Cheetah

MAY 1, 2020

In an effort to help San Francisco restaurants stay afloat in this unstable economic reality, Mayor London Breed has recently capped the fees food delivery apps can charge restaurants at 15%. “In The time has come to drop the apps and set up your own delivery system that will be profitable now and in the future.

Delivery 109

Delivery Food Mobile Ordering Insurance 109

7 Shifts

JUNE 4, 2021

Knowing how many seatings you're getting out of the tables you have gives you insights into everything from your operating hours, staff, and efficiency in the kitchen. In the restaurant industry, it can be applied to social media ads, local print advertising, coupons or deals, and more. Why is table turnover rate important?

Point of Sale 416

Point of Sale Inventory Employee Relations Customer Service 416

7 Shifts

JUNE 16, 2024

You might even be able to negotiate same-day deliveries or be prioritized once the freshly-picked ingredients are ready for selling. Sign your business up for food delivery services 40% of customers use Google Search to discover new restaurants, and 38% search using food delivery apps.

Marketing 195

Marketing 2024 Email Marketing Social Media 195

Lavu

MAY 30, 2025

Faster Food Delivery: Speed ordering leads to speedy food service. Increased Table Turns: Less wait time to order and faster food delivery moves customers in and out of a restaurant quicker. Use screen content to promote upcoming events, new menu items, coupons, and more.

Ordering 78

Ordering Mobile Ordering Fast Casual Online Ordering 78

Modern Restaurant Management

MARCH 16, 2020

65 percent use a paper towel when touching door handles, faucets or toilet flushers, 44 percent operate the toilet flusher with their foot, 42 percent use a seat liner or cover, 29 percent hover above the toilet seat, 29 percent use their butt to open and close doors and 27 percent use their elbow to operate towel dispensers.

Mobile Ordering 307

Mobile Ordering Online Ordering Point of Sale POS 307

Deliverect

JANUARY 21, 2020

Just in case you haven’t heard: millennials are one of the biggest driving forces behind the booming food delivery business. Almost 6 out of 10 dining experiences are off-premise nowadays*, so your delivery, takeaway or drive-thru experience should be on point. I nvest in a good website that showcases your menu, story and ambience.

Social Media 103

Social Media Online Ordering Workshop Email Marketing 103

Indoor Media

AUGUST 22, 2017

This can come in the form of three fall-specific restaurant advertising tips: Boost the value of your coupons—maybe 30 percent off a meal instead of 20 percent. Also, if you can’t get football fans to your restaurant, bring your restaurant to them by offering takeout and delivery specials. Back-to-School Specials.

Advertising 60

Advertising Seating Coupons Seasonal Menu 60

Modern Restaurant Management

SEPTEMBER 27, 2024

The demand for earlier reservations provides restaurants the opportunity to get creative when it comes to driving traffic for second and third seating’s with memorable experiences, dynamic pricing, or late-night specials. Nearly half (49 percent) of respondents will be seeking a reservation during the 4 to 6 p.m. early bird timeslot.

Food Truck 251

Food Truck Fast Casual 2024 Food 251

Marketing4Restaurants

FEBRUARY 16, 2020

Delivery and Pick Up. Consider your location and customers in determining whether to offer delivery. Should you decide to have your own delivery service, then you have full control over a customer’s experience rather than getting a third party service. You can offer coupons and group orders. To Drive More Revenue.

Coupons 98

Coupons Customer Service Download Dine-in 98

7 Shifts

SEPTEMBER 9, 2021

This could include a periodic newsletters or coupons and discounts to inspire prospective customers to visit and have a meal at your premises. Offer discounts and coupons. Couples would also be glad to hear of a certain percentage off on two-seat reservation. Did someone say "delivery"? Share various special recipes.

Email Marketing 195

Email Marketing Marketing Seasonal Menu Coupons 195

Touch Bistro

MAY 26, 2021

Delivery is big business for restaurants right now. In contrast, using a direct online ordering system like TouchBistro Online Ordering lets you process all those 4th of July takeout and delivery orders directly from your website while keeping 100% of the profits. If you’re fast-casual, consider doing a pulled pork version.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

Indoor Media

JUNE 14, 2021

There are other restaurant business models, such as expensive, limited-seating tasting menu operations, but most restaurants do rely on high customer volume. Deals Another great strategy to increase customer spend is to utilize coupons, deals, or bundles. This doesn’t have to happen in person either!

Advertising 78

Advertising Loyalty Program Employee Relations Coupons 78

Clover - Restaurants

MAY 21, 2024

They’ll fill bar seats that other customers may find less desirable, quietly relax or have a friendly chat with the bartender, and happily consent to upsells, as they’re often paying with a company per diem. Business travelers? They’re the dreamiest. Keep tabs on your restaurant’s feedback, and check out our advice to earn great Yelp reviews.

