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Social Media Do’s & Don’ts for Today’s Restaurateurs

Restaurant Engine

Helpful, informative, and entertaining content is what will drive people to your restaurant. It’s important to have a solid idea of your audience so you can begin communicating with them. Social Media Do: Post Regularly You are a busy restaurant owner or manager, and posting regularly may be just too much.

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New Restaurant Technology that Propels Business

Lavu

With a restaurant POS system , restaurateurs and managers can have an integrated platform where all aspects, from ordering to delivery, down to accounting can be effectively monitored. As the owner or manager of a restaurant, you know how much time and effort logging temperature takes.

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MRM Research Roundup: To-Go Trends, State of the Plate, and Black Market Reservations

Modern Restaurant Management

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features trends in off-premise, coffee wars, the AI lifeline, the return of lunch, and how teens spend their dollars. They then sell the reservations on unauthorized online resale sites and social media. Top categories by share: Whisky: 27 percent share (+3.6

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Driving Recovery and Revenue with Digital Marketing Strategies

Modern Restaurant Management

Some of these strategies include: Optimizing the Website. Optimizing restaurant websites is an important part of driving sales in any business climate but is critical in the pandemic environment. Optimized websites have a clean, uncluttered, navigable design and, most importantly, are Google-friendly. Keep them updated.

Marketing 564
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The Best Restaurant Marketing Tips

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine surveyed marketing experts to find out the best ways restaurants can market themselves now. Keegan Brown, Marketing Manager Easy On Hold & Brand Music. What’s working right now: Hours should be updated everywhere: Facebook, google my business, yelp, your website, etc.

Marketing 585
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Weathering the Storm: Small Business Expert Weighs In on Next Best Steps

Modern Restaurant Management

In this Q&A with Modern Restaurant Management (MRM) magazine, Washcovick offers some ways restaurants can engage their customers and their community in these unprecedented times. " What are the most effective ways to reach customers and engage with them and the community? and how they can best reach you.

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What Consumers Want? A B2C Checklist

Modern Restaurant Management

How do you manage your restaurant in a modern and efficient way? Use technology, reservation platforms, and customer reviews to ensure that everyone is in constant communication and that problems are resolved quickly. Ensure that your digital presence, including your website, social media, and mobile app, is consistent.