ChowNow

MARCH 14, 2025

Every day, youre juggling staff, food quality, inventory, customer service, purchasing, and moreall while trying to cultivate a dining experience that wows your customers enough to keep them coming back. How to solve it: Use data-driven ordering to track inventory closely to forecast demand accurately and avoid overstocking.

Operations 195

Operations Management Management Front of House 195

7 Shifts

OCTOBER 22, 2024

Another way to get local backlinks is from local news articles, food bloggers, or restaurant directories to boost your visibility in search results. Use data from your POS system, online ordering platform, or loyalty program to divide your customers based on factors like their dining frequency, preferences, or location.

Book 195

Book Marketing Email Marketing Social Media 195

ChowNow

MAY 23, 2025

In this article, youll learn: Why every operator has to monitor their restaurant profit margins Why it can be so challenging to increase your profit margins How to improve your margin numbers Lets dig into why margins, not just sales, make or break a restaurant business. Promote it in-store, on social, and in your packaging.

Point of Sale 195

Point of Sale Insurance Fast Casual Customer Service 195

The Rail

NOVEMBER 1, 2024

In this article, we’ll explore the key tech innovations that are simplifying restaurant relocation and helping owners make a seamless transition to their new space. Programs like AutoCAD, SmartDraw, and RoomSketcher offer 3D modeling features. They can do this without setting foot in the new location.

Innovation 130

Innovation Transportation Loyalty Program Social Media 130

The Rail

DECEMBER 2, 2024

Today, more than ever, restaurants are turning to custom-built apps to improve convenience, streamline operations, and foster customer loyalty. In this article, we’ll show you exactly how to create a food delivery app tailored to your restaurant’s needs, while staying competitive in a booming industry. If so, you’re not alone.

Delivery 147

Delivery Food Loyalty Program Food Order 147

ChowNow

APRIL 15, 2025

In this article, youll learn: The most important restaurant KPIs for restaurant profitability, efficiency, and growth How to calculate and benchmark major KPIs using simple formulas Practical tips for tracking KPIs without getting overwhelmed Lets start by breaking down what KPIs are, and why they require your attention.

Operations 195

Operations Email Marketing Point of Sale Online Ordering 195

Modern Restaurant Management

JULY 5, 2023

This article explores how QSRs can harness the power of technology to enhance operations, deliver more engaging experiences, reduce costs and increase profitability. For example, well-crafted integrations between software systems enable simplification and automation of order management, inventory control and customer relationship management.

Hospitality 449

Hospitality Customer Experience Customer Service Loyalty Program 449

ChowNow

APRIL 15, 2025

In this article, youll learn: How to break down your operating costs into fixed, variable, and semi-variable Smart ways to lower labor and food costs without sacrificing customer service Where hidden expenses are hiding in your tech stackand how to fix it Lets discover where your money is going, and how to take back control.

Operations 195

Operations Online Ordering Customer Service Customer Experience 195

Modern Restaurant Management

OCTOBER 24, 2019

According to an article by BBC, McDonald's is investing in an Artificial Intelligence start-up to help serve data-driven meal choices. Uber is planning to start a program to deliver food via drones in San Diego, California. RFID assigns a digital identity to food items and allows real-time tracking and inventory visibility.

Technology 374

Technology Loyalty Program Customer Experience Food Supply 374

ChowNow

JULY 30, 2024

To manage this effectively, track daily, weekly, and monthly sales to identify trends and peak times, using this data to optimize staffing and inventory levels. Calculate COGS by adding the beginning inventory and purchases, then subtracting the ending inventory. Learn more tips for reducing COGS in this article.

Cash Management 195

Cash Management Point of Sale Inventory Loyalty Program 195

Modern Restaurant Management

AUGUST 5, 2020

TouchBistro acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the restaurant industry. and will enable TouchBistro to fully integrate customer loyalty and guest marketing into its all-in-one point-of-sale (POS) and restaurant management platform. TouchBistro Acquires TableUp.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

Lavu

MAY 23, 2025

Whether you’re a first-time entrepreneur or expanding into the deli space, this article will help you start strong. Source Vendors and Set Up Inventory Tracking Quality ingredients can set your deli apart from similar businesses in the area. Related: The Essential Guide to Restaurant Inventory Management Software 3.

2025 78

2025 Employee Relations Tip Distribution POS 78

7 Shifts

MARCH 27, 2020

Read through our article on how to pivot your restaurant to takeout & delivery to see if leveraging these revenue channels is an option for your business. Consider things like merchandise sales, inventory sales, or private cooking lessons. Stay tuned for 7shifts’ very own relief program! Which are the most profitable?

