Food Business

SEPTEMBER 12, 2017

It's important to know how various benchmarks work for your specific restaurant, cafe or brewery. Please includes total taxes, benefits and any insurances paid (workers’ compensation and health insurance). Taking care of your restauarant, cafe or brewery means addressing and knowing your numbers. WHAT'S YOUR INVENTORY?

Brewery 100

Brewery Inventory Insurance Beverage 100

7 Shifts

MAY 23, 2024

You can also use this to keep track of other costs, such as insurance, license fees, repairs and maintenance, and the actual costs you incurred for a better and closer comparison. Your fixed costs, for instance, stay almost the same monthly and yearly, like your insurance and rent/lease payments.

Point of Sale 221

Point of Sale Food Supply Seasonal Menu Cash Management 221

Cheetah

MAY 17, 2021

However, breweries, wineries, tasting rooms and the like will need to submit proof that they meet the 33% minimum of onsite sales, or that they established business after Jan 1, 2020. What Can Restaurant Operators Do with the Funds? Here is a full list of who can apply.

Webinar 143

Webinar Point of Sale Small Business Food Truck 143

7 Shifts

AUGUST 18, 2024

Perhaps you want to create a craft brewery, or maybe you'd prefer a trendy, urban winery that appeals to the yuppies? For example, do you have to buy insurance? Choosing Your Concept & Bar Type Defining your concept Your concept is the main idea or theme and includes service style, cuisine, menu, and music.

Bar 370

Bar License Email Marketing Customer Service 370

Modern Restaurant Management

AUGUST 5, 2020

In recent months, they have been advising clients on issues ranging from Paycheck Protection Program (PPP) loans to reducing and rehiring employees to recovering losses from insurance companies and renegotiating leases. Selvin (insurance and business interruption) and Elliot N. Other members of the new practice include: Randy S.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

Modern Restaurant Management

DECEMBER 21, 2023

For many craft beverage brands, the local brewery taproom (providing daily “market research”) is incentivizing creators to “create again" emphasizing local ingredients and unique blends (across al l ABV's while also developing beyond-beer options. Why such a “hard” insurance market?

2023 309

2023 Insurance Employee Relations 2024 309

Modern Restaurant Management

AUGUST 16, 2021

Despite these efforts, some wineries are finding that the property insurance they once relied on is no longer available or is prohibitively expensive. ” Linked here is the full report, which also includes info on Massachusetts ABCC Section 25E½ decision and how it’s affecting brewery distribution agreements.

2021 450

2021 Guest Recovery 2019 Point of Sale 450

Restaurant Clicks

JANUARY 13, 2020

There are also different licenses for breweries and distilleries that make and serve alcohol, clubs, retail establishments, and more. If you do choose the BYO route for your restaurant, it may be wise to invest in liquor liability insurance so that you are protected from any potential liabilities. . Tavern License.

License 84

License Restaurant Law Document Beverage 84

Buzztime Business

JUNE 2, 2023

On Tuesday, invite a local brewery in to do a guided tasting. That’s where prize indemnity insurance comes in. If someone makes the putt, the insurer covers the full payout. Yes, the insurance comes at a cost – usually a small percentage of the prize. Show him he’s the man with a week of offers and events. Think again.

Bar 147

Bar Social Media Insurance Sports 147

Modern Restaurant Management

JULY 27, 2020

Interest for alcohol-related experiences has increased since June 1, relative to other food activities, with a rise in consumer interest for wineries (up 51 percent), cideries (up 39 percent), breweries (up 24 percent) and distilleries (up 19 percent). Meanwhile, grocery related businesses are on the decline as people spend less time at home.

Franchise 443

Franchise Franchising Mobile Ordering Kitchen Safety 443

SpotOn

DECEMBER 30, 2024

A bar or brewery is considered to be the highest profit margin restaurant business with a gross profit margin on alcohol that's around 80%. But many owners don't account for the high fixed costs of bars —like repairs, insurance, and alcohol theft which can leave them with less profit than expected.

Operations 52

Operations Loyalty Program Online Ordering Fast Casual 52

EATER

MARCH 11, 2025

But theres still no federal sick leave policy, and often restaurants still dont provide workers with health insurance or other benefits. We saw pop-ups, which often relied on largely verbal agreements, open in spacious breweries and outside of bars.

Food Supply 229

Food Supply Outdoor Food Order Food Safety 229

Modern Restaurant Management

OCTOBER 15, 2019

The data set ranges from affordability and accessibility of high-quality restaurants to food festivals per capita to craft breweries and wineries per capita. To determine the best and cheapest local foodie scenes, WalletHub compared more than 180 of the largest U.S. cities across 30 key metrics. Top 20 Foodie Cities in America. Portland, OR.

2019 213

2019 Point of Sale Small Business Consumer Goods 213