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Top 7 POS Reports for Sales Trend Analysis

Lavu

These reports help you understand sales trends, manage inventory, optimize staffing, and improve customer satisfaction. Here’s what you need to know: Sales Reports : Track revenue, peak hours, product performance, and staff contributions to refine pricing, menu, and staffing.

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Restaurant Loss Prevention: How POS Systems Help Prevent Theft and Cut Shrinkage

Lavu

Charging the customer for a higher priced-item then inputting the order as a lower-priced item and pocketing the extra cash at the end of the shift. For example, a customer pays for a $10 drink with cash and the barista enters the order as a $5 drink. Not to mention, employees don’t want to feel micro-managed.

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Customizable POS Systems: Why Open APIs Are the Future of Restaurant Tech

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Flexible Payment Methods with a Customizable POS System With the popularity of the app-driven world, payment methods are more popular and seen more commonly to include debit/credit cards, mobile payments, e-wallets, prepaid cards, gift cards, and good ol’ cash. What are the key restaurant POS features I should look for?

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Restaurant Accounting Tips Made Simple: Expert Ways to Boost Profits in 2025

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Running a successful restaurant isn’t just about great food and service—it’s also about smart financial management. Restaurant accounting tips plays a crucial role in tracking expenses, managing cash flow, and maximizing profitability. You cannot manage your restaurant properly without going into the accounting details.

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Why Cloud-Based POS Systems Are the Future of Restaurant Management

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Cloud-Based POS Systems are transforming how restaurants operate by enabling remote management, faster updates, and seamless integration with other tools. From streamlining orders to managing inventory and staff, these systems provide the tools restaurant owners need to stay competitive in 2025 and beyond.

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How Does the POS System Improves Restaurant Operations?

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A well-designed POS system improves restaurant operations by streamlining order management, speeding up transactions, and delivering real-time insights that help optimize every aspect of the business. A modern POS system is more than just a cash register – it’s the operational hub of your restaurant. Want to know more?

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28 Strategies to Cut Costs in the Restaurant Business

Lavu

With rising ingredient prices, labor shortages, and tighter margins, operators must find strategic ways to reduce restaurant costs without compromising quality or customer experience. Discovering new ways to reduce costs in restaurant management can boost profits. Let’s dive into what really works in today’s competitive landscape.