Social Media 312

Social Media Restaurant Law Employee Relations Communication 312

Sling

AUGUST 9, 2023

A Guide for Managers March 2023 12 Best Restaurant Schedule Software Programs for Small Businesses March 2023 11 Expert Tips for Handling Scheduling Conflicts March 2023 Exempt Vs. Non-Exempt Employees: What’s The Difference?

Article 78

Article 2023 2022 2021 78

7 Shifts

AUGUST 18, 2024

Another option is to look into government programs that might offer financial assistance for small businesses. We'll cover all of this later in this article. Get Funding (If Required) Before Starting a Bar One way to get funding is to opt for a loan from a bank. Then start the cycle over again with the first type of coupon.

Bar 370

Bar License Email Marketing Customer Service 370

7 Shifts

MARCH 10, 2022

Their impressive list of features also includes the ability to make real-time menu and inventory changes and to split bills - a task that often produces splitting headaches - with ease. Point-of-sale, inventory, loyalty, online ordering, and marketing software rolled into one app - just to name a few. Team Communication.

Management 195

Management Management Operations Point of Sale 195

Social Hospitality: Restaurants

DECEMBER 1, 2019

Inventory management software is also critical. This also helps prevent data entry errors that could skew your inventory umbers. Inventory can be a challenging aspect of running a restaurant business, and wastage costs a lot of money. There are other tools to print and display nutritional data on your website, menu, or counter.

Technology 195

Technology Website Management Entertainment Mobile Ordering 195

The Restaurant Times

NOVEMBER 23, 2020

This article discusses how restaurant operators must invest in the right order taking software that ensures smooth operations and increases profitability. . Controls Inventory Levels. Inventory management is one of the most vital aspects of managing a restaurant. and does not require manual effort for updating the order details.

Ordering 111

Ordering Online Ordering Loyalty Program Mobile Ordering 111

Lavu

MAY 9, 2025

From inventory control to staff scheduling and customer engagement tools, these integrations play a critical role in building a smarter, more connected restaurant environment. In this article, well explore the top 10 restaurant management software integrations that can help your business run smoother and scale faster in 2025.

2025 78

2025 Management Management Loyalty Program 78

Restaurant Engine

JUNE 22, 2022

In this article, we’re going to look at some of the reasons a POS is worth the investment. Many systems also help you manage inventory, track sales, pull reports, do payroll, and allow team members to clock in. Some even have marketing features such as loyalty rewards. First, let’s define the POS system. Final Thoughts.

POS 111

POS Point of Sale Mobile Ordering Cash Management 111

Restaurant Engine

JULY 13, 2022

In this article, we look at how paying attention to your productivity levels will enhance the success of your business. 1: Inventory Management. One of the best ways to improve your restaurant’s productivity is using your POS system’s inventory management feature. First, you have an accurate count of your inventory.

POS 102

POS Website Management Point of Sale Inventory 102

The Restaurant Times

JULY 13, 2020

This article discusses how restaurant operators can capture customer data, and use it to their advantage. . With this data in hand, they can better manage the restaurant inventory, avoid food wastage, and decide which menu items to promote. Loyalty programs. Why Capturing Customer Data Is Important For Restaurateurs.

Loyalty Program 90

Loyalty Program Email Marketing Online Ordering Social Media 90

The Restaurant Times

OCTOBER 21, 2020

This article discusses the top bakery POS features that owners must look for while choosing a bakery management solution for their business. . The best bakery POS systems are equipped with features such as recipe management, detailed inventory tracking, and barcode management. Inventory Consumption. Central Kitchen Management .

POS 98

POS Inventory Loyalty Program Online Ordering 98

Sling

MAY 9, 2023

In this article, we discuss some of the best ways to improve your restaurant operations and introduce you to the tools that can help make that easier. But as businesses go online, a good security program will also address (and help prevent) the theft of valuable digital information from restaurant computers. wine, spirits, caviar, etc.)

Operations 78

Operations Loyalty Program Food Safety Front of House 78

Harbor Touch

DECEMBER 20, 2022

This article will explore four ways software technology is transforming the restaurant industry. A POS system helps streamline operations by giving managers real-time access to sales data, inventory levels, and order status updates. This shift has revolutionized how restaurants operate and present them with new growth opportunities.