Travel 52

Travel Tourism Social Media Website Management 52

Restaurant Engine

AUGUST 25, 2021

In addition, you can also manage delivery and pickup orders which ensures you’re meeting the needs of your customers. Additional features of Square include: Management of your front of house with order entry, seating, mapping of tables, and more. Offline and online payments, check splitting, refunds, coupons, and more.

Website Management 59

Website Management Email Marketing Point of Sale Online Ordering 59

Touch Bistro

JULY 15, 2021

Promote Your Restaurant on Food Delivery Apps. If you work with third-party delivery apps like Uber Eats and DoorDash, you have a lot of restaurant marketing options right at your fingertips. free WiFi, online ordering, or outdoor seating). When you send out coupons, make sure there’s a unique code on them (e.g.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Harbor Touch

MARCH 19, 2025

Deliverys a must these days. Its a system that keeps your seats full all year round. Pair it with a coupon code to track results. Contactless menus are a smart move tooguests order via QR codes from their phones. Food Safety News says 60% of diners now prefer this option for speed and safety. Contactless menus speed up service.

Management 78

Management Management Seasonal Menu Cash Management 78

Harbor Touch

MARCH 19, 2025

Deliverys a must these days. Its a system that keeps your seats full all year round. Pair it with a coupon code to track results. Contactless menus are a smart move tooguests order via QR codes from their phones. Food Safety News says 60% of diners now prefer this option for speed and safety. Contactless menus speed up service.

Management 78

Management Management Seasonal Menu Cash Management 78

Sling

JULY 4, 2021

Most local papers have a coupon section. 13) Partner With A Delivery Service. Delivery can be a big deal, especially in larger markets. Consider partnering with a delivery service like GrubHub, Delivery.com, or another local company. Offer preferred seating. Not sure how to go about creating your own program?

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

Restaurant Clicks

FEBRUARY 7, 2020

Many restaurants are also utilizing online surveys and offering coupons to customers who complete them. Does your restaurant offer takeout or delivery services? The less time they spend at their table, the more customers you get to seat. Ordering Online. That being said, don’t make your customers feel rushed.

Point of Sale 84

Point of Sale Online Ordering Customer Experience Customer Service 84

Buzztime Business

SEPTEMBER 20, 2023

Offer a giveaway (ask your liquor distributor for “swag” from booze brands) or a $5 coupon to the first 25 RSVPs. Or, the first 50 RSVPs get on the “VIP” list which could mean a free app or reserved seating. Even if your bar or restaurant doesn’t normally offer delivery, make an exception for the big game. So, go to them.

Email Marketing 78

Email Marketing Social Media Events Back of House 78

Apicbase

MAY 30, 2024

This helps ensure tables are quickly cleared and turned over, enhancing your seating capacity and reducing wait times for your customers. Targeted Campaigns: Many of the latest POS systems come with tools to support your marketing efforts, such as tools to help you plan, create, and track promotions, coupons, or special offers.

POS 52

POS Inventory Cash Management Point of Sale 52

Modern Restaurant Management

JUNE 3, 2021

This edition of MRM Research Roundup features What Feeds Us, top delivery apps, popular drinks and who is winning the chicken wars. In the future, 34 percent want menu boards that display their loyalty points and coupon offers while 24 percent want a menu board that greets them by name and knows their regular order. Drive-thrus wanted.

2021 474

2021 Fast Casual Mobile Ordering Guest Recovery 474

Modern Restaurant Management

AUGUST 3, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the state of flavor, COVID-19 restaurant operations, public acceptance of delivery charges, the best of the best and the most allergy-friendly restaurant chains. Third-party Delivery Services. 39 percent expect outdoor seating.

2020 487

2020 Franchising Franchise Food Order 487

Restaurant Clicks

MARCH 31, 2021

JJ offers take out and delivery. They also have a cute outdoor seating area with umbrellas and lots of potted plants. They even have a newsletter called the Trio Tribune where you can get special coupons, deals, and news on specials. Not in the mood to go out to eat? Cultured, much? What else could you need? Sign me up, ASAP.

Online Ordering 78

Online Ordering Food Order Seasonal Menu Reservations 78

Restaurant Clicks

JANUARY 17, 2020

Luckily, there are plenty of specials that will get customers in the door and filling seats. . Coupon for Next Visit. Many restaurants are successful at dinner, but struggle to fill seats for lunch. Coupon for Next Visit . The coupon will get them to come back a second time, and may turn them into regular customers.

Loyalty Program 78

Loyalty Program Online Ordering Email Marketing Coupons 78

Modern Restaurant Management

DECEMBER 31, 2019

They touched on topics such as delivery, ghost (dark) kitchens, automation, plant-based menu items, food waste, sustainability, staffing and retention and more. The biggest trend by far, for now, and going into 2020 is ghost kitchens (AKA delivery only, virtual kitchens, cloud kitchens, pick-up only, etc.). Enter dark kitchens.

2020 345

2020 Kitchen Safety Consumer Goods Food Safety 345