful, sunshine-filled city of San Diego. When in the city, don’t forget about the top-notch food options available to you.

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Fine Dining Front of House Reservations Sports 112

Restaurant Clicks

MAY 12, 2021

Mulherin’s Sons Honey’s Sit N Eat Front Street Cafe Ants Pants Cafe Famous 4th Street Delicatessen White Dog Cafe Noord. Ah, brunch. The amalgamation of breakfast and lunch. A special meal that is usually consumed on Saturday or Sunday with friends after a long work or school week. Brunch has always been my favorite meal of the day.

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Online Ordering Front of House Website Management Reservations 78

Restaurant Clicks

OCTOBER 12, 2021

From classic American soul food to wood-fired Italian dishes and much more, the tapestry of flavors found in Harlem’s restaurants is rich indeed. Plus, no matter where you dine, you’re sure to be near one of Harlem’s many famous historical landmarks, such as Marcus Garvey Park and Frederick Douglass Circle. Make a Reservation.

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Online Ordering Reservations Seasonal Menu Food Order 113

Restaurant Clicks

OCTOBER 12, 2021

If you’re looking for a place for a private party, this is a place I definitely recommend. Today, NYC rivals Los Angeles in terms of sheer Mexican food diversity. With a city so large, where do you even start? Ready to check out my list of the best Mexican restaurants in NYC? Best Mexican Restaurants in NYC. Make a Reservation.

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Food Food Truck Website Management Seasonal Menu 121

Apicbase

MARCH 31, 2023

While Germany has long been considered a country offering many traditional dishes, there are now an increasing number of restaurants popping up that are bringing new flavours to the table. You’ll find everything and anything: classic burger joints, steakhouses and pizzerias, but also cat temples and American diners. Nordsee is one of them.

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Fast Casual Back of House Food Truck Franchise 52

Modern Restaurant Management

AUGUST 14, 2020

The brand is also on track to raise a quarter of a million dollars in funds for front line heroes by the end of September after ringing-in nearly $50,000 in contributions from their charitable Big Yellow Cup in just two weeks. All locations will serve guests via delivery through a virtual kitchen facility.

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Franchise Franchising Kitchen Safety Food Safety 190

Restaurant Clicks

NOVEMBER 18, 2021

However, you can do many things while exploring this area of the city. Besides its museums and historical buildings, such as Snug Harbor and The Seguine Mansion, Staten Island is also home to several parks with hiking trails and wetlands. With so many restaurants to explore, you might be wondering: which restaurants are worth checking out?

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Online Ordering Fine Dining Outdoor Dine-in 104

Restaurant Clicks

NOVEMBER 26, 2021

My extensive list of the best restaurants in Chicago has every type of food, atmosphere, and price range to satisfy any craving, dining expectation, and budget. My extensive list of the best restaurants in Chicago has every type of food, atmosphere, and price range to satisfy any craving, dining expectation, and budget.

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Fine Dining Seasonal Menu Online Ordering Reservations 112

Modern Restaurant Management

AUGUST 19, 2020

In this edition of MRM News Bites, we feature a webinar that looks into the future of restaurants, face pay, delivery robots, drone delivery and a new venture for MRM. The Main Course. "We always viewed a podcast as a natural extension of the MRM brand," said Executive Editor Barbara Castiglia. "When Restaurant of the Future Panel.

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Kitchen Safety Loyalty Program Delivery Customer Service 206

EATER

MAY 10, 2023

Under the classic model, management (the chef and front-of-house general manager) works 80 hours a week, doing the labor of what should be three people. Using a limited-service model, diners order at the front counter. I could make this dish at home for $5,” goes the refrain. It didn’t make sense to Bornemann.

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Sustainability Front of House Back of House Food Order 55

Modern Restaurant Management

AUGUST 5, 2020

In this edition of MRM News Bites, we feature a lot of tech news, a celebrity-owned virtual dining concept, and the annual Neighborhood to Nation Restaurant Recipe Contest. TouchBistro Acquires TableUp. TouchBistro acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the restaurant industry.

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Food Safety Mobile Ordering Online Ordering Kitchen Safety 211

Modern Restaurant Management

MARCH 3, 2023

Key findings illustrating the industry's economic conditions include: Growth will continue : The foodservice industry is forecast to reach $997 billion in sales in 2023, driven in part by higher menu prices. Other top research lists how impactful the Super Bowl was for restaurants, the state of gift cards and top pizza cities.

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2023 2022 Consumer Goods Point of Sale 204

EATER

AUGUST 22, 2022

It was April 2017, a seventh season of the show would air in a couple of months, and a friend had come to Chicago to attend this dinner with me, not because we loved Game of Thrones — neither of us had watched for years at that point — but because the idea of a fannish dinner was exciting. This version was dyed with squid ink.)

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Fine Dining 2012 Reference Social Media 101

Modern Restaurant Management

DECEMBER 31, 2019

Low priced / value perceived / big ticket items brought down to a fixed low price. The utilization of ghost kitchens means more money and opportunity for restaurant operators, without large price or labor hikes. Rick Camac, Dean of Restaurant & Hospitality Management at the Institute of Culinary Education. Ghost Kitchens.

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2020 Kitchen Safety Consumer Goods Point of Sale 138

EATER

AUGUST 21, 2020

Peter Meehan’s transgressive vision helped redefine food media with the groundbreaking Lucky Peach , and later transformed the LA Times ’s food coverage. But that vision came with a toxic management style characterized by intimidation, a barrage of sexualized commentary, and explosive anger, according to two dozen current and former staffers.

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White Paper Social Media Magazine Back of House 145

Restaurant Clicks

OCTOBER 13, 2021

Outdoor seating is comfortable and for reclining: sit back with the unforgettable Lavender Lake Cocktail and watch the world as it spins. The Ready Rooftop Bar, set in the always classy East Village, is a restaurant by Tao Hospitality Group seated majestically atop the Moxy East Village. is a hot one. Best Rooftop Bars in NYC.

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Bar Hotels Reservations Online Ordering 134

EATER

JULY 22, 2021

Chef Russell Jackson opened the fine dining restaurant Reverence in Harlem just months before the pandemic began. Chefs Russell Jackson and Ian Boden struggled to reconcile their visions of fine dining with their communities’ desires. Chef Russell Jackson was tired. He let out a sigh, rubbing his hands over his face, dusty with five-o’clock shadow.

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Fine Dining Back of House Dine-in Front of House 117