Loyalty Program 78

Loyalty Program Online Ordering Kitchen Safety Customer Experience 78

Harbor Touch

DECEMBER 20, 2022

This article will explore four ways software technology is transforming the restaurant industry. A POS system helps streamline operations by giving managers real-time access to sales data, inventory levels, and order status updates. This shift has revolutionized how restaurants operate and present them with new growth opportunities.

Loyalty Program 78

Loyalty Program Online Ordering Kitchen Safety Customer Experience 78

Harbor Touch

DECEMBER 20, 2022

This article will explore four ways software technology is transforming the restaurant industry. A POS system helps streamline operations by giving managers real-time access to sales data, inventory levels, and order status updates. This shift has revolutionized how restaurants operate and present them with new growth opportunities.

Loyalty Program 78

Loyalty Program Online Ordering Kitchen Safety Customer Experience 78

BNG Point of Sale

APRIL 22, 2020

Handheld POS devices track inventory. Another area handheld point of sale systems can assist your restaurant or business comes from an unexpected avenue of the industry, but an important one nonetheless – loyalty programs! With the touch of a button, find out precisely what items are in stock and what needs to be replenished.

POS 86

POS Loyalty Program Point of Sale Mobile Ordering 86

BNG Point of Sale

OCTOBER 26, 2020

If you are a restaurant owner, spend less time tracking inventory, monitoring employee theft, and training new staff. inventory control. improving customer loyalty through gift cards and loyalty programs. Here are just some of the benefits to industry-specific businesses. advanced ordering capability.

POS 98

POS Point of Sale Online Ordering Loyalty Program 98

BNG Point of Sale

OCTOBER 26, 2020

If you are a restaurant owner, spend less time tracking inventory, monitoring employee theft, and training new staff. inventory control. improving customer loyalty through gift cards and loyalty programs. Here are just some of the benefits to industry-specific businesses. advanced ordering capability.

POS 97

POS Point of Sale Online Ordering Loyalty Program 97

Cheetah

SEPTEMBER 29, 2020

In an old article, we looked at two big POS players on the market. SpotOn also offers management tools such as integrated reservations and waitlists, table managers and a loyalty program. It was hard enough to choose a POS system provider that’s right for your restaurant before Covid-19.

POS 78

POS Loyalty Program Mobile Ordering Cash Management 78

BNG Point of Sale

MARCH 9, 2020

There are different technologies, payment methods, bookkeeping, inventory, and sales systems available to create an effective and efficient POS system. If your inventory is low, an automated system can proceed to request additional stock, all without involving manual review. The customer is then given a receipt. Point of sale software.

Point of Sale 95

Point of Sale POS Loyalty Program Inventory 95

The Restaurant Times

FEBRUARY 16, 2021

The restaurant technology trends mentioned in this article will help restaurants to stay competitive and be able to better align better with any unforeseen changes or upcoming trends in the year 2021. . 6 Technology Trends For Restaurants In 2021. Contactless Payments. Complete Restaurant Management Software( POS system).

Technology 98

Technology Mobile Ordering Online Ordering Cash Management 98

Transact

APRIL 2, 2020

Brand loyalty is now taking a backseat to health standards. Stop what you’re doing and take stock of all your cash, credit, inventory, assets, and liabilities. Knowing your numbers will allow you to assess how much stuff you can afford to keep* and how much inventory you can afford to purchase to survive. .

Social Media 100

Social Media Kitchen Safety Food Safety Customer Service 100

BNG Point of Sale

JANUARY 19, 2021

The ordering programs are even compatible with smartphones. Some programs are intuitive that customers can order food themselves online or at the table and pay with their credit card. Today’s POS programs help kitchen staff receive orders without waiting for staff to re-enter them into the main system.

POS 98

POS Cash Management Mobile Ordering Point of Sale 98

Lavu

FEBRUARY 21, 2025

Quick Answer for Lavu Vs Square: Lavu is built for restaurants and is ideal for full-service restaurants with complex needs, offering advanced features like dual pricing , contactless payments, payroll, kitchen display systems, real-time inventory tracking, and 24/7 support.

POS 78

POS Customer Service Small Business Inventory 78

The Restaurant Times

SEPTEMBER 29, 2021

Simplify Inventory Management. Setting up tools for managing inventory is the first step that you must take to build a robust restaurant business, as it directly impacts the bottom line. Depending on your restaurant’s sales and footfall, run point-based or visit-based loyalty programs to keep your regular customers.

Loyalty Program 52

Loyalty Program Point of Sale Inventory Customer Service